Jon Chan

"Great guys. Fun to chat with, affordable."

"Go to the counter, order a vermouth and a bacalao. Throw your trash in the bins at your feet. Remember to tip, and you’re just like the locals."

"The line moves quickly, so don’t worry about it. Order and take a seat. No need to wait for your order before you sit."

"Go to the market counter for Carabiñeros at an unbeatable price."

"Cod critters are excellent. Decent cocktails."

"Make a reservation for the bar, and order a “Rolex” and the salmon tartare."