8.59
Made just like the Reuben with turkey and cole slaw
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Page's Gastropub & Cafe
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MenuLunch 8Dinner 8Menu 11Pizza 2Wine 4Drinks 7Dessert 2
Lunch
Signature Sandwich Board
Served with crisp battered fries and a pickle spear
Prime Beef on Weck
8.99
You won’t find any tough beef round here because we make this buffalo favorite with thinly sliced delmonico steak
Grilled Chicken on Ciabatta
7.99
Flame grilled marinated chicken breast served on a freshly baked ciabatta roll with lettuce, tomato, red onion and mayonnaise
Blackened Chicken on Ciabatta
8.59
Blackened on the griddle with sautéed sweet peppers and onions, served on our freshly baked ciabatta roll with a melted pepper-jack cheese crust
Grilled Vegetables on Baguette
8.59
Our freshly baked baguette loaf stuffed with portobello mushroom, artichoke hearts, spanish onion and roasted red peppers. Finished with a parmesan dressing and shredded asiago
Reuben
8.99
Only the best for this classic featuring braised corned beef brisket (brisket is the tastiest and most tender cut due to the natural fat content) with sauerkraut, swiss cheese and thousand island dressing grilled on New York rye
Prime Time
9.99
Our version of the Philly steak with shaved prime rib, sautéed peppers, onions and mushrooms … all under melted cheddar-jack crust and served on freshly baked artisan baguette bread
Delmonico Melt
9.59
Shaved delmonico steak with swiss cheese, horseradish cream and sautéed mushroom and onion grilled on New York rye
Grilled Chicken Caprese
8.59
Flame grilled marinated chicken breast on our artisan ciabatta roll with diced tomato bruschetta, warm baby mozzarella and fresh basil
Buffalo Combo
11.59
Our prime beef-on-weck and five chicken wings tossed to your liking
Appetizers & Lite Fare
Exclusive Stuffed Banana Peppers
8.99
Filled with a delicious cheese blend, oven roasted, sizzled in garlic oil and served with freshly baked ciabatta bread. You’ll love ‘em
Quesadilla
6.99
Naturally vegetarian and a little spicy, we grill a flour tortilla with melted cheddar-jack cheese, diced tomato, black olives and chopped jalapenos
Jumbo Wings
8.59 - 12.99
Our wings are cooked fresh to order
Irish Nachos
7.99
A pile of lattice cut fries topped with melted nacho cheddar, diced tomato, scallions, bacon and a dollop of sour cream
Garlic Bread
2.99 - 3.99
Maryland Style Crab Cakes
9.99
A pair made with blue crab and served with a fresh lemon wedge in a mildly spicy remoulade sauce
Garlic Bruschetta
6.99
Our cheese crusted loaf of baguette with a fresh tomato bruschetta topping and melted mozzarella
Exclusive Steak Quesadilla
9.99
We saute steak, diced tomatoes, our stuffed banana peppers, mushrooms, onions and bell peppers, then spread between two flour tortillas with melted cheddar-jack cheese and grill
Jumbo Wings and Fingers
Served with celery and bleu cheese, specify Mild, Medium, Hot, or BBQ
Chicken Fingers
8.99
A generous portion served with French fries
Nachos Supreme
6.99
Taste the difference with these house made Mexican corn nacho chips topped with melted queso cheddar, diced tomato, jalapeno, scallions and black olives. Served with sides of salsa and sour cream
Seafood Fondue
10.99
A luxurious fondue made with a blend of lobster, shrimp and crab, baked and served in a casserole with our house made baguette loaf
Seafood Stuffed Portobello
10.59
These two jumbo mushroom caps are baked with shrimp, lobster and crabmeat stuffing then topped with melted mozzarella
Smart Choice Entrees
Mediterranean Roasted Haddock
11.99
Healthy eating here with this boneless Haddock fillet oven roasted with garlic, herbs, tomato, onion and sweet peppers. Zero added fats or oils. Served with rice pilaf and daily vegetable
Pasta Portobello
9.99
Imported whole wheat spaghetti served in our house marinara sauce with grilled baby portobello mushroom. Healthy and satisfying, this entrée is also an excellent vegetarian option
Char Grilled Chicken
8.99
Our char grilled boneless chicken breast is topped with a fresh fruit chutney, diced green onion and a light dusting of feta cheese which is naturally low in fat. Served with rice pilaf and daily vegetable
Char Grilled Burgers
Certified angus beef burgers
Served with crisp battered fries and a pickle spear
Half Pound Angus Beef Burger
7.99
Served on a kaiser roll with lettuce, tomato and onion
J.D. Burger
8.99
Topped with sautéed spanish onions, a sweet bourbon glaze and provolone cheese
Smothered Burger
8.99
Topped with sauteed mushrooms, onion and provolone
Bacon Bleu Burger
8.99
Topped with cheddar-jack and bleu cheese, finished with crisp bacon
Inferno Burger
8.99
Blackened then topped with sautéed banana peppers, pepper-jack cheese and chipotle sauce
Milkshakes
3.99
Tall, cold and creamy chocolate, strawberry or vanilla. Perfect complement to our specialty burgers
Side Orders
Basket of Breadsticks
2.99
6 Pc
Cheese Fries
2.79
Basket of Fries
1.99
Onion Petals
3.99
Served with horseradish dijon sauce
Wraps
Served with crisp battered fries and a pickle spear
Portobello Chicken
8.59
Grilled chicken with portobello mushroom rolled in a sweet pepper tortilla with lettuce, tomato, cheddar-jack and basil pesto mayonnaise
Cranberry Chicken Salad
8.59
Our sweet pepper tortilla is filled with marinated grilled chicken breast, sundried cranberries, walnuts, lettuce, tomato and a cranberry mayonnaise
Southwestern Grille
8.59 - 8.99
Your choice of marinated chicken or steak grilled with peppers and onions, rolled in a cheddar jalapeño tortilla with lettuce, tomato, salsa and sour cream
Bahia Mar Fish Burrito
8.59
Crisp fried battered cod fingers rolled in a cheddar jalapeño wrap with lettuce, tomato, cole slaw, cheddar-jack cheese and rémoulade dressing
Smart Choice Roasted Turkey
7.99
Nearly fat free oven roasted turkey breast rolled in a sweet pepper tortilla with spring mix baby lettuce, tomato, red onion, cucumber and our fat free raspberry vinaigrette dressing
Entree Salads
All salads are served with a bread stick
Smart Choice Harvest Salad
8.99
Fresh field greens topped with grilled chicken, mandarin orange sections, croutons, walnuts, sun dried cranberries, feta cheese and a side of fat free raspberry vinaigrette
Grilled Pittsburgh Salad
8.99 - 9.99
Our version of the popular entrée salad features grilled skirt steak or flame grilled marinated chicken on a garden fresh salad blend with tomato, black olives, cheddar jack cheese, crisp lattice cut fries and a warm house dressing
Asian Sesame Chicken Salad
8.99
Crisp boneless chicken nuggets in a spicy mandarin glaze top a spring mix salad blend finished with red onion, mandarin orange sections, authentic wonton strips, diced tomatoes, and light Asian sesame dressing
Dinner
Signature Sandwich Board
Served with crisp battered fries and a pickle spear
The Rachel
8.59
Made just like the Reuben with turkey and cole slaw
Prime Beef on Weck
8.99
You won’t find any tough beef round here because we make this buffalo favorite with thinly sliced delmonico steak
Grilled Chicken on Ciabatta
7.99
Flame grilled marinated chicken breast served on a freshly baked ciabatta roll with lettuce, tomato, red onion and mayonnaise
Smart Choice Roasted Turkey
7.99
Nearly fat free oven roasted turkey breast rolled in a sweet pepper tortilla with spring mix baby lettuce, tomato, red onion, cucumber and our fat free raspberry vinaigrette dressing
Reuben
8.99
Only the best for this classic featuring braised corned beef brisket (brisket is the tastiest and most tender cut due to the natural fat content) with sauerkraut, swiss cheese and thousand island dressing grilled on New York rye
Prime Time
9.99
Our version of the Philly steak with shaved prime rib, sauteed peppers, onions and mushrooms all under melted cheddar-jack crust and served on freshly baked artisan baguette bread
Half Pound Angus Burger
8.99
Topped with choice of cheese, lettuce, tomato, and onion served on a fresh kaiser roll
Grilled Chicken Caprese
8.59
Flame grilled marinated chicken breast on our artisan ciabatta roll with diced tomato bruschetta, warm mozzarella and fresh basil
Delmonico Melt
9.59
Shaved delmonico steak with swiss cheese, horseradish cream and sauteed mushroom and onion grilled on New York rye
Appetizers & Lite Fare
Pine Nut Crusted Scampi
10.99
Six tiger shrimp crusted with toasted pine nuts roasted in garlic butter
Exclusive Stuffed Banana Peppers
8.99
Filled with a delicious cheese blend, oven roasted, sizzled in garlic oil and served with freshly baked ciabatta bread. You’ll love ‘em
Seafood Stuffed Portobello
10.59
These two jumbo mushroom caps are baked with a shrimp, lobster and crabmeat stuffing then topped with melted mozzarella
Seafood Fondue
10.99
A luxurious fondue made with a blend of lobster, shrimp and crab, baked and served in a casserole with our house made baguette loaf
Maryland Style Crab Cakes
9.99
A pair made with blue crab and served with a fresh lemon wedge in a mildly spicy rémoulade sauce
Garlic Bruschetta
6.99
Our cheese crusted loaf of baguette with a fresh tomato bruschetta topping and melted mozzarella
Entree Salads
All salads are served with a bread stick
Tuscan Shrimp and Crab Cake
13.99
Crisp fired maryland style blue crab cakes with grilled tiger shrimp served on a salad blend of romaine with spring mix baby lettuces. Finished with tomato, red onion, black olives, toasted pine nuts and crumbled gorgonzola. Our cucumber-wasabi dressing is recommended although the choice is yours
Grilled Pittsburgh Salad
8.99 - 9.99
Our version of the popular entree salad features grilled skirt steak or flame grilled marinated chicken on a garden fresh salad blend with tomato, black olives, cheddar jack cheese, crisp lattice cut fries and a warm house dressing
Smart Choice Harvest Salad
8.99
Fresh field greens topped with grilled chicken, mandarin orange sections, croutons, walnuts, sun dried cranberries, feta cheese and a side of fat free raspberry vinaigrette
Steak, Chicken, Chops
Served with a choice of potato, daily vegetable with soup and salad bar
Certified Angus of Sirloin
22.99
USDA choice center cut strip steak grilled in a new orleans style black spice rub, served with a warm gorgonzola crust
Lemon Rosemary Roasted Chicken
14.99
Gently seasoned half chicken oven roasted with fresh lemon and rosemary, providing a subtle complement to the natural richness of rotisserie cooking
Crispy Asian Combo
14.99
Crisp fried chicken nuggets and red hook ale battered shrimp are tossed in a spicy mandarin orange glaze, dusted with sesame and served with two vegetable egg rolls and a side of sticky jasmine rice
N.Y Strip
20.99
USDA choice center cut strip steak char grilled to order
New Zealand Baby Lamb Chops
19.99
Eight tender “lollipop” cut rib chops char grilled as you like them, finished in a light compound garlic butter and served with a traditional mint jelly
Grilled Chicken Caprese
13.99
Twin split boneless chicken breasts char grilled with diced bruschetta tomato, mozzarella and fresh basil. Finished with a drizzle of balsamic reduction
Chicken Asiago
13.99
Twin split boneless chicken breasts, char grilled and served on a bed of wilted baby spinach, topped with sautéed white mushroom and finished in a sweet pepper parmesan cream sauce
Seafood Selections
Served with choice of potato, daily vegetable with soup and salad bar
Blackened Haddock
13.99
A new orleans style grilled haddock fillet with a tangy blackened crust
Tuscan Shrimp Scampi
17.99
Eight tiger shrimp are roasted in garlic butter with a tuscan style fresh bread crust. Served with a side of penne noodles in a sun dried tomato parmesan cream sauce
Seafood Casserole in Puff Pastry
17.99
A saute of tiger shrimp and sea scallops with parmesan creamed rice pilaf, served in a light pastry shell
Grilled Atlantic Salmon
14.99
Our 8 ounce boneless salmon fillet, an exciting fish for char grilling, is offered with your choice of sauces
Smart Choice Mediterranean Roasted Haddock
13.99
Healthy eating here with this boneless haddock fillet oven roasted with garlic, herbs, tomato, onion and sweet peppers. Zero added fats or oils
Bistro Pasta
We offer only the best pasta imported from italy made from semolina and durum wheat
Served with garlic toast and include soup and salad bar
Arizona Pasta
14.99
Penne noodles tossed in a zesty southwestern style salsa cream sauce, topped with char grilled chicken and finished with fresh tomatoes, black olives, scallion, cheddar jack and a dollop of sour cream
Spaghetti and Meatballs
11.99
The classic combination featuring our house made marinara sauce
Seafood Pasta in Sherried Tomato Cream
17.99
Fresh tiger shrimp and sea scallops tossed with penne noodles in a rich tomato cream sauce with a sherry wine reduction. Finished with a chiffonade of fresh basil, toasted pine nuts and shaved parmigiano-reggiano imported from Italy
Chicken Ricotta with Spaghetti
14.99
A panko crusted chicken breast is crisp fried, topped with a warm and gently seasoned ricotta and served on a bed of spaghetti marinara
Smart Choice Whole Wheat Seafood Pasta
16.99
A healthy plate of whole wheat spaghetti topped with our house made marinara sauce simmered with fresh tiger shrimp and sea scallops. Low carbs and nearly fat free
Side Orders
Garlic Bread with Cheese
3.59
BASKET OF BREADSTICKS (6 pc)
2.99
Cheese Fries
2.59
GARLIC BREAD (plain)
2.59
Basket of Fries
1.99
Onion Petals
3.99
Served with horseradish dijon sauce
Menu
Signature Sandwich Board
Served with a pickle spear and your choice of house-made crinkle cut potato chips -or- greek pasta salad
Add soup and salad bar + 3.49
Reuben
9.59
Only the best for this classic featuring braised corned beef brisket (brisket is the tastiest and most tender cut due to the natural fat content) with sauerkraut, swiss cheese and thousand island dressing grilled on new york rye
Prime Time
9.99
Our version of the philly steak with shaved prime rib, sautéed peppers, onions and mushrooms … all under melted cheddar-jack crust and served on freshly baked artisan baguette bread
Grilled Chicken on Ciabatta
8.59
Flame grilled marinated chicken breast served on a freshly baked ciabatta roll with lettuce, tomato, red onion and mayonnaise
California Club
8.99
Turkey, bacon, lettuce, and tomato piled high between two slices of toasted multi-grain bread, finished with a guacamole spread
Buffalo Combo
12.59
Our prime beef-on-weck and five chicken wings tossed to your liking
The Rachel
8.99
Made just like the Reuben with turkey and cole slaw
Prime Beef-on-Weck
9.59
You won’t find any tough beef round here because we make this buffalo favorite with thinly sliced delmonico steak!
Grilled Chicken Caprese
8.99
Flame grilled marinated chicken breast on our artisan ciabatta roll with diced tomato bruschetta, warm baby mozzarella and fresh basil
Delmonico Melt
9.99
Shaved delmonico steak with swiss cheese, horseradish cream and sautéed mushroom and onion grilled on new york rye
Fresh Wraps
Served with a pickle spear and your choice of house-made crinkle cut potato chips -or- greek pasta salad
Add soup and salad bar + 3.49
Portobello Chicken Wrap
8.99
Grilled chicken with portobello mushroom rolled in a sweet pepper tortilla with lettuce, tomato, cheddar-jack and basil pesto mayonnaise
Smart Choice Roasted Turkey Wrap
8.59
Nearly fat free oven roasted turkey breast rolled in a sweet pepper tortilla with spring mix baby lettuce, tomato, red onion, cucumber and our fat free raspberry vinaigrette dressing
Cranberry Chicken Salad
8.99
Our sweet pepper tortilla is filled with marinated grilled chicken breast, sun-dried cranberries, walnuts, lettuce, tomato and a cranberry mayonnaise
Buffalo Wrap
8.59
Cheddar and jalapeño flavored wrap filled with lightly breaded chicken tenderloins, cheddar-jack cheese, lettuce, tomato, and our spicy bleu cheese sauce
Southwestern Grille
8.59 - 8.99
Your choice of marinated chicken or steak grilled with peppers and onions, rolled in a cheddar jalapeño tortilla with cheddar-jack cheese, lettuce, tomato, salsa and sour cream.
Appetizers & Lite Fare
Exclusive Steak Quesadilla
9.99
We sauté steak, diced tomatoes, our stuffed banana peppers, mushrooms, onions and bell peppers, then spread between a flour tortilla with melted cheddar-jack cheese and grill
Exclusive Stuffed
9.59
BANANA PEPPERSFilled with a delicious cheese blend, oven roasted, sizzled in garlic oil and served with freshly baked ciabatta bread. You’ll love ‘em!
Nachos Supreme
6.99
Taste the difference with these house-made Mexican corn nacho chips topped with melted queso cheddar, diced tomato, jalapeño, scallions and black olives. Served with sides of salsa and sour cream
Seafood Stuffed Portobello
10.59
These two jumbo mushroom caps are baked with shrimp, lobster and crabmeat stuffing then topped with melted mozzarella
Pizza Logs
8.59
(5 pc) Pizza logs stuffed with pepperoni and mozzarella cheese. Served with a side of marinara
Over Loaded
8.99
SKINS House-made potato skins spilling over with your favorites and served with sour cream. Choose: Traditional with cheddar and bacon, Taco Style
Quesadilla
7.59
Naturally vegetarian and a little spicy, we grill a flour tortilla with melted cheddar-jack cheese, diced tomato, black olives and chopped jalapeños
Irish Nachos
8.59
A pile of lattice cut fries topped with melted nacho cheddar, diced tomato, scallions, bacon and a dollop of sour cream
Garlic Bruschetta
6.99
Our cheese crusted loaf of baguette with a fresh tomato bruschetta topping and melted mozzarella
Sampler Platter
11.99
A combination of cheddar bacon skins, mozzarella sticks, pizza logs, and chicken fingers. Served with sides of bleu cheese, marinara, and sour cream
Mozzarella Sticks
7.99
Served with our house-made marinara sauce
Side Orders
French Onion Soup Au Gratin
3.29 - 4.29
Served with garlic toast
Garlic Bread
2.99
Featuring artisan baguette baked fresh to order
Basketof Fries
1.99
Onion Petals
3.99
Served with horseradish dijon sauce
BASKETOF BREADSTICKS (6 pc)
2.99
Cheese Fries
2.79
Steak & Chicken
Served with a choice of potato, daily vegetable with soup and salad bar
New! Kickin’ Chicken
14.59
Grilled chicken breast covered with sliced stuffed banana peppers, melted mozzarella cheese and our house-made marinara sauce
New! Smart Choice Grecian Chicken Dinner
13.99
This plate starts off with grilled chicken served over crisp spring mix, topped with black olives, diced roma tomatoes, red onion, and feta cheese. Finished with a drizzle of balsamic vinaigrette
Chicken Asiago
14.59
Twin split boneless chicken breasts, char grilled and served on a bed of wilted baby spinach, topped with sautéed white mushroom and finished in a sun-dried tomato and parmesan cream sauce
Grilled Chicken Caprese
14.59
Twin split boneless chicken breasts char grilled with diced bruschetta tomato, mozzarella and fresh basil. Finished with a drizzle of balsamic reduction
Sirloin Steak
19.59
A juicy 10 ounce Angus strip steak grilled to your liking
Steak & Chicken: Try Our Sizzlin’ Fa Jitas
Your choice of Chicken or Steak with sautéed onions, peppers, and flour tortilla wraps. Includes shredded lettuce, cheese and sides of fresh pico de gallo, guacamole, and sour cream!
Sorry salad bar not included
Steak
12.59
Chicken
11.59
Entrée Salads
All salads are served with a breadstick.
Smart Choice Harvest Salad
9.59
Fresh field greens topped with grilled chicken, mandarin orange sections, croutons, walnuts, sun-dried cranberries, feta cheese and a side of fat free raspberry vinaigrette
Fiesta Fa Jita Salad
9.59 - 10.59
Fresh greens topped with grilled chicken or steak, fried peppers and onions, cheddar jack cheese, black olives, pico de gallo, scallions, and tortilla strips. Served with a side of salsa ranch dressing
Laguna Salad
9.59 - 10.59
Field greens topped with grilled chicken or steak, roasted red peppers, crumbled goat cheese, black olives, bruschetta diced tomato, and toasted pine nuts. Finished with a balsamic glaze and extra virgin olive oil (dressing not available on the side)
Grilled Pittsburgh Salad
9.59 - 10.59
Our version of the popular entrée salad features grilled skirt steak or flame grilled marinated chicken on a garden fresh salad blend with tomato, black olives, cheddar jack cheese, crisp lattice cut fries and a warm house dressing
Chicken Bruschetta
9.99
Fresh field greens topped with marinated chicken breast, fresh mozzarella, roasted red peppers, toasted pine nuts, black olives, roma tomatoes, and fresh basil finished with olive oil and a balsamic glaze (dressing not available on the side)
Classic Caesar Salad
9.59 - 10.59
A traditional caesar made with romaine lettuce, tossed with house-made croutons and caesar dressing. Finished with a sprinkle of parmesan cheese
Bistro Pasta
Served with garlic toast and include soup and salad bar.
Shrimp and Linguini Scampi
16.99
Shrimp and linguini tossed in a blend of garlic oil and white wine, topped with house-made bruschetta, scallions, and a light dusting of parmesan cheese
Arizona Pasta
14.99
Penne noodles tossed in a zesty southwestern style salsa cream sauce, topped with char grilled chicken and finished with fresh tomatoes, black olives, scallion, cheddar jack and a dollop of sour cream
Portobello Ravioli Neapolitan
14.59
Jumbo ravioli stuffed with ricotta cheese and portobello mushrooms tossed in our house-made creamy alfredo sauce, surrounded with house marinara
Seafood Selections
Served with choice of potato, daily vegetable with soup and salad bar
Smart Choice Mediterranean Roasted Haddock
14.59
Healthy eating here with this boneless haddock fillet oven roasted with garlic, herbs, tomato, onion and sweet peppers. Zero added fats, oils
Blackened Haddock
14.59
A new orleans style grilled haddock fillet with a tangy blackened crust
Sun-Dried Cedar Salmon
15.99
Fresh cut of salmon marinated in an extra virgin olive oil sun-dried tomato vinaigrette, flame broiled on a cedar plank lending a gentle smoke infusion for an overall taste that’s certain to please
Char Grilled Burgers
Served with a pickle spear and your choice of house-made crinkle cut potato chips -or- greek pasta salad
Add soup and salad bar + 3.49
Half Pound Angus Beef Burger
8.59
Served on a kaiser roll with lettuce, tomato and onion
Bullseye Burger
9.59
A half pound burger topped with hickory smoked barbecue sauce, melted jack cheese, and onion rings on a kaiser roll
Bacon Bleu Burger
9.59
Topped with cheddar-jack and bleu cheese, finished with crisp bacon
Pizza
Artisan Gourmet Pizza
Steak Supreme
9.99
Our artisan crust is topped with a spicy chipotle spread, chopped rib eye steak, roasted red peppers, red onion, mushrooms, tomatoes and a cheese combo of mozzarella and cheddarjack. Finished with chipotle bbq sauce and fresh scallions
California
9.99
Fresh spinach, roasted red pepper, onions, bruschetta tomatoes, artichoke hearts and mozzarella cheese are baked on our garlic crust then finished with a balsamic glaze and asiago cheese
Buffalo Chicken Wing
9.99
Topped with a spicy bleu cheese sauce, boneless chicken wings, diced celery, melted gorgonzola and mozzarella cheese
Roasted Veggie Chevre
9.99
Our garlic crust is topped with roasted eggplant, zucchini, portabello mushroom, red pepper and a creamy goat cheese. Finished with a basil pesto oil, asiago and mozzarella cheese
Chicken Bruschetta
9.99
Artisan crust topped with marinated chicken breast, fresh bruschetta and mozzarella cheese. Finished with a basil pesto oil and shredded asiago cheese
Wine
Bel Arb0R
Chardonnay
Merlot
Little Penguin Shiraz
4.25 per glass
White Zinfandel
Cabernet Sauvignon
Castello Di Gabbiano
5.25 per glass
Pinot grigio
Whites
Riesling, Schmitt Sohne (Germany)
6.00 - 22.00
Moscato, Mirassou (California)
6.00 - 22.00
Sauvignon Blanc, Beringer Founders (California)
6.00 - 22.00
Chardonnay, Bonterra “Organic” (California)
25.00
Chardonnay, St Francis (Sonoma, California)
32.00
Pinot Grigio, Caposaldo (Italy)
22.00
White Blend, Herman Weidmer Frost Cuvee (New York)
24.00
Sauvignon Blanc, Matua (Newzeoland)
24.00
Chardonnay, Beringer Napa (Nopa Valley)
7.00 - 24.00
Red
24
25.00 24.00 29.00 7.00 24.00
Hunter red, hunt country (new york)
Red Blend, Apothic Red (Colifornlo)
7.00 - 24.00
Malbec, Colors Del Sot (Arqeiitino)
24.00
Shiraz, Rosemount (Australia)
7.00 - 24.00
Cabernet Sauvignon, Hess Select (Napa Valley California)
28.00
Red Zinfandel, Seven Deadly Zins (Calif)
30.00
Pinot Noir, Kenwood Russian River (Coifomki)
8.00 - 26.00
Merlot, Cellar #8 (California)
25.00
Chianti Classico, Cecchi (Tuscany)
29.00
Cabernet Sauvignon, Chateau St Jean (Calif)
8.00 - 26.00
Cabernet Sauvignon, Oberon (Napa Valley, Caiifornia)
35.00
Cabernet Sauvignon, Charles Krug (Napa Valley)
45.00
Drinks
Specialty Coffee & Hot Drinks: Page's Black Gold
4Oz Coffee, Hot
1/4 Oz Amarerto
1/4 Oz Hazelnut Liqueur
1/4 Oz Triple Sec
1/4 Oz Irish Cream
Dash of Cinnamon Schapps
Specialty Coffee & Hot Drinks: Irish Coffee
7 Cup Hot Coffee
1 Tbs Sugar
7 1/2 Oz Irish Whisky
Specialty Coffee & Hot Drinks: The Nose Warmer
1/4 Oz Ti Mario
1/4Oz Bofleys
1 Cup Hot Coffee
1/4 Oz Fran Gel/Co
1/4 Oz Grand Morn/Er
Specialty Coffee & Hot Drinks: The 4Y25
1 Oz Hot Cocoa Mix
1 Oz Vanilla Vodka
4 Oz Hot Milk
3/4 Oz Amaretto
Specialty Coffee & Hot Drinks: The After Dinner Mint
1/2 Oz White Creme De Men The
1/2 Oz Stolichnaya Vodka
3/4 Oz Southern Comfort
Fill with Hot Chocolate
Specialty Coffee & Hot Drinks: The Cafe Lancaster
3/4 Shot Bailey's Irish Cream
7 Oz Hershey's Chocolate Syrup
3/4 Shot Stoli Vodka
Coffee and Whippig Cream
Dessert
Peanut Butter Pie
Creamy peanut butter mousse and silky milk chocolate fill a chocolate cookie crust and are topped with chocolate, caramel, reese’s peanut butter cups and decadent peanut butter drizzle.
Red Velvet Cake
A double layer of red velvet cake surrounded and topped with a real cream cheese icing. Garnished with chocolate decorettes.
Baileys Cheesecake
A generous wedge of creamy cheesecake is infused with the mouthwatering taste of baileys and baked on a chocolate cookie crust. Topped with luscious baileys chocolate mousse and dusted with cocoa.
Lemon Italian Cream Cake
Powder sugar topped cream cake with lemon mousse filling.
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Page’s Gastropub & Cafe is a neighborhood restaurant and bar specializing in good food and good fun. To catch a great deal every night, come to Page’s!
Chiuso fino alle 11.00 (Mostra altri)
- lun–mar, dom
- 11.00–Mezzanotte
- mer–gio
- 11.00–2.00
- ven–sab
- 11.00–4.00
(716) 608-0172
Caratteristiche
Carte di Credito
Sì (incl. American Express & MasterCard)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Happy Hour
Mostra tutti
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