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Nick's Fishmarket Grill & Bar

(Adesso chiuso)

Ristorante di pesce e Ristorante americano$$$$

River North, Chicago

Salva

Nick's Fishmarket Grill & Bar

Gli esperti di Time Out Chicago e Crain's Chicago Business hanno consigliato questo posto

20 Consigli e recensioni

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Time Out ChicagoAgosto 2, 2014
The new Nick’s in the Merch Mart is really two restaurants in one: A formal “dining room” is sectioned off from the rest of the restaurant (“the grill”) with blue glass panels. Leggi tutto
Demetra CastonAprile 1, 2013
Ambiance is wonderful. Service was fast. Love the drink special-buy a drink and get an appetizer for $2 bucks. The fresh fish is fabulous.
Crain's Chicago BusinessGennaio 12, 2011
Start with the luxurious sherry-spiked lobster bisque, one of Nick's greatest hits. Tiny shrimp and bits of crab are swirled into richly concentrated broth, thick with cream and nutty flavor. Leggi tutto
David EldridgeAgosto 26, 2014
The M/W/F deal for free appetizer with an adult beverage is a great way to save a few bucks for a seafood place.
@nicoleyearyLuglio 12, 2013
Nice private room for small, private events -- great lunch during #techweek with @scoop.it
Carita BaileyFebbraio 9, 2017
Everything..the salad, shrimp, dessert
AskMenOttobre 29, 2010
Visitors can sample the same scrumptious seafood dishes while winding down amid casual yet still pretty classy confines during lunch. Leggi tutto
Mahendra YahyaMarzo 21, 2017
Try the white chocolate cheesecake - (via @Foodspotting)
Mahendra YahyaMarzo 21, 2017
Try the Fish and Chips - (via @Foodspotting)
Mahendra YahyaMarzo 21, 2017
Try the Lobster Bisque - (via @Foodspotting)
Deb Bacon-GeorgeFebbraio 8, 2013
Delicious! Lobster bisque is one of the best I have had.
ISC ChicagoAprile 13, 2012
In and out in half an hour for lunch, quite impressive! Blackened has good heat.
Scott SuckowAprile 27, 2011
È stato qui più di 100 volte
Great bar bites menu after 4PM. Cheese Puffs are excellent and $2 for 5!
Casey RucinsOttobre 29, 2013
Pretty decent crab cake sandwich, for Chicago.
Lee AllenAgosto 11, 2014
È stato qui più di 5 volte
Friendly bartenders
Cynthia YoungGennaio 29, 2014
Tilapia and crab
Chelle LeskoDicembre 29, 2010
Lobster bisque and a nick's classic salad. Yum!
Miro VejcgodaDicembre 1, 2010
È stato qui più di 10 volte
Try the bar menu and the buffalo shrimp flatbread
Grace AldridgeDicembre 6, 2015
Do not get the raw oysters - they had no taste and were poorly shucked
John GrantmanAgosto 23, 2011
Avoid. Food average at best. Waiters might be worst in Chicago. LONG delays.

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