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Mt. Everest Restaurant

Mt. Everest Restaurant

(Adesso chiuso)
Ristorante indiano$$$$
Downtown Toronto, Toronto
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Mt. Everest Restaurant
Foto10 Foto
MenuMenu
Menu 21
Appetizer (Suruwat)‏
Vegetable Samosa
4.99
(2 pieces) Flaky golden pastry, stuffed with potatoes, green peas, mild spices and herbs.
Chicken Pakora
5.99
Succulent marinated pieces of chicken dipped in batter and deep fried.
Onion Bhaji
4.99
Onion fritters marinated with spiced batter and golden fried.
Fish Pakora
6.49
Succulent marinated pieces of fish dipped in spiced batter and fried.
Mix Vegetable Pakora
4.99
Crisp assorted vegetables, golden fried with light batter.
Keema Samosa
5.99
Flaky golden pastry stuffed with minced lamb and Indian spices.
Indian Fries
4.99
Fresh potato fingers lightly spiced and golden fried.
Chef's Special Mt. Everest Assorted Appetizer
10.49
Assortment of vegetable fritters and tandoori presentations including sesh kabab, chicken tikka, boti kabab, veg. samosa.
Nepali Khaja (Nepalese Appetizer)
Momo Chicken
9.99
(8 pcs) Nepali style steamed chicken dumplings served with Nepali aachar (condiment) .
Choyela
9.49
Cubes of roasted chicken seasoned with traditional Nepalese spices
Suruwa (Soup)‏
Vegetable Soup
4.49
Mixed vegetable puree delicately simmered with seasonal spices.
Chicken Soup
4.99
Hearty Chicken and vegetables broths with Himalayan spices and herbs.
Salad
Green Salad
4.99
Fresh cucumber, carrots, tomatoes and lettuce, served with yogurt dressing.
Katchumber Salad
4.99
Chopped cucumber,‏ onion, tomatoes, and mint seasoned with light spices and lemon.
Accompaniments‏
Kheera Raita
3.29
Chilled homemade yogurt blended with chopped cucumber, roasted cumin seeds and garnished with cilantro.
Dahi
3.49
Plain homemade yogurt.
Papadum
0.49
Flat crispy lentil bread.
Miked Pickle
2.99
Hot and spicy mixed vegetables pickle.
Mango Chutney
2.99
Plain homemade yogurt. Sweet and tangy mango relish.
Nepali Entree (Nepalese Home-style Dishes)
Jhane Ko Daal
10.49
A local style boiled lentils sauted in vegetable oil with cumin seeds, ginger, garlic, tomato and onion, garnished with cilantro.
Bhuteko Cauli
11.49
Chopped fresh cauliflower sauted with tomato, ginger, garlic and Nepalese spices and herbs, garnished with cilantro.
Tareko Aloo
9.49
Fresh potatoes sauted in vegetable oil with cumin seeds, garlic and ginger.
Aloo Tama Bodi
10.99
(Very popular mountain dish) Potatoes, bamboo shoot, black eye beans cooked with mountain spices to its perfection
Palungo Ko Saag
11.49
Fresh garden‏ spinach cooked with chopped tomato, onion, garlic, ginger and Himalayan spices.
Aloo and Semee
10.49
Fresh potatoes and long green beans sauteed with onion, tomatoes and Nepales spices.
Non-Vegetarian Items‏
Khasi Ko Maasu
14.29
(Goat meat with bone) Goat meat cooked in typical Nepalese village style local spices and herbs.
Kukhura Ko Maasu
11.49
(Chicken with bone) Chicken cooked in typical Nepalese village style, with local spices and herbs.
Tandoori Special: Chicken Tandoori
Tandoori Chicken
13.99 - 23.99
Whole chicken marinated yogurt blended with ginger, garlic and herbs, barbecued in a clay oven to it's perfection.
Hariyali Tikka
15.49
White boneless chicken marinated in yogurt, mint sauce and exotic indian masala and roasted in a clay oven.
Nawabi Tikka
15.99
Boneless chicken marinated with sour cream, yogurt, lime juice, royal indian spices and covered with fresh egg.
Chicken Tikka
15.49
Tender bite size chunks of white boneless chicken seasoned in rich blend of mild spices, lemon juice and yogurt, roasted in clay oven.
Reshmi Tikka
15.49
Soft and silky boneless pieces of chicken supreme marinated in sour cream and cooked very with very mild spices in clay oven to it's perfection.
Tandoori Special: Lamb Tandoori
Seekh Kabab
15.99
Minced lamb with our own combination of herbs and spices, roasted in a clay oven.
Himalayan Hunting
16.99
A sizzling presentation of selected tandoori delight.
Lamb Tikka
16.99
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, roasted in a clay oven.
Tandoori Special: Seafood Tandoori
Tandoori Prawn
19.99
King size prawns marinated in mild spices and roasted in a clay oven.
Fish Tikka
15.99
Barbecued pieces of marinated fish with the flavor of mild indian herbs and spices.
Tandoori Special: Vegetable Tandoori
Tandoori Grilled Vegetable
13.99
Fresh broccoli,‏ potatoes, green peppers, onions, cauliflower and paneer marinated in mixed spices and roasted in a clay oven.
Panir Tikka
14.99
Homemade cottage cheese marinated with exotic spices and roasted in clay oven.
Indian Entree‏
Mt. Everest Special Value Dinner Meal
34.99 - 38.99
A complete meal with tandoori grilled vegetables, palak paneer, daal makhani, naan, peas pulav, riata and kheer.
Vegetable Items
Dal Makhani
10.49
Whole mixed lentils simmered until tender and tempered with ginger, garlic, tomatoes, herbs and spices.
Palak Paneer
11.49
Minced spinach cooked with cubes of fresh homemade cottage cheese, mild and delicately spiced.
Baigan Bharata
11.49
Fresh eggplant roasted in a tandoor, mashed and blended in a rich mixture with herbs and spices.
Kadhai Paneer
10.99
Homemade cottage cheese sauteed with tomato, onion and green pepper.
Aloo Mutter
10.49
Fresh green peas and potato cooked with tomato, onion and ginger.
Chana Masala
9.99
Delicious chickpeas cooked in an exotic blend of north Indian spices and herbs.
Aloo Gobi
11.49
Florets of cauliflower and potatoes sauteed to perfection in mild spices with tomatoes, ginger, garlic and herbs.
Dum Aloo
10.99
Potatoes stuffed with cottage cheese and simmered with mint flavored creamy cashew nut sauce spiced with exotic mixed masala.
Malai Kofta
10.99
Fresh homemade ball made from cottage cheese, potatoes. mix vegetables and spices deep fried and cooked in a creamy cashew nut sauce.
Mutter Paneer
11.49
Fresh homemade cottage cheese cooked with green peas, in a creamy tomato, onion, ginger and garlic sauce
Paneer makhani
11.99
Fresh homemade cottage cheese cooked in a creamy tomato sauce.
Kadhai Mushroom
11.49
Mushroom cooked with tomato, onion and greenpepper.
Jeera Aloo
8.99
Fresh garden potatoes sauteed in vegetable oil with cumin seeds, and other exotic spices.
Vegetable Jalfrajee
10.49
Mixed vegetables and cottage cheese, flavored with royal spices.
Bhindi Masala
11.49
Fresh okra sauteed with onions, tomatoes and north Indian spices.
Vegetable Items: Chicken Items
Kadhai Chicken
12.99
Boneless chicken cooked with tomato, onion, green pepper ginger and garlic, seasoned with exotic Indian spices
Chicken Makhani Butter chicken
13.99
Clay oven half roasted chicken cooked in creamy tomato sauce, butter and mild spices
Chicken Vindaloo (Hot)
12.99
Boneless chicken and potatoes cooked with onion and tomato sauce with touch of lemon juice.
Chicken Shahi Korma (Very Mild)
13.99
Tender pieces of chicken cooked in a rich and creamy cashewnut sauce.
Chicken Curry
12.49
Chicken simmered‏ in tomato and onion sauce with blend of aromic spices garnished with cilantro.
Chicken Tikka Masala
14.49
Marinated chicken cubes barbecued in tandoor, cooked in a Chef s special sauce with Indian spices and herbs.
Chicken Jalfrazie
12.99
Marinated chicken sauted with fresh green vegetables garnished with chopped ginger, cilantro, indian spices and herbs.
Chicken Saag
12.99
Tender boneless‏ chicken pieces cooked with fresh spinach in a rich blend of spices.
Vegetable Items: Lamb Items
Kadhai Gosht
13.99
Boneless lamb cooked with tomato, onion, greenpepper ginger &garlic, seasoned with exotic Indian spices.
Lamb Saag
13.99
Leg meat of baby lamb cooked with spinach in royal Indian spices.
Boti Kabab Masala
15.99
Marinated lamb tenderloin cubes barbecued in tandoor, cooked in a Chef s special sauce with Indian spices and herbs.
Gost Pasanda
13.99
(Very Mild) ‏ Tender pieces of lamb cooked in a rich and creamy cashewnut sauce.
Lamb Curry
13.99
Tender boneless‏ cubes of lamb cooked in a traditional Indian curry sauce.
Keema Mutter
13.99
Minced lamb sauted with chopped onions, tomatoes, green peas and indian spices garnished with fresh cilantro.
Lamb Vindaloo
13.99
(Hot) Boneless lamb and potatoes sauted in pan with royal cumin seeds, onion and tomato sauce with touch of lemon juice.
Vegetable Items: Seafood Items
Kadhai Shrimp
14.49
Fine shrimps cooked with tomato, onion, green pepper ginger and garlic, seasoned with exotic Indian spices
Shrimp Jalfrajee
14.49
Fine shrimps sauteed with fresh green vegetables, ginger and garlic, cooked in a tomato sauce with Indian spices.
Shrimp Masala
14.99
Shrimps cooked in a Chef s special sauce with Indian spices and herbs.
Fish Vindaloo
13.49
(Hot) Fish and potatoes cooked in onion and tomato sauce with touch of lemon juice and vindaloo sauce
Fish Jalfrajee
13.49
Fine fish sauteed with fresh green vegetables, ginger and garlic, cooked in a tomato sauce with Indian spices.
Fish Tikka Masala
13.49
Fish fillet marinated in yogurt and spices roasted in tandoor and sauted with indian seafood masala.
Shrimp Vindaloo
14.99
(Hot) Shrimp‏ and potatoes cooked in onion and tomato sauce with touch of lemon juice and vindaloo sauce.
Bread/Rice‏: Rice Specialities
Steamed Basmati Rice
3.29
Fine quality long grained basmati rice specially imported from India.
Vegetable Biriyani
10.49
Basmati rice and vegetable flavored with saffron and cooked on low heat.
Lamb Briyani
13.99
Basmati rice and lamb richly flavored with saffron and cooked with exotic Indian herbs on a low heat.
Mt.Everest Spcl Briyani
15.99
Basmati rice with saffron and cooked with shrimp, lamb and chicken in mild indian spices.
Peas Pulav
4.29
Basmati rice cooked with green peas in saffron flavored.
Chicken Briyani
13.99
Basmati rice and chicken richly flavored with saffron and cooked with exotic indian herbs on low heat.
Shrimp Briyani
14.49
Basmati saffron rice cooked with shrimp in Indian spices.
Breads
Naan
2.49
Flat leavened bread baked in tandoori oven.
Keema Naan
4.49
(Minced Lamb) Naan baked with tender minced lamb stuffing.
Paneer Kulcha
4.29
Light leavened breads stuffed with chopped cottage cheese.
Roti
2.49
Whole wheat bread baked in our clay oven.
Pudina Paratha
3.49
Whole wheat bread stuffed with mint and baked in clay oven
Bhatoora
3.49
Leavened and fermented bread fried in hot oil.
Bread Basket
13.99
Assorted of Naan, Pyazi Kulcha, Roti, Paneer Kulcha, Garlic Naan.
Piyazi Kulcha
3.99
(Onion) A light leavened bread stuffed with finely chopped onions.
Masala Naan
3.99
A garlic, carrots and chilli stuffed bread, baked in clay oven.
Paratha
3.49
Whole wheat layered bread from tandoor.
Aloo Paratha
3.49
Whole wheat bread stuffed with mashed potatoes and spices& baked in clay oven.
Garlic Naan
3.49
Flat leavened bread with finely chopped garlic backed in a tandoor.
Poori
3.49
Deep-fried. whole‏ wheat puffy bread.
Desserts‏
Ras Malai
4.49
Cottage cheese patties dipped in sweet and creamymilk sauce flavored with saffron and rose water.
Ice cream
3.49
Gajar Ka Halwa
3.50
(Carrot Pudding) Grated carrots cooked gently in milk and generously sprinkled with nuts.
Kulfi
5.95
(orange) Tradional Indian ice cream.
Gulab Jamun
3.99
Golden fried balls of powder milk soaked in sweet saffron syrup and served hot.
Kheer
3.49
(Rice Pudding) Fragrant rice with milk, raisins and almonds.
Kulfi
4.49
(Pistachio) Tradional Indian ice cream.
Drinks: Regular Drinks
Soft Drinks
1.99
Lassi
3.29
Rich and‏ creamy yogurt drink served sweet or salted.
Nimbo Pani
2.19
(Water/Soda) Freshly squeezed lemon served with soda and a dash of rock salt.
Himalayan Tea
2.19
Nepalese tea, served black.
Pineapple
2.99
Mango
2.99
Sparkling Bottle water
2.99
Perrier
Iced Tea
2.29
Mango Lassi
4.49
Blend of Yogurt and mango puree served chilled.
Coffee
2.19
Regular and Decaf.
Masala Tea
2.49
Tea leaves boiled with milk and selected herbs.
Orange
2.99
Apple
2.99

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Mt. Everest Restaurant
469 Bloor St W (btwn Brunswick & Major)
Toronto ON M5S 1X9
Canada
Come arrivare
Icona Informazioni
Serving Nepalese and Indian cuisine to Torontonians for the past eight years. Everyday all you can lunch buffet just for $ 9.99.
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Chiuso permanentemente (Mostra altri)
  • lun–dom
    • Mezzogiorno–22.00
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(416) 964-8849
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Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
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