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Root Down

Root Down

Ristorante americano e Nuovo ristorante americano$$$$
Highland, Denver
Salva
Condividi
9.2/10
639
recensioni
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  • Megan Allisonicona di cuore sull'immagine utente
    Megan AllisonMaggio 23, 2018
    Beautiful, innovative food that's fun to eat (like a crab and avocado DIY taco dish with jicama as the shells) with great wine pairings to be had at reasonable prices. Loved.
    Votato positivo Mar 13
  • Abhishekicona di cuore sull'immagine utente
    AbhishekMaggio 8, 2016
    È stato qui più di 5 volte
    Try the carrot and Thai red curry soup to start with. Loved the roasted baby beet salad. The restaurant offers an awesome selection of healthy food choices. Romantic place for a nice dinner!
  • Andy F.icona di cuore sull'immagine utente
    Andy FrancoOttobre 17, 2016
    This restaurant is amazing. Try the Devils on Horseback, Scallops, Rack of Lamb, Pork Tenderloin, and for dessert the Banana Creme Brûlée Pie! Also the Don Draper is a great cocktail!!!
  • Ashley M.icona di cuore sull'immagine utente
    Ashley MowreyLuglio 29, 2015
    I love it. Their veggie options are flawlessly executed and have as much thought put into their flavor balance as their omnivore dishes. Get the beet down cocktail. Good crispy quinoa.
  • Carrie N.icona di cuore sull'immagine utente
    Carrie NenonenMarzo 26, 2018
    Holy cow- oh SO good! Lamb sliders, citrus salad, pork tenderloin, rack of lamb at our table & all amazing. Save room for dessert tho. Chocolate bomb and Banana Creme Brûlée pie are a must to share!
  • Jimmy L.icona di cuore sull'immagine utente
    Jimmy LuFebbraio 10, 2018
    Everything. Seriously. For vegetarians, I highly recommend the parsnip potato soup, the Columbia papusa, and Tofu Paneer. All the drinks were amazing as well. Taste like a Michelin Star restaurant
  • Bryan B.icona di cuore sull'immagine utente
    Bryan BuckhornOttobre 29, 2016
    È stato qui più di 5 volte
    This place is awesome 😄. Great food and drinks. Bar is opening seating. If you have a group, get reservations. They won't let you down.
  • Nicole S.icona di cuore sull'immagine utente
    Nicole StahleckerOttobre 17, 2016
    One of my favorite places in Denver! Country fried tofu is amazing, green chili is spicy and great. Tofu scramble and spicy chai for brunch (and bottomless mimosas) can't be beat.
  • Denver Westword
    Denver WestwordAgosto 5, 2014
    The kitchen emphasizes locally sourced ingredients, and Cucci's even growing some of his own in Root Down's two gardens. While the food is uneven, the bar is unbeatable. Leggi tutto
  • Kell P.
    Kell Peplau-KaiserAgosto 25, 2014
    Blood Orange Mimosa. That is all....Just kidding. They are great but the food doesn't pale in comparison. Book reservations and be prepared to book 3+ weeks in advance. Well worth it.
  • Connie C.icona di cuore sull'immagine utente
    Connie ChiuMaggio 27, 2019
    Delicious food! The fried egg sandwich is amazing, especially the fried potatoes. Zucchini French toast is also tasty, kinda like a healthy version but delicious.
  • Corey M.
    Corey ManiconeDicembre 30, 2015
    #1 brunch spot in Denver and maybe even Colorado. Get the Huevos Rancheros Benedict. They're out of this world.
  • Dan C.icona di cuore sull'immagine utente
    Dan CroakMaggio 29, 2016
    All the small plates we had for dinner were crazy-good, best meal in weeks: devils on horseback, tuna crudo, diver scallops, arepas, lamb sliders
  • Mat C.icona di cuore sull'immagine utente
    Mat CollisNovembre 6, 2016
    Outrageous food. So so good, great atmosphere too. Teeeeny bit expensive, but totally worth it. I had something called Karashi chicken or something. OUTRAGEOUS
  • House Hunters C.
    House Hunters ColoradoLuglio 31, 2015
    Coconut ginger fizz, vegan food and gluten free- all organic. Great local spot. Quaint atmosphere. Need reservation.
  • Eater
    EaterAprile 16, 2012
    Chef Daniel Asher hosts a monthly raw dinner, if you really love vegetables. Drinks are super awesome too. Don't you dare miss those. [Eater 38 Member] Leggi tutto
  • Jason Y.
    Jason YounkerMarzo 3, 2013
    Try the Lemon Ricotta & Poppy Seed Pancakes - Incredible pancake. Never had a poppy seed pancake before. Was so good didn't even need any syrup to go with it.
  • Rich Y.icona di cuore sull'immagine utente
    Rich YannaconeSettembre 2, 2016
    Everything has delicious flavors! Staff are very attentive. Treat you real nice. Can't wait to try again! Share some scallops!
  • DenverPost
    DenverPostLuglio 5, 2011
    Very popular; creative, innovative menu. Try the Portobello, leek and mascarpone wontons. Also the tuna tartare, scallops or beef tenderloin. $7-$22, with most around $9-$11. “More Info" for review: Leggi tutto
  • Erin R.icona di cuore sull'immagine utente
    Erin RobbinsOttobre 15, 2018
    The zucchini poblano pepper soup is awesome and the Sunday dinner is a great deal - three courses for $35!
  • Tricia T.
    Tricia TolarSettembre 16, 2013
    Delicious shareable plates. Most everything is locally grown or flown in fresh (like the salmon). Lots of gluten-free options. Great service!
  • Devin E.icona di cuore sull'immagine utente
    Devin EggertonSettembre 25, 2014
    Everything is good here! This place requires a reservation because of the popularity, the food is always fresh and recipes are unique.
  • kevin h.
    kevin hanahanGennaio 19, 2017
    This place is great! Get here as soon as you can, you will not regret it I promise! Mimosas are pretty good too :)
  • Brian I.
    Brian InderwiesMarzo 18, 2012
    This is the first place I've been, in any city, that makes its own tonic water. And it's unbelievably delicious. If you like cocktails, go. (If you don't, go anyway.)
  • BJ F.icona di cuore sull'immagine utente
    BJ F.Agosto 19, 2016
    Everything I've had the pleasure to enjoy here has been delicious! Love the staff, love the food, love the atmosphere!
  • Melissa S.
    Melissa SiscoOttobre 21, 2020
    The Colombian Arepas may be the best thing I have ever put in my mouth!!!
  • Claire S.icona di cuore sull'immagine utente
    Claire SchlessingerLuglio 23, 2016
    Tofu korma is absolutely amazing. Sorrel gnocchi is yummy and burrata tomato salad is unique and super flavorful
  • AmateurConciergeicona di cuore sull'immagine utente
    AmateurConciergeOttobre 19, 2022
    Good cocktails, cool gastropubby vibe and crowd pleasing food. Lamb sliders were fantastic
  • Jodee R.
    Jodee RayFebbraio 16, 2013
    One of my favorite spots! Super good happy hour for food and drinks. One of the only places to get a good Pisco Sour!
  • jolene p.
    jolene parkAgosto 16, 2011
    A dining spot where all dietary needs are accommodated, including vegetarian, vegan, gluten-free and raw (1st Tuesday of every month). Menu has icons reflecting this philosophy.
  • Lili L.icona di cuore sull'immagine utente
    Lili LiaskasGiugno 24, 2016
    Everything! But must try the Arepas ! And loved the Kale Salad.
  • Adrienne S.icona di cuore sull'immagine utente
    Adrienne SOttobre 23, 2015
    Really great place. Very crowded, even on a Thursday night, so make a reservation unless you are ok at the bar.
  • Emilyicona di cuore sull'immagine utente
    EmilyGennaio 4, 2017
    È stato qui più di 5 volte
    Great for dinner! I was pleased with my drunk and my entree.
  • Chai O.icona di cuore sull'immagine utente
    Chai OdomFebbraio 25, 2015
    They have a great selection of CO brews on tap. Farm-to-table delicious food. Highly recommend the Lamb sliders and duck wings.
  • Lou P.
    Lou PattersonLuglio 27, 2018
    Showed up on a Sunday evening, with many open tables. The host acted as if getting us a table would be as complicated as a moon launch. After waiting 30 minutes, we were told it would be another hour
  • Louis B.icona di cuore sull'immagine utente
    Louis BaltimoreAprile 11, 2015
    È stato qui più di 10 volte
    You'll basically never be able to get a reservation, but seating in the bar area is quite easy, especially during brunch
  • Greg L.icona di cuore sull'immagine utente
    Greg LGiugno 23, 2016
    Lamb sliders and sweet potato fries with mint yogurt sauce were ridiculously delicious
  • vQhicona di cuore sull'immagine utente
    vQhGiugno 25, 2013
    Cucumber Daisy drink is awesome! Try the mussels too.. but ask for more bread. . The broth is awesome!
  • Jody J.icona di cuore sull'immagine utente
    Jody JennemannGennaio 21, 2017
    Korean braised short ribs were delicious. The decile on horseback appetizer was amazing.
  • SPIRE
    SPIREGennaio 5, 2012
    The organic carrot & thai red curry is a-mazing! Some of the best specialty cocktails we've had as well! Don't miss!
  • Donald S.
    Donald StarrAgosto 9, 2014
    This is the only place I share food because it is all so good go for happy hour
  • Rachel M.
    Rachel MontanaGiugno 16, 2010
    Brunch is amazing - I am partial to Eggs Benedict but the Banana Bread French Toast is amazing and don't forget a bottomless mimosa - 8$ for Regular 11$ for Blood Orange!!!
  • richard s.icona di cuore sull'immagine utente
    richard sheppardNovembre 20, 2015
    Brunch Get the deviled eggs, and the chocolate cake, both very unique and tastey
  • Sam S.
    Sam SchauerSettembre 14, 2013
    Try the Banana Bread French Toast - Super good, just the perfect amount of sweetness (not very).
  • Rachael M.
    Rachael MoyteDicembre 8, 2011
    Order absolutely ANYTHING off the menu. It is guaranteed to be good. If they have beet gnocchi happening then please, PLEASE order that!
  • Devaraj T.icona di cuore sull'immagine utente
    Devaraj TripasuriDicembre 30, 2017
    Great for dates. Amazing sliders and best arepas in town.
  • Crystal G.
    Crystal GaskinNovembre 16, 2013
    Skip the wait and sit on the patio to the right of the entrance. $12 bottomless mimosas and delicious food.
  • Cat C.
    Cat C.Maggio 25, 2013
    The Hummingbird is my new fave drink. Light n airy but will leave you with a buzz!
  • Kristine D.icona di cuore sull'immagine utente
    Kristine DowhanLuglio 13, 2017
    The service is top notch! The food is out of this world.
  • Aarthi R.icona di cuore sull'immagine utente
    Aarthi RaviAprile 3, 2016
    This place is very good for vegetarians. I really liked their Tofu masala scramble.
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