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Lazy Bear

Lazy Bear

Nuovo ristorante americano$$$$
Mission District, San Francisco
Salva
Condividi
9.0/10
483
recensioni
Icona Consigli e recensioni84 Consigli e recensioni
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  • SFGate
    SFGateMaggio 27, 2015
    Lazy Bear isn’t a restaurant, it’s a dinner party. And everyone seems to want an invite. The tab, along with a service charge, is collected in advance, to enjoy Chef David Barzelay's tasting menu. Leggi tutto
  • Lucila B.icona di cuore sull'immagine utente
    Lucila BreaSettembre 20, 2016
    Not only the food is DELICIOUS, the whole experience is a must have! 😍 Tell in advance if you are vegetarian or have any special dietary restrictions. Service is perfect! Ambience is great! ✨
  • Wilson F.icona di cuore sull'immagine utente
    Wilson Favre-DelerueFebbraio 7, 2017
    By the time you'll have sold a kidney to buy your dinner ticket and the highly recommended beverage pairing, you'll have nothing left to do but enjoy the superb food and fun ambiance.
  • Mariicona di cuore sull'immagine utente
    MariOttobre 3, 2018
    One of the more fun tasting menu experiences I’ve had. The ambiance is great with a dinner party vibe complete with cocktail hour. Also the field books they give for for food notes is great.
  • Dan S.icona di cuore sull'immagine utente
    Dan SohaydaSettembre 17, 2019
    Absolutely unique & delicious experience that should not be missed if you have the opportunity. Glad it’s spread across 3 hours so you can pace yourself & savor every course. Get a drink from the bar!
  • Ashley M.icona di cuore sull'immagine utente
    Ashley MorrisFebbraio 12, 2018
    Obviously they have 2 Michelin stars and are great, but I have to highlight how accommodating they were to my gluten and shellfish allergies! It was stress free for me and they customized my dishes.
  • Connie C.icona di cuore sull'immagine utente
    Connie ChiuLuglio 6, 2019
    One of my favorite dining experiences! The most amazing and unique food, with great service and beautiful plating. Expensive but perhaps worth it. Love the field guides and pencils 🤪
  • Gadi S.icona di cuore sull'immagine utente
    Gadi ShamiaOttobre 15, 2017
    Great experience, tasty food and company. The chef runs a tight ship (see inside kitchen pic) and every single employee there is top notch. Highly recommended.
  • Peter B.
    Peter BergGennaio 16, 2019
    Pros & Cons: brilliant food, but introverts beware - you must talk to strangers. Reserve wine pairing beats pants off std pairing for 2/3 the dishes (reg. won 1/3 the time). Very accommodating staff.
  • David R.icona di cuore sull'immagine utente
    David RAgosto 13, 2017
    Incredible culinary experience that deserves the Michelin stars. Who knew corn meal and black truffle work so well? The desserts and fruits were on point!
  • Christelenyicona di cuore sull'immagine utente
    ChristelenyGiugno 28, 2015
    One of the best meals I've ever had. Go for a unique experience, to make some friends and for an incredibly satisfying tasting menu. Opt for drinks a la carte rather than the pairing.
  • Chris G.icona di cuore sull'immagine utente
    Chris GoldenFebbraio 10, 2017
    Extremely vegetarian friendly and the chefs do an amazing job matching the flavors to the main selections with each course. A phenomenal dining experience with top notch service.
  • Eater
    EaterAprile 12, 2016
    Chefs deliver the modern American dishes to the table themselves and invite you to come into the kitchen to peer over their shoulder while they work. Leggi tutto
  • BuzzFeed
    BuzzFeedAgosto 23, 2016
    Chef David Barzelay changes the 15-course menu regularly, but one of the typical spring dishes is this savory pea custard, which comes with steelhead roe and looks like something out of an art gallery Leggi tutto
  • Eater
    EaterSettembre 25, 2014
    Lawyer-turned-chef David Barzelay in 09' started hosting a series of underground dinners called Lazy Bear, which quickly blew up. Lazy Bear opened as a full-scale restaurant last night. Leggi tutto
  • Amy Y.
    Amy YSettembre 7, 2015
    Excellent food that's a bit expensive in comparison to what you can get at La Folie, Gary Danko, etc. – but the dinner party experience makes up for it.
  • Gavin S.icona di cuore sull'immagine utente
    Gavin SchulzNovembre 24, 2017
    One of the best tasting menu experiences in SF! All the courses were consistently good but the bread & butter was my highlight of the night.
  • Jingxiao L.icona di cuore sull'immagine utente
    Jingxiao LuAprile 20, 2017
    Very good dinner with good friends. the wine is fantastic with each course. highly recommend this place.
  • Eater
    EaterGennaio 7, 2016
    The CoCoBang cocktail is a sweet, spicy, and intensely smoky drink all at once, and each intriguing sip makes you want to return for more. Leggi tutto
  • Agatha Y.
    Agatha YuNovembre 13, 2014
    enjoy some canapés before you get seated. Also don't be shy to walk up to the chefs and ask them questions
  • Brian L.icona di cuore sull'immagine utente
    Brian LongtinFebbraio 25, 2016
    Certainly a dining experience to remember. Loving presentation and plenty of creative, delicious dishes, in a friendly atmosphere.
  • Adrienne L.
    Adrienne LNovembre 24, 2014
    Interaction with the chefs is welcomed. Take advantage of it, they are happy to talk and answer questions.
  • S P.icona di cuore sull'immagine utente
    S PGiugno 8, 2019
    Michelin star well deserved, amazing food, very contemporary presentation. I sometimes felt a bit rushed, compared to european standards.
  • Vincent T.icona di cuore sull'immagine utente
    Vincent TanGennaio 14, 2019
    New Californian cuisine served up in a dinner party. Prepare to be sociable with total strangers!
  • Andrew J.icona di cuore sull'immagine utente
    Andrew JordanFebbraio 25, 2016
    As incredible as every course is, the bread and butter might be the best thing here.
  • Bernericona di cuore sull'immagine utente
    BernerGiugno 28, 2015
    Service and food are impeccable. Top 3 meals of our lives so make it happen. Also, wear red flannel and you'll get a prize
  • Jessica C.
    Jessica ChoiDicembre 10, 2014
    Expect 3+ hours for dinner. Come early to get a seat during the "cocktail" hour upstairs where you'll have your first few courses
  • Aditi M.icona di cuore sull'immagine utente
    Aditi MishraLuglio 29, 2018
    So innovative! They outdid themselves looking after my shellfish allergy.
  • SFist
    SFistAprile 7, 2016
    Named by Food & Wine magazine as one of the best new chefs in America, Lazy Bear's David Barzeley is a true genius in the kitchen. Catch him soon before the magazine hits the stands in July. Leggi tutto
  • Merve A.icona di cuore sull'immagine utente
    Merve ASettembre 17, 2017
    Outstanding dining experience. Service and food was tremendous. Definitely give the concept a try.
  • Olena M.icona di cuore sull'immagine utente
    Olena McMurtreyMarzo 29, 2022
    Great food (probably one of the best in SF), but too busy and staff is overwhelmed with work. Also pretty loud.
  • Jorge V.
    Jorge VargasGiugno 25, 2021
    What a beautiful homage to California produce! Beautiful and delicately thought food, wonderful pairing, and amazing hospitality to match your 180min experience.
  • Sydney M.icona di cuore sull'immagine utente
    Sydney MFebbraio 24, 2018
    One of the most unique and exciting dining experience I’ve ever had. Come hungry and ready to converse
  • James H.
    James HAgosto 30, 2018
    Wagyu. Hit the jackpot. Always a delightful orchestra of food here.
  • Sharon T.
    Sharon TsaoSettembre 9, 2015
    amazing tasting menu. prepare to stay there for 3.5 hours. wine pairing was awesome.
  • Jason B.icona di cuore sull'immagine utente
    Jason BellowsGiugno 2, 2018
    Epic. A 1950’s hunting lodge motif with 20-something small courses that are face-punchingly awesome
  • Justin T.
    Justin TsuiDicembre 14, 2014
    Definitely a complete dining experience. Don't be shy and talk to all the chefs!
  • Runqiu C.
    Runqiu CaiOttobre 13, 2014
    This place is unbelievable! Service and food are Michelin star worthy
  • Tinnitant Geoffrey “Tingle” S.icona di cuore sull'immagine utente
    Provides the unique dining experience. The AC downstairs is a little too cold.
  • Audrey C.icona di cuore sull'immagine utente
    Audrey ChouFebbraio 2, 2019
    Cozy New American fare with dinner party vibes.
  • Karsten K.icona di cuore sull'immagine utente
    Karsten KoehnMarzo 23, 2021
    Best food in town. Unique. Experience
  • Brian W.icona di cuore sull'immagine utente
    Brian WalshGiugno 11, 2016
    We had a fabulous meal at Lazy Bear. What a great night.
  • Adam R.icona di cuore sull'immagine utente
    Adam RichGiugno 22, 2016
    go for the early seating so you aren't conscious of how long the meal goes
  • Trella R.icona di cuore sull'immagine utente
    Trella RathMarzo 15, 2015
    Follow them on Twitter to learn when new batches of tickets go on sale!
  • Staff Picks
    Staff PicksDicembre 6, 2016
    Lazy Bear was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Leggi tutto
  • Garry T.icona di cuore sull'immagine utente
    Garry TanNovembre 5, 2018
    The reserve wine pairing brings the experience to the next level.
  • Atef C.icona di cuore sull'immagine utente
    Atef ChaudhurySettembre 11, 2018
    The food maybe isn't at standard, but the experience makes up for it
  • Bikash M.
    Bikash MishraNovembre 1, 2014
    Good food, great atmosphere but skip the beverage pairing.
  • Sandeep M.
    Sandeep MadhurDicembre 27, 2017
    For the price, the food was ok not great. The dishes were too salty and the wines were ok but we felt rushed to finish our pairings. There are better fine dining options that are more affordable.
  • Alex S.icona di cuore sull'immagine utente
    Alex SilarajsSettembre 28, 2020
    Walk up, grab a burger, grab a cocktail...you will be pleased.
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