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The Cookhouse
Ristorante creolo e cajun$$$$
Tobin Hill, San Antonio
15 Consigli e recensioniFiltra:
- buono per
- vivace
- autentico
- accogliente
- cibo sano
- (13 more)
Ordina:
- Popolari
- Recenti
Genna SpeedFebbraio 14, 2016As a native New Orleanian, I'm always skeptical of "Cajun" restaurants. This one is spot on. Try the bbq shrimp, cracklins, gumbo, or boudin balls -- all winners.
VoniaNovembre 2, 2014The owners here were so awesome!!!!!.... The food was impressive. Highlights: The Charbroiled Oysters (That Sauce!!!!!.... ), Duck, Boudin Balls, "Shrimp Cake", Cutlets & Crab Muniere, Fat Fries, Jazz
Charles PulsMarzo 8, 2015Haven't been disappointed yet. Amazing food, and great atmosphere. I start every meal with gulf oysters. Stuffed quail is perfect.
Mariah PheifferAgosto 2, 2015My son got a wonderful dish of blackened drum served over shrimp creole! It was delish!!
- Mariah PheifferAgosto 2, 2015The seafood gumbo has a beautiful dark golden color...it was made from a great roux! The flavora are wonderful!!
- Mariah PheifferAgosto 2, 2015Baby girl got her beignets! Very light and tasty- just the way they should be!!
50 Foto
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The Cookhouse in San Antonio, TX is a New Orleans Restaurant and Oyster Bar bringing you authentic, mouthwatering Cajun and Creole flavors.
Chiuso fino alle 11.00martedì (Mostra altri)
- mar–sab
- 11.00–14.00
- 17.30–22.00
(210) 320-8211
Caratteristiche
Prenotazioni
Sì
Posti a sedere all'aperto
No
Musica
Musica dal vivo
Alimentari e bevande
Menù
Happy Hour
Mostra tutti
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- 8.1
"Great brunch!! And delicious beignets"
Jeremy Gray - 7.6
"The duck and andouille gumbo was delicious! And the voodoo shrimp and grits was amazing as well! Will definitely be back!"
Jeannette - 7.6
"Frog legs in lemon butter sauce are fantastic! Red beans and rice and boudin stuffed sausage are authentic."
Becky V
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