Try the super traditional yakitori—it’s made the way it should be. The flavors are intense and you will walk out of there with a big smile on your face! -Candice Kumai, Top Chef
They use real fresh hearts of palm. They have one chef per two customers. It's an amazing experience. -Tracey Bloom, Top Chef
All beef burgers sauteed with onions and processed American cheese all smushed between two potato buns. I eat about six at one seating. Food is biblical. -Alex Reznik, Top Chef
If you want to travel to Astoria Queens for food, you must stop here! The price is right and you won't leave hungry at all. My personal favorite is Souvlaki Pork Platter. -Ed Cotton, Top Chef
I lived off of their summer rolls and shrimp wanton soup for almost a year. -Zac Young, Top Chef Just Desserts
This small restaurant quickly became a top favorite for locals. Order the Cheese pizza and a Caesar salad to share. Yum! -Alex Eusebio, Top Chef
great Asian fusion and great bar. -Luann De Lesseps, Real Housewives of New York City
Be sensible, that Cuban sandwich and fries would just go straight to your hips. -Andy Cohen, Watch What Happens Live!
150 flavors of infused vodka and great small food plates and appetizers. Cool crowd. -Galina Sobolev, Launch My Line
A dozen flavors of house infused vodka! For a fun game, see who can keep their finger on the ice bar the longest! -Zac Young, Top Chef Just Desserts
Contrary to the name, this is a great Hell’s Kitchen neighborhood bar. Great stop for last call! -Zac Young, Top Chef Just Desserts
2 floors of drinks and dancing. Great assortment of DJ’s and Drag Queens. Make sure to catch DJ Xavier’s bedazzled headphones. -Zac Young, Top Chef Just Desserts
Grab a bite to eat at Candle Café while you’re in the neighborhood. They have amazing vegan cuisine that’s fresh from the farm to the table.
