Best Jam Doughnut: Lightly dusted in powdered sugar, this baby oozes an excellent sweet-tart housemade raspberry jam, hugged by a yeasty, even-crumbed interior. Leggi tutto.
Best Mochi Doughnut: Based on mochi flour employed both in the dough and in the mix sprinkled over the fried exterior, this is a chewy and satisfying treat with subtle nutty undertones. Leggi tutto.
We love their plain and marzipan- and nut-laden pistachio croissants, insanely chocolatey, crispy chocolate chip cookies, blackberry-almond danishes, and blueberry tarts with crisp, flaky crusts. Leggi tutto.