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La Mar

Ristorante peruviano e Ristorante di pesce$$$$

Northern Waterfront, San Francisco

Salva

La Mar

8.8^/10

1.227

recensioni

Gli esperti di SFGate e SF Weekly hanno consigliato questo posto

232 Consigli e recensioni

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buono per
adatto ai gruppi
vivace
di moda
autentico
cibo sano
romantica
buon servizio
particolare
cocktail
ceviche
cebiche
nikei
scenic views
quinoa
Pisco Sour
cute
bar
spacious
sangria
(15 more)

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Cameron WAgosto 9, 2015
The ceviche tasting was excellent! The empanada sampler completed the perfect weekend lunch on the outdoor patio. Try the mango picoso, a little bit of heat contrasts mango nicely.
Rishi ShahMaggio 27, 2017
Delicious scrumptious Peruvian food with a decent view of the pier. Had the quinoa bowl and added chicken, absolutely delicious. Only unfortunate thing is the view is covered by ferries
Wilson Favre-DelerueMarzo 10, 2016
As good as the Lima original! Excellent ceviches, tiraditos but also meat dishes. Not to mention cocktails, pisco sour amongst many others!
Votato positivo Mar 15
Chris MessinaOttobre 2, 2018
HH: Daily 3-6pm; Select $6 cocktails, including Pisco Sour, Pisco Punch, Old Fashioned, and Blue Mule+ staples, like Cebiche Classico ($9), Taco Chifero ($9), empanada ($6), and quinoa burger ($6).
Jetset ExtraGiugno 17, 2013
There are many wonderful choices on La Mar’s brunch menu, which augments its Peruvian cuisine with Spanish, Japanese, & Italian influences. Still, starting your brunch with cocktails is a no-brainer. Leggi tutto
Carmen IbarraMaggio 3, 2015
I love going for a bite at the bar. Aom, the bar manager, is a great host. Always makes me feel welcomed... Always smiling! ❤️ Great Peruvian choice.
Heather WilliamsAgosto 13, 2019
The tiradito nikkei is fantastic! My husband and I could eat it all night long! The choco-maracuyo is aMAZing! The chocolate balances out the tartness of the passion fruit.
Brian StraussAgosto 7, 2023
Great “cebiches” and other raw dishes. And expansive menu of Peruvian seafood and meat dishes. Gorgeous waterfront location. Great for dinner maybe better for lunch. Great Mother’s Day spread.
StephanySettembre 9, 2018
All three of the ceviche we tried were excellent. One of the few places I’ve found in SF with great Pisco Sours.
AmateurConciergeFebbraio 13
Went here for a happy hour and they had a great spirit selection, but the Peruvian style crudo going around was really the winner. Excellent excellent prep and fresh fish
Simon FranklinDicembre 9, 2018
Our office Christmas party here and enjoyed their fresh, beautiful food of a incredible high standard. Service came on a little strong with the up-selling however.
AnnaOttobre 1, 2015
This restaurant is perfect! Cuisine, service, spacious interior... And their new option of food pre-ordering and table booking via the Allset app is great – you are served at once, no wait!
Maddy CookeGiugno 1, 2014
It's Dine About week in San Francisco and we decided to try La Mar. Due to unforeseen circumstances, we can't have ceviche today :( We did try the amazing empanadas and veggie options. Delicious!
Ashok LalwaniOttobre 28, 2014
Great place, awesome food and good ambience. Didn't enjoy the cocktails so much but great food very much makes up for it. Quinoa Chaufa was one of the best quinoa dishes I have had.
Rachel RebeccaMaggio 29, 2017
The service here was really good, and the food here was quite delicious, I had the calamari, the ceviche, and the Rice paper drink. It was really pricey, but the proportioning was quite fair.
heatLuglio 19, 2013
Ceviche is from Peru, and it’s delicious. Drowned in citrus, raw seafood is combined with other fresh ingredients. There is a fun bar on the Embarcadero side, if you want to just sip some wine.
Jenny KLuglio 23, 2015
Everything we tasted was absolutely delicious! Especially enjoyed the salmon, arroz la mar, and tres leches. Lived up to the hype.
Frank WangAgosto 14, 2014
Cebiche is phenomenal. Large sashimi-like pieces. Pisco sour is quite a tasty cocktail. Plancha de mariscos has excellent smoky char to it.
Gozde ÇAVDARNovembre 6, 2016
Perfect service, delicious food! I wrote a small note to my reservation.They brought surprise dessert with a candle for my husbnds birthday. They made us very happier after eating very delicious food.
Anne NGiugno 3, 2018
Original Ceviche, Dungeness Crab on Purple Potato, and Lomo (grilled tenderloin) were all excellent!!! Get a table outside by the water. Will not disappoint!!!
HelenMarzo 5, 2013
Go for happy hour for half off pisco cocktails. It's a cebicheria, so duh, get the ceviche! There's a sampler platter of 4 different ceviches if you have a hard time deciding.
Jackie JeongFebbraio 12, 2012
This place is OMG! Best ceviche I've ever had in my life. many agree. Just opened one in NY. Havent been to yet but the one is San Fran is amazing! Try ceviche sampler and passion fruit cocktail!
Antonio Carlos SilvaFebbraio 5, 2020
Gostamos sempre deste restaurante ... ter vista para o mar e uma ótima comida são os diferenciais ... ótima carta de vinhos também
X-tina 🦄Settembre 6, 2016
Ceviche is delicious (big fat chunks of fish, different flavors like sweet potato & corn nuts.) Prickly pear Margarita was really good but for $13 it was awfully a small glass.
Sabina HuqMarzo 23, 2013
Without a doubt one of the best restaurants SF has to offer! Service was attentive, views are gorgeous and ceviches are to die for! I'm salivating at the mere thought!
Karla DonjuanSettembre 30, 2017
Ceviche mixto is all you need 😍 try the ceviche tasting and get a draft beer, or 2. Happy hour only available in the bar
Hannah GMAgosto 1, 2016
Drinks, ceviche mixto, and jaleita are 💯. Come during happy hour (3-6) for some of the best deals in SF.
Jess LMarzo 13, 2016
Everything is delicious down to the plantain chips they bring to every table (heads up that they charge for this at happy hour though)
Kar MariscalNovembre 25, 2015
La causa limeña, y el ceviche de pulpo, calamar, pescado y camarón, el ceviche mix, el mejor que me he comido !
Rewan PartiGiugno 10, 2015
Get the waterfront view tables! Order the ceviche neiki and grilled octopus. They have delicious food and great service.
Lucas PinzonAprile 17, 2018
Pedimos comida a el centro, todo estuvo delicioso, bandeja de ceviche y causas fueron lo mejor! El arroz es melcochudo y delicioso también- Gran Lugar 👌🏼
Anechka M.Novembre 2, 2016
Ask for pisco sour size cathedral! Portions are not as generous as in Chile but service is excellent and anticuchos are great
AskMenNovembre 18, 2011
Try the "Nikei," with tuna, Japanese cucumber, daikon, nori, & tamarind, or even the "classic," which is marinated in a "tiger's milk" of ridiculously hot peppers. Leggi tutto
Angel FuMarzo 31, 2015
Went their during the SF restaurant week. Love the open kitchen design and the view of the bay. Food was amazing as well.
Kouros MohitSettembre 17, 2013
The wifi password is Lamar100 so you don't have to ask. The blue sapphire martini hit the spot.
Brad ManzerLuglio 15, 2016
If you're a tourist or a local, La Mar is always a terrific experience. Save room for the pastry chef's creations.
Genevieve CWAprile 29, 2012
Try the Causas Tasting - I ordered these when I saw a plate sitting on the counter, and they were SO CUTE!!! Tuna on spicy whipped potato was my favorite =D
Manolo Gonzalez MirandaAprile 9, 2018
Ceviche clásico and Lomo Saltado are a must!! Don’t forget to try the pisco sour, ir is delicious!!
Talita RibeiroFebbraio 13, 2013
È stato qui più di 5 volte
Quem está acostumado com o La Mar de Sã Paulo sofre um pouquinho com a acidez do limão, no pisco e ceviches, e a ausência da pimenta cambuci e do turron de dulce de leche (imperdoável).
Андрей ДаниловAprile 29, 2017
запивать пришлось Шардоне 2013, вкус вина до и после меняется с ярко сухого, с ароматом цветов на сладкий с послевкусием лета, свежего сена, запахами деревни и цветочного луга.
Jan-Nicolas VandervekenSettembre 12, 2010
Great patio, amazing food and we even got a free order of ceviche. You must order the "buñuelos de chocolate" for desert (orange glazed chocolate beignets with banana and passion fruit ice cream). Leggi tutto
Mangat RaiAgosto 13, 2015
Upscale peruvian restaurant. Don't know much about peru food. So i can only say place look pretty fancy, perfect for date
Irina IndigoDicembre 21, 2014
Del creador del boom de la comida peruana en el mundo: Gastón Acurio. El ceviche de atún toda una experiencia, pero el postre de coco y piña...nunca lo olvidarás. Nunca jamás!
Frank KimFebbraio 8, 2014
The cebiche was great, but the empanadas there were the most memorable part, best I've ever had.
PureWowMaggio 23, 2017
This primo spot on the bay is where you go to shrug off a tough week with ceviche and a couple rounds of caipirinhas. Leggi tutto
Richard BalanderLuglio 31, 2014
Arroz la mar and mixto skewers absolutely delicious. A bit expensive,but what the hell we're on vacation.
Igor PradoGennaio 25, 2017
Participating in the Restaurant Week... totally worth it!!! Drink CHICHA MORADA is delicious ans traditional from Peru
Benjamin ThompsonAgosto 27, 2015
Amazing seafood and exquisite deserts. Try a cocktail in the bar before dinner too!
Mimi ZDicembre 9, 2013
Try the corazon skewers ... It's scrumptious... ☺️
Genevieve CWAprile 29, 2012
Try the Cebiche Tasting - So many flavors! Clasico and nikei were my favorites, but the calamari was great too, so soft!

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