Salinas

Salinas

Ristorante con specialità tapas e Ristorante latino americano$$$$
Chelsea, New York
Salva
Condividi
8.2/10
356
recensioni
  • Stelle
    Gli esperti di Time Out New York e The New York Times hanno consigliato questo posto
    • Time Out New York
    • The New York Times
Icona Consigli e recensioni78 Consigli e recensioni
Filtra:
  • romantica
  • buono per uscire con
  • vivace
  • accogliente
  • particolare
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  • Arianna L.icona di cuore sull'immagine utente
    Arianna LazosAgosto 8, 2015
    They import the flowers from Argentina every week! Do your research on wines if you can before hand, as your standard white and reds are not available!
    Votato positivo Feb 24
  • Ana Maria Z.icona di cuore sull'immagine utente
    Ana Maria ZirogluOttobre 8, 2018
    It’s a very cute and cozy place to enjoy some wine and great food. Has a nice working fireplace and also a retracting roof. A bit too pricey, but it was a good meal.
  • Serious Eats
    Serious EatsOttobre 7, 2013
    You're likely to have a pleasant meal, with plenty on the menu to enjoy. The problem is, with tapas that start around $8 and entrees in the mid-$20s or higher, we wanted something more.
  • Ruchita P.icona di cuore sull'immagine utente
    Ruchita PoddarOttobre 1, 2019
    Wonderful ambiance, perfect for date night! Dimly lit dark wood dining room with retractable glass roof. They also have gorgeous roses from Ecuador everywhere that they fly in on a daily basis
  • Mike N.icona di cuore sull'immagine utente
    Mike NickersonGennaio 23, 2018
    Important to know that this is certainly a fancier establishment. But, the food is divine and vibe is warm and inviting. Get the pork belly and shishito peppers!
  • Elizabeth B.icona di cuore sull'immagine utente
    Elizabeth BursteinNovembre 15, 2019
    Lovely ambiance, pricy. Enjoyed the chicken, mousse dessert, asparagus pea fish dish, eggplant. Not so much the octopus.
  • Gianna N.
    Gianna NebbiaFebbraio 13, 2023
    Excellent food, hip trendy vibe. Great for a nice date as they have many two person booths. So nice.
  • Lindsay C.icona di cuore sull'immagine utente
    Lindsay CAprile 22, 2015
    Great date spot! Romantic and perfect for sharing. Start with a Comandante cocktail! And to eat, try the Pulpo Con Palomitas and the Nuestra Paella (with soccarrat).
  • Indulgent Eats
    Indulgent EatsGiugno 13, 2016
    Enjoy solid tapas in one of the nicest and most romantic outdoor patios with plush seating. Bonus: the outdoor area has a retractable roof in case in rains.
  • Ernesto G.icona di cuore sull'immagine utente
    Ernesto GutierrezMarzo 21, 2016
    The food was good but not memorable. The seafood and chicken paella was a very hearty meal. I advise to opt for the seafood. There is a pork belly appetizer that is not to be missed.
  • Time Out New York
    Time Out New YorkOttobre 5, 2011
    Try the Rosejat Rápida—a paella riff made with short noodles instead of rice—which incorporates poached chicken, chorizo and briny cockles. It’s one of our #100best dishes and drinks of 2011. Leggi tutto
  • Kevin C.icona di cuore sull'immagine utente
    Kevin CabralAgosto 22, 2014
    Try fideos, morcilla and really just about anything you haven't had before at a "Spanish" restaurant. Thank you Salinas for bringing home more than just jamón.
  • Evan
    EvanDicembre 30, 2012
    Fideos negros, steak for 2, fried Brussels sprouts with Meyer lemon yogurt, rice pudding with membrillo. The black fig infused bourbon is exceptional, too (and 100 proof - yowza).
  • Beatriz V.icona di cuore sull'immagine utente
    Beatriz VenturiMaggio 19, 2015
    Loved this place!! Everything we ate was amazing!!! The staff is really kind, they offered us a free drink because of the delay in our table.
  • Brett G.
    Brett GilbertLuglio 19, 2011
    Loved this spot both for its food and ambiance. Highly recommend if you like Spanish foods or are willing to try them! I had the country bread and calamari salad. Both were very good and filling!
  • The New York Times
    The New York TimesNovembre 29, 2011
    Recommended dishes: Crujiente mahonés, shrimp with garlic, jamón Ibérico, braised tripe, pumpkin-and-chicken soup, poached octopus, rosejat rápida, grilled chicken, suckling pig, torrija caramelizada. Leggi tutto
  • Gilt City
    Gilt CityAgosto 17, 2011
    The name “Salinas” is an homage to the areas along the Mediterranean Sea where salt is harvested. This translates into tapas like fried shishito peppers and mussels in a wine and smoked paprika sauce.
  • Emily P.icona di cuore sull'immagine utente
    Emily P. 💠Gennaio 30, 2017
    Great service. Sangria is a must try, since they make their ice cubes out of sangria as well (#genius)
  • meganicona di cuore sull'immagine utente
    meganAgosto 2, 2015
    Croquette appetizer is a must-get. If they're offering a white fish special in a lemon/butter/chile sauce - do it!
  • Michael F.icona di cuore sull'immagine utente
    Fun selection of tapas, pork belly and patatas stand out. Good cocktails, charming ambiance with roses
  • Joseph L.
    Joseph LegastoAgosto 19, 2014
    Great rib eye steak, gambas, paella, and pollo is not to be missed in the best Spanish restaurant in New York City.
  • Joanna G.icona di cuore sull'immagine utente
    Joanna GongMaggio 21, 2017
    Looks like a small space from outside but it's such a beautiful place filled with flowers inside. A romantic place 😊
  • Emma K.icona di cuore sull'immagine utente
    Emma KestlerAgosto 2, 2013
    The best tapas in NYC! Order the squid ink vermicelli, paella, patatas bravas, and any specialty cocktail. The service was great!
  • The Corcoran Group
    The Corcoran GroupAgosto 1, 2013
    We love the patatas bravas and gambas al ajillo here, as well as the pretty setting.
  • Carlos M.
    Carlos MeliaLuglio 17, 2011
    Salinas Restaurant Basque-MED-Balearic influenceGreat TAPAS and full list of wines from the Basque region. Intimate and fantastic dine alfresco. More @ CarlosMeliaBlog.com Leggi tutto
  • Jenn P.
    Jenn PeddeNovembre 17, 2013
    The service was fantastic, the food was amazing, but the smell of fresh flowers is what put this place on a whole other level.
  • Daphne H.
    Daphne HFebbraio 2, 2014
    Everything was excellent down to the coffee. Get the squid ink fideos. More addictive than crack.
  • Marc S.icona di cuore sull'immagine utente
    Marc SchneebergerLuglio 8, 2017
    Amazing spanish food! One of the only real spanish gems in the city!
  • Brittany H.
    Brittany HoMaggio 24, 2013
    Porcella and paella all the way. Lovely atmosphere.... Super romantic and trendy. A must try.
  • Chané S.
    Chané S.Luglio 17, 2011
    The Paella is a MUST it was Devine not your typical paella at all. Hounding regret it squid ink mixed with the rice gives it the best flavor.
  • COCOACHiC Beauty T.
    Housemade Sangria, Veal Cheeks, Langostines, Bacon-Wrapped Quail, Sea Bass, Passion Fruit Con Leche - gastronomic heaven #EpicureCHiC
  • Emilio C.
    Emilio CMarzo 2, 2015
    This place is pure sexy. Skip the rice dishes and order a bottle of wine and share tapas.
  • Nipunee D.icona di cuore sull'immagine utente
    Nipunee DayanandaOttobre 27, 2014
    Passion fruit cocktail is delicious. The baked goat cheese is THAT memorable dish
  • Valentin G.icona di cuore sull'immagine utente
    Valentin GuerinGennaio 22, 2017
    Beautiful place, cozy and nicely decorated. Food and service were just ok, a bit disappointed.
  • Olga E.icona di cuore sull'immagine utente
    Olga EpsAgosto 21, 2014
    Great date place. Everything was delicious, fresh, and well balanced in taste
  • Vivian V.icona di cuore sull'immagine utente
    Vivian VoMaggio 30, 2015
    All booked when we came so they gave us the lounge seating. It was cramped but we made it work. Yummy tapas.
  • Sophie K.icona di cuore sull'immagine utente
    Sophie KimNovembre 5, 2018
    had their prix fixe and was not disappointed. every dish was so good!!
  • Ray A.icona di cuore sull'immagine utente
    Ray AMaggio 23, 2018
    The tapas and drinks were great!
  • Kateicona di cuore sull'immagine utente
    KateLuglio 20, 2013
    Squid ink spaghetti is pretty yums, as is the rosemary infused limoncello
  • Matt B.icona di cuore sull'immagine utente
    Matt BonaccorsoFebbraio 4, 2019
    Everything was spectacular. Amazing drinks and food.
  • Carina D.
    Carina DeliceSettembre 1, 2014
    By far my favorite restaurant in Nyc. Great deco. Great food.
  • Joanna L.icona di cuore sull'immagine utente
    Joanna LinMaggio 28, 2013
    Crunchy squid ink vermicelli is delish!
  • Akanksha C.icona di cuore sull'immagine utente
    Akanksha ChauhanGennaio 18, 2019
    Nice ambience but the service is hurried and they mixed up our dishes twice. Food was tasty overall but I didn’t think the paella was all it’s hyped up to be.
  • Akanksha C.icona di cuore sull'immagine utente
    Akanksha ChauhanGennaio 18, 2019
    The pork belly starter is light and flavorful
  • Richard R.icona di cuore sull'immagine utente
    Richard RevillaAprile 27, 2015
    Pretty good selection of cocktails. Staff could be a bit more inviting. Not authentic Spanish.
  • Gelyn T.icona di cuore sull'immagine utente
    Gelyn TAgosto 30, 2015
    The cocktails! Great for dates
  • Kevin P.icona di cuore sull'immagine utente
    Kevin PhanDicembre 27, 2014
    Very romantic atmosphere great to bring a date
  • Jason M.
    Jason MerhautOttobre 17, 2011
    È stato qui più di 10 volte
    Amazing tapas and a super creative coktail menu. Good stuff. Leggi tutto
  • Carolina R.
    Carolina RevillaAprile 26, 2015
    Tapas were ok but the hostess was extremely rude. I ended up eating at the bar even though I had a reservation just because my husband came in 5 minutes after me. I wouldn't recommend this place
  • rasha
    rashaGiugno 16, 2013
    Food is gr8 but becarful when u eat paella small bones inside chicken
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