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Tavern at the Park

Tavern at the Park

(Adesso chiuso)
Ristorante americano e Cocktail bar$$$$
The Loop, Chicago
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Tavern at the Park
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    Gli esperti di Crain's Chicago Business e Chicago Tribune hanno consigliato questo posto
    • Crain's Chicago Business
    • Chicago Tribune
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  • Ricky B.icona di cuore sull'immagine utente
    Ricky BasOttobre 11, 2015
    Great atmosphere and location. Skillet filet Mignon was perfect, Mac n cheese super tasty, and tavern steak was great. & the server Maria, was one of the best servers that I have seen. Very attentive!
  • AFAR Media
    AFAR MediaAgosto 4, 2014
    The menu is full of delicious creations, including some nice variations on classic dishes. I found their wings to be amazing, their calamari outstanding, and their burgers pretty incredible. Leggi tutto
  • Jake S.
    Jake SmithAgosto 3, 2013
    If you order the fish and chips, use the vinegar provided but skip the tartar sauce; it's just too mayonnaise-y. Also, be aware that the porch deck with the awesome views doesn't open until 4:00 PM.
  • Chicago Tribune
    Chicago TribuneGiugno 15, 2015
    Steaks and other American fare can be enjoyed in the Tree House, the name of the rooftop deck, which offers a bird's nest view of Millennium Park and Michigan Avenue. Leggi tutto
  • Computer Training Institute of Chicago C.icona di cuore sull'immagine utente
    Computer Training Institute of Chicago CTIChicagoMaggio 26, 2015
    Great place to catch the game (football, basketball, etc). You can't go wrong with any dish. But we recommend the Randolph Street Hummus! Leggi tutto
  • Michael B.
    Michael BushMaggio 23, 2014
    Limited outdoor seating, snotty staff and a short, foamy beer pour. However, the hummus was a great app choice with a generous portion for two. Once seated,. Aki was a intelligent, attentive server.
  • Adam C.
    Adam CallowGennaio 13, 2014
    Best wings in town. Where else do you get a trio of sauces as sidecars to dunk each wing into? Buffalo sauce it seriously addicting here.
  • s h.icona di cuore sull'immagine utente
    s h .Settembre 3, 2016
    Nice location, friendly bartenders, not to mention to cool atmosphere and great view at the rooftop bar!
  • Scott Kleinberg
    Scott KleinbergLuglio 4, 2013
    È stato qui più di 10 volte
    Bookmaker steak sandwich is big and hearty and delicious - did I mention it's on a buttered pretzel bun?
  • Nicole B.
    Nicole BlochGennaio 12, 2013
    Must try the white truffle aioli w a hint of garlic, served on the side of well done fries- amazing!
  • Bonaeicona di cuore sull'immagine utente
    BonaeFebbraio 27, 2013
    The pear infused vodka (Alison Wonderland) is God awful I'm forcing myself to drink it bc it's a 12 drink! Lol the chicken noodle soup is what sold me on this restaurant & they didn't disappoint!! ;)
  • Mark N.icona di cuore sull'immagine utente
    Mark NixonNovembre 19, 2017
    Great view from the rooftop. Chicken pot pie was delicious.
  • Chris B.
    Chris BroylesGiugno 20, 2011
    Never had a bad meal here, and their cooks nail the steak temperature EVERY time -- one of the most consistent kitchens in the city, in my opinion. Leggi tutto
  • Craig K.
    Craig KoppmannFebbraio 12, 2010
    È stato qui più di 5 volte
    One of the best restaurants in the city of Chicago. Great food, bourbon, and people watching. Owners Donny and Peter are the BEST. Show them this TIP. I recommend the Chicken Marsala.
  • Mark J. C.
    Mark J. CarterAgosto 16, 2013
    È stato qui più di 10 volte
    If you love chili or even like check out the Prime Rib Chili - it's amazing...
  • Jenny F.
    Jenny Fukumoto 🍺Giugno 12, 2010
    Damn good cheeseburger(your choice of Swiss, American, Chedda or Blue) and fries for $12. Fat Tire battered fish and chips for $19. Pricey drinks, but sitting outside makes it worth the bill!
  • Paul R.
    Paul ReithNovembre 5, 2013
    Tuna tacos are great when you want that in between lunch. Not too light, but not huge either.
  • Crain's Chicago Business
    Crain's Chicago BusinessLuglio 21, 2010
    To start, split some herbed chicken fondue with fontina cheese; follow with beef short ribs braised in red wine demi-glaze, comfort food with gourmet aspirations. Leggi tutto
  • michelle j.
    michelle jimenezNovembre 13, 2015
    It's a perfect spot to take a break and have an outdoor drink. Never crowded and still surrounded by the city hustle.
  • Catherine
    CatherineMarzo 2, 2013
    Brisket is so tasty and so tender. Wash it down with the Fox Barrel Pear Cider.
  • Chris W.
    Chris WFebbraio 7, 2013
    Honestly...everything was amazing. A real surprise being that it's located in a touristy area.
  • Dana D.icona di cuore sull'immagine utente
    Dana DanielleSettembre 30, 2016
    Sit on the roof aka "tree house". Service was just ok, they made us wait to go upstairs and then when we got there is was empty! Great views! Food is just ok
  • Najuma F.
    Najuma FultonMaggio 15, 2013
    Ask for that side Aj. He's hands down the best server in chicago and he knows his stuff.
  • Lindsey M.
    Lindsey McNamaraFebbraio 1, 2013
    Prime rib chilli is insane! So good if you are looking for a smaller meal
  • Davidicona di cuore sull'immagine utente
    DavidFebbraio 7, 2015
    Excellent from the first sip to the last bite!
  • Robert S.
    Robert ShellSettembre 19, 2013
    With inspired cocktails that have funny names and the famous $212 martini, this "tavern" is fun and fancy but the food is quite bland for the steep prices.
  • Claire M.
    Claire McKinneyFebbraio 27, 2013
    You have to try the butternut squash ravioli or the lobster Mac and cheese!
  • Patrice Y.
    Patrice YursikFebbraio 15, 2014
    Excellent lobster roll, very generous with the lobster
  • Gerry F.icona di cuore sull'immagine utente
    Gerry FortunaLuglio 6, 2018
    a casual restaurant/bar good service and food
  • Nicole B.
    Nicole BlochGennaio 12, 2013
    By far the best tasting White Russian in the city.
  • Rosilda M.
    Rosilda MirandaGiugno 28, 2014
    El salmón con cebolla frita es buenísimo
  • Fox B.
    Fox BarrelMaggio 12, 2011
    The Fox Barrel Pacific Pear is fantastic! Fermented using 100% pure pear-juice and Gluten-free!
  • Eduardo B.icona di cuore sull'immagine utente
    Eduardo BapoOttobre 10, 2013
    Awsome service, Marcelina is so nice!!
  • Scott Kleinberg
    Scott KleinbergLuglio 4, 2013
    È stato qui più di 10 volte
    Always good. The bread they serve first is awesome.
  • Katie
    KatieFebbraio 12, 2011
    Staff and owner, Donny, are awesome. Great service, food and drink! Try the chili and "Big Mike!"
  • Mark N.icona di cuore sull'immagine utente
    Mark NixonNovembre 19, 2017
    The view! The chicken pot pie.
  • Scott Kleinberg
    Scott KleinbergLuglio 4, 2013
    È stato qui più di 10 volte
    Cocktails are innovative, fun and tasty.
  • Tiny J.icona di cuore sull'immagine utente
    Tiny JLuglio 17, 2013
    È stato qui più di 25 volte
    Sit at the bar and eavesdrop on self-entitled douchbags try to out brag each other.
  • Carlos S.icona di cuore sull'immagine utente
    Carlos SolanoFebbraio 5, 2015
    Great place for din din after concert at Harris
  • Ileana
    IleanaOttobre 16, 2013
    Another awesome place. A must!!
  • Jeff M.
    Jeff MurphyFebbraio 20, 2014
    One can access the restaurant from inside One Prudential Center
  • TV Food Maps
    TV Food MapsAgosto 29, 2014
    Check out Tavern at the Park as seen on Drinking Made Easy Leggi tutto
  • Erica M.icona di cuore sull'immagine utente
    Erica MMarzo 20, 2016
    The flatbread is a must!!
  • elchenoicona di cuore sull'immagine utente
    elchenoAgosto 17, 2014
    Try the awesome prime rib chili!
  • James G.
    James GuzmanAgosto 11, 2012
    Lobster Mac n cheese is AMAZING. Must try.
  • Miguel Angel R.icona di cuore sull'immagine utente
    Miguel Angel Rivera GutierrezOttobre 10, 2015
    La comida, los precios y la atención
  • Rick R.icona di cuore sull'immagine utente
    Rick RappGennaio 31, 2016
    A bit on the expensive side, but good quality.
  • Matt R.
    Matt RanallettaOttobre 21, 2009
    Tavern at the Park has a great atmosphere. Awesome drinks, and the Chocolate Chip Ice Cream Sandwich is to die for! Leggi tutto
  • Hello K.icona di cuore sull'immagine utente
    Hello KittySettembre 22, 2014
    Go for happy hour on the roof top.
  • Eduardo B.icona di cuore sull'immagine utente
    Eduardo BapoOttobre 9, 2013
    Awsome service and great view
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Icona di bussola
Tavern at the Park
130 E Randolph St (at N Michigan Ave)
Chicago, IL 60601
Stati Uniti
Come arrivare
Icona Informazioni
Tavern at the Park offers acclaimed New American cuisine in an upscale decor across from beautiful Millennium Park. Deep wood tones combined with leather and stone to create an atmosphere where rich Chicago history meets modern big-city style.
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • lun–gio
    • 11.00–22.00
  • ven
    • 11.00–22.30
  • sab
    • Mezzogiorno–22.30
Icona di telefono
(312) 552-0070
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TavernAtThePark
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@tavernatthepark
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Pranzo, Cena
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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Stati Uniti » IL » Contea di Cook » Chicago » The Loop