Luzzo's

Luzzo's

Pizzeria e Ristorante italiano$$$$
East Village, New York
Salva
Condividi
8.1/10
406
recensioni
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Filtra:
  • pizza
  • autentico
  • buono per uscire con
  • accogliente
  • casual
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  • Fabrizio S.
    Fabrizio ScadutoLuglio 28, 2012
    Molto buona la Pizza...margherita Con bufala, impasto fine e soffice, Molto friabile e leggerA. Approvo!
  • Kinoicona di cuore sull'immagine utente
    KinoNovembre 11, 2014
    I tried the Tartufata (black truffle pate). 16" is a perfect two person size. I liked the thin Neapolitan crust. It was tasty, but I wouldn't consider it one of NYC's best. Draft beer: Moretti only.
  • Joan P.
    Joan ParkDicembre 23, 2014
    order the michele: love that they don't skimp on the mushrooms and you really can't go wrong with truffle. pairs nicely with the diavola (spicy salami). the fried calamari is nothing special.
  • Nico A.
    Nico AntonioMarzo 3, 2023
    They basically ruined this place with their move from EV > Houston to become more trendy. The amazing gnocchi is moved their sister restaurant. The pizza sold at Luzzos is more fast eats aiming
  • Law D.
    Law DaddyLuglio 20, 2014
    Love the seats in the back by the kitchen/oven. You can see all of the masterpieces enter and exit the brick oven. Make a reservation.
  • Jessica L.
    Jessica LokumkiattikulAgosto 27, 2012
    The spicy salami pizza with ricotta is AMAZING! crust was flaky and perfect. The fresh ricotta and spicy olive oil was absolutely delicious. But the restrooms are disgusting!! Cash and Amex only.
  • Daniel B.
    Daniel BarnettOttobre 19, 2014
    È stato qui più di 5 volte
    I think the best pizza in NYC. Get a buffala pizza and you'll thank me. And them. Them more. It's the lightest, freshest pizza you'll enjoy outside of Napoli.
  • AmateurConciergeicona di cuore sull'immagine utente
    AmateurConciergeLuglio 18, 2015
    Solid sit down Neapolitan style pizza. Not worth going out of your way, but a solid neighborhood option. I like the Diavola with cherry peppers added.
  • B C.
    B ChuMaggio 14, 2013
    Tried the 12'' pizza with Truffle Pate. Just good to fill up 2 hungry souls. Dough had a chewy bite and thickness' just right. Be sure to eat right away ! No reservation req on a weekday night.
  • HashtagNYU
    HashtagNYUMarzo 10, 2016
    Serving up thin Napoli-style pizza, this joint is right around the corner from Motorino's. Cool ambience but fire-y crust makes for the perfect meal!
  • Jinnie L.
    Jinnie LOttobre 15, 2014
    had a wonderful lunch here :) pizza was really good♥ try bufala(best neapolitan pizza ever) & martha. so yummy!!!
  • M T.
    M TFebbraio 21, 2013
    Good pizza but beware of the cockroaches crawling around! We found one on the wall once and the waiter was like whatever and walked away! Also make sure your glasses are clean- lipstick stains are ew!
  • Garett P.icona di cuore sull'immagine utente
    Garett PressAgosto 7, 2014
    Shocked it's on so many "best of" lists. Keste and Motorino blow this one out of the water as far as Neapolitan pizza goes.
  • Amanda T.
    Amanda TheilerMarzo 1, 2015
    $12-17 for 12in, $21-25 for 16in. 12in is enough for 2 if you're getting an app or desserts. 16in for 2 if super hungry, but it's pretty huge. indoor only.
  • USA TODAY
    USA TODAYSettembre 17, 2013
    Try the prosciutto pie topped with fresh arugula, the bitter green perfectly accents the salty prosciutto and creamy mozzarella. Leggi tutto
  • Jill M.
    Jill MorminoOttobre 27, 2012
    The pizza is outstanding, time after time.. Absolutely blows away lots of other top rated pizza in NYC... Never disappoints. Their food is great too....
  • Meghan O.
    Meghan OSettembre 26, 2011
    If Luzzo's regular margarita pie is always that good, I am going to become a regular in no time. Friendly service and perfect pizza are the norm here :)
  • Emilio V.icona di cuore sull'immagine utente
    Emilio VitoloDicembre 30, 2014
    This is Neapolitan pizza done the right way ..without a doubt one of my favorite authentic italian pizza places
  • Dana F.icona di cuore sull'immagine utente
    Dana FlynnNovembre 10, 2014
    Delicious artichoke appetizer. Great pizzas. Go for the bigger size, you know you want to
  • Ben R.
    Ben RAgosto 8, 2014
    Neapolitan pies but not as soupy as other places. The classic margherita is a near perfect pie.
  • Juston P.
    Juston PayneFebbraio 3, 2012
    Luzzo's used to be amazing. Now it's just really good (the rumor is they had to change their oven in some way). The sauce is a tangy and interesting, but the crust lacks the fluff it used to have.
  • William H.
    William HAgosto 23, 2014
    Cute spot for a pizza date. Get the #7 with black truffle pate. So good!
  • Christina C.icona di cuore sull'immagine utente
    Christina ChinAprile 13, 2019
    Grandma style with good crunch to crust...doesnt flop, kinda salty due to sopressata
  • Tudor L.icona di cuore sull'immagine utente
    Tudor LeuMaggio 14, 2012
    No-frills Neapolitan pizza. Thin crust, great flavor. The Ripieno is nice. Pro tip: their pasta is also delicious.
  • Carmen
    CarmenAprile 21, 2011
    The pizzas are absolutely delicious, easily the best I've had in my life. The waiters are nice and friendly and so is the atmosphere, the place is highly recomendable
  • Anoop R.icona di cuore sull'immagine utente
    Anoop RanganathAprile 3, 2014
    È stato qui più di 5 volte
    BYOB with only a $15 corkage fee! Bring a bottle of Prosecco and a bottle of Sangiovese.
  • B C.
    B ChuMaggio 20, 2013
    Must try the Tartufata (truffle) pizza ! 12" for $18. rmb to tip since not included in bill (NB not open on Mon)
  • Michele K.icona di cuore sull'immagine utente
    Michele KaufmanAgosto 1, 2012
    È stato qui più di 5 volte
    They have the best homemade desserts and pastas! Yum! The walls and ceiling are pretty cool too!
  • Erica C.icona di cuore sull'immagine utente
    Erica CDicembre 1, 2018
    #19 Pizza. 😍 such a great meal and nice staff!
  • Laura T.
    Laura ToolanAprile 27, 2014
    Get the large. There's no such thing as too much. The tartufata is incredible
  • Pratheeksha K.icona di cuore sull'immagine utente
    Pratheeksha KSNovembre 21, 2017
    Quick and great service, quiet, and nice decor. Enjoyed my solo dinner
  • P. Y. M.
    P. Y. M.Marzo 17, 2012
    One of the few coal oven pizza joints left and worth going. The Diavola is too legit to quit!
  • Foodspotting
    FoodspottingDicembre 12, 2010
    There are only five pizzas worth eating in New York & Luzzo’s is amongst them. Nothing beats their standard gooey margarita pie. - Soraya
  • Rick P.
    Rick PaceOttobre 2, 2011
    È stato qui più di 5 volte
    Best authentic Napoletana pizza th US! Hands down! You will want to come here and check it out!
  • Edward O.icona di cuore sull'immagine utente
    Edward OMaggio 28, 2015
    One of the better authentic Italian pizzas in the entire city.
  • Michelle G.icona di cuore sull'immagine utente
    Michelle GabeMaggio 10, 2015
    Every pizza is amazing. I've never been disappointed. Go to pizza for us is the tarfurata / cash and Amex only
  • Enrique R.
    Enrique RamirezMaggio 16, 2013
    Homemade pappardelle with meatballs, sausage and pork, mouth watering!!
  • Michael A.icona di cuore sull'immagine utente
    Michael AnthonySettembre 15, 2019
    Great neighborhood Italian spot & can’t beat the prices.
  • Jessicaicona di cuore sull'immagine utente
    JessicaNovembre 24, 2014
    Love being entertained by Italian game shows on Rai while waiting for pizza!
  • PizzaSnobo p.
    More toasted and crunchy than other Neapolitan places that pop up all over the city. And the atmosphere is good too.
  • Loren M.
    Loren MattiaFebbraio 2, 2012
    Amazing classic neapolitan pie combined with a nice glass of red wine, Che bello!
  • Penni B.
    Penni BonaldiMaggio 25, 2012
    Try the Buffalo Mozzarella Pizza - Simple pizza is wonderful... Perfection...
  • Angela W.
    Angela WuMaggio 27, 2012
    Keep a sharp eye on your plate if you're not finished eating. Speedy service staff may snatch it away in the blink of an eye!
  • Sara B.icona di cuore sull'immagine utente
    Sara BigwoodAgosto 23, 2014
    Veggie pizza is made of fresh cooked vegetables! Tasty
  • Alex F.
    Alex FishGiugno 15, 2015
    Amazing pizza, put the spicy oil on top for a change. Change is good
  • Patrick B.icona di cuore sull'immagine utente
    Patrick BaskinSettembre 18, 2014
    Pizza is delicious, a bit expensive though $20+ for a 16" pie
  • Raymond M.icona di cuore sull'immagine utente
    Raymond MannMaggio 18, 2010
    Great pizza. Really a great pie. I wouldn't say it's the best, but I will guarantee everyone who goes will enjoy their pizza.
  • Lucu C.
    Lucu ChalmetonMarzo 21, 2012
    Try the prosciutto mozzarella truffle one! With or without tomato sauce!
  • Amar P.
    Amar PradhanOttobre 26, 2021
    EST needs flavor - the ricotta washes it out
  • Christoph B.icona di cuore sull'immagine utente
    Christoph BornscheinOttobre 7, 2018
    Try the Tartufata with truffles - only downside as of October 2018: no liquor served!
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