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Joe's Seafood, Prime Steak & Stone Crab

Joe's Seafood, Prime Steak & Stone Crab

Ristorante di pesce, Bisteccheria, e Ristorante americano$$$$
Near North Side, Chicago
Salva
Condividi
9.4/10
970
recensioni
  • Stelle
    Gli esperti di Time Out Chicago e Crain's Chicago Business hanno consigliato questo posto
    • Time Out Chicago
    • Crain's Chicago Business
Icona Consigli e recensioni226 Consigli e recensioni
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  • Fran S.icona di cuore sull'immagine utente
    Fran SuGiugno 2, 2018
    Great service. Should be able to find seats at the bar area. Sauce for the stone crabs, soft shell crab (w/o sauce) are great. Snow crab legs are no different from the ones you can get from markets
  • Brian S.icona di cuore sull'immagine utente
    Brian StraussMarzo 9, 2016
    Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.
  • Jules T.
    Jules TakagishiGiugno 10, 2014
    Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes, grilled tomatoes and clam chowder. Dessert was humongous and yummy!
  • Pepe C.icona di cuore sull'immagine utente
    Pepe CoppelOttobre 13, 2016
    Las pagas de cangrejo buenísimas pero ojo si les gusta el pescado Dover Sole EXCELENTE!!
  • Jung K.
    Jung KimOttobre 20, 2018
    Tried stone crab, tomato salad, oysters, steak, chilean sea bass, chocolate fudge, apple pie, espresso, and wow everything was just great. Our waiter Kevin’s hospitality was second to none!
  • JTicona di cuore sull'immagine utente
    JTNovembre 15, 2017
    The steak was fantastic, as was the service. I also loved the stone crab, the horseradish sauce that comes with it is sooo good. We ordered the dry aged rib eye and it was amazing
  • Barry B.
    Barry BloomOttobre 21, 2015
    What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs, crispy hash browns, creamed spinach, slaw and signature key lime pie pictured above.
  • Time Out Chicago
    Time Out ChicagoNovembre 2, 2011
    Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled. Leggi tutto
  • Heshu V.icona di cuore sull'immagine utente
    Heshu VasquezAgosto 21, 2015
    Excelentes manitas de cangrejo y buenos pescados también. Nos llevamos la sorpresa que en este lugar nos prepararon un delicioso carajillo.
  • Hudson Sutler
    Hudson SutlerLuglio 20, 2017
    This is an awesome date spot, one that you’ll thoroughly enjoy too. If you’re having trouble deciding between a steak and seafood, allow us to suggest the fried chicken. Leggi tutto
  • Roger B.
    Roger BartelGiugno 8, 2017
    Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics
  • Akitaicona di cuore sull'immagine utente
    AkitaGiugno 25, 2019
    Our server was amazing! Her suggestions were perfect and she was willing to go beyond to make sure we had a lovely experience. If you ever visit please ask for Liz. You won’t be disappointed!
  • Time Out Chicago
    Time Out ChicagoOttobre 17, 2011
    Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled.
  • R. S.icona di cuore sull'immagine utente
    R. S.Agosto 10, 2017
    Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque: it had negligible crab in it.
  • Get S.icona di cuore sull'immagine utente
    Get SackSettembre 15, 2014
    Mariscos, carnes y vinos argentinos buenísimos. 40-70 dólares por persona. Se necesita reservación. El servicio al cliente es impecable.
  • Khalid A.
    Khalid A. JoharjiFebbraio 24, 2019
    I had the NY steak and fried calamari with couple of cokes and it was great, fries as a side is not included i guess its how high end restaurants tend to do but it was super delicious.
  • Martial B.icona di cuore sull'immagine utente
    Martial BénardAgosto 20, 2019
    If you dont want to wait for a table, take a high chair at the bar and order from the restaurant kitchen. The grilled seafood platter is ok for 2 (with a starter) and is simple and delicious.
  • PureWow
    PureWowAgosto 5, 2016
    Surf meets turf in the most delicious way at Joe’s, and there’s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert. Leggi tutto
  • L K.icona di cuore sull'immagine utente
    L KAgosto 7, 2014
    Get the Roasted Sweet Corn side in the summer. Steaks are incredible, as is the seafood. King Crab legs are shelled at the table, the seafood platter gives a nice variety. Great for special occasions.
  • Josh S.
    Josh SarfityOttobre 28, 2018
    This place was honestly one of the best restaurants I’ve ever eaten at. The filet was cooked perfectly and the dessert was amazing. An absolutely incredible place with incredible service
  • Honey L.icona di cuore sull'immagine utente
    Honey LittleMarzo 29, 2021
    My daughter and I went for restaurant week. It didn’t look like they were social distancing. My drink was good. I will definitely try them once the pandemic is over.
  • hooeyspewer ..icona di cuore sull'immagine utente
    hooeyspewer .Agosto 18, 2014
    È stato qui più di 10 volte
    Have never had a bad meal here. Excellent food and service. Definitely save room for dessert and order pie. They're all excellent. They also sell their pies whole. Take one to go!
  • Brooke F.icona di cuore sull'immagine utente
    Brooke FurnissSettembre 19, 2014
    È stato qui più di 10 volte
    My personal favorite restaurant in Chicago. Alaskan King Crab Legs are incredible and a staple! Their steak and salmon are awesome, too. Desert: Havana Dream Pie-worth every calorie!
  • Kevin M.
    Kevin M. McNally, CMPAgosto 20, 2018
    Another great seafood and steak offering here in Chicago. Start with crab legs, delicious wine selection then swan dive into any meat on the menu. Save room for dessert.
  • Kevin Z.icona di cuore sull'immagine utente
    Kevin ZimmermanGennaio 6, 2016
    Awesome place. Can't go wrong on the menu choice. I've had both great steaks and seafood. This pic is the Madagascar Shrimp Appetizer. Fantastic.
  • Carlos L.icona di cuore sull'immagine utente
    Carlos LopezFebbraio 22, 2017
    This place is excellent!! From food to service everything is just great! Loved their Chilean Sea Bass, get the Jennie's mashed potatoes as a side, you won't regret it! 👌
  • Danielle L.icona di cuore sull'immagine utente
    Danielle LancashireSettembre 20, 2016
    The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.
  • Eric W.icona di cuore sull'immagine utente
    Eric WeisAprile 18, 2021
    The quality of the food is great. The food is fresh. The customer service is great. Oysters Rockefeller are to die for !!
  • Chicago Tribune
    Chicago TribuneGiugno 22, 2012
    Joe's makes some terrific pies, like their pumpkin chiffon pie topped with spiced walnuts and a drizzle of maple syrup. Order a slice and enjoy the flaky crust and light-on-the-tongue fillings! Leggi tutto
  • Bio S.
    Bio SensAprile 29, 2023
    Muhteşem deneyin Biraz pahalı
  • Anna L.icona di cuore sull'immagine utente
    Anna LagoyskayaMaggio 6, 2018
    Безумно вкусные запечённые креветки с крабом, ассорти гриль, и я подсмотрела (так как места в животе уже не хватило)) - чрезвычайно аппетитный яблочный пирог с мороженым!!!
  • Jon B.icona di cuore sull'immagine utente
    Jon B.Gennaio 6, 2019
    È stato qui più di 5 volte
    Start with the stone crab, then follow it up with a prime steak. I love the bone-in ribeye.
  • Alex K.icona di cuore sull'immagine utente
    Alex KliegerLuglio 7, 2019
    È stato qui più di 5 volte
    Everything is good, but for side dishes the Joes Tomatoes (tomato, spinach, cheddar) are my favorite. The corn in the summer is great too!
  • Christopher F.icona di cuore sull'immagine utente
    Christopher FlossLuglio 12, 2019
    Here’s to the amazing crew at Joe’s! The service is impeccable. Don’t overlook the crab cakes as an appetizer or as a dinner entree. They’re delicious!
  • Lettuce Entertain You
    Lettuce Entertain YouGennaio 29, 2014
    It pays to belong at Joe's! Earn points on every purchase toward meals, trips & wine. Ask your server about the Lettuce Entertain You Frequent Diner Club. Leggi tutto
  • Biancaicona di cuore sull'immagine utente
    BiancaGennaio 22, 2020
    Oysters and Stone crabs, of course. Take the big ones, easier to eat. Delicious with a side dish such as creamy spinach 😋
  • Anthony W.
    Anthony WareSettembre 12, 2011
    Best steak I ever had, and I've had steak from all over the US....Service is superb and food is definitely consistent! Please, please go! If you love fried oysters....they are a must have here too
  • Nick F.icona di cuore sull'immagine utente
    Nick FruendtAprile 15, 2016
    The stone crab was fantastic, and the key lime pie was incredible! Also, my favorite part of the meal was when they filleted the Dover sole!
  • M H.icona di cuore sull'immagine utente
    M HAprile 17, 2016
    If you're a seafood lover, you won't be disappointed with the amazing stone crabs and the whale for appetizer.
  • Davide C.icona di cuore sull'immagine utente
    Davide CorradiGennaio 23, 2016
    È stato qui più di 5 volte
    Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA
  • Christopher F.icona di cuore sull'immagine utente
    Christopher FlossAgosto 20, 2016
    Another outstanding experience at #JoesSeafood in #Chicago. #Lobster with #filet and a side of lyonnaise potatoes is a great choice!
  • Lindsay Y.
    Lindsay YoungAprile 25, 2012
    Get the stone crab as an appetizer. All fish is great. Specials on the halibut, Mahi Mahi or sea bass are to die for. Top it off with a great piece of key lime pie!
  • Raed A.icona di cuore sull'immagine utente
    Raed Al-DukhayyilDicembre 16, 2021
    mmmmmmm - what to say? Simply, it is the best restaurant in Chicago. Both food and service are fantastic - it is 5* restaurant.
  • Jeremy C.icona di cuore sull'immagine utente
    Jeremy CDicembre 20, 2015
    È stato qui più di 10 volte
    Excellent for dining solo if on business. Get here early or late to snag one of the 8 bar seats and order the 16oz NY strip medium. Bummed they don't do half sides anymore.
  • Leslie W.icona di cuore sull'immagine utente
    Leslie WillisAgosto 7, 2014
    Black cod in tomato broth was amazing! Also a phenomenal wine list - the sommelier steered us towards a reasonably priced bottle that was incredible.
  • Ricel A.
    Ricel AlmadovarFebbraio 7, 2015
    Stone Crabs best served here!Good service. Tables too close to each other but we were a group of 10 so maybe it was just bad placement in the dining area. Juicy steaks, nice cocktails!
  • Samantha L.icona di cuore sull'immagine utente
    Samantha LeeLuglio 29, 2016
    Very traditional seafood/steakhouse. The oysters, steak tartare, and crab stuffed shrimp are good!
  • Rick B.
    Rick BaumgartenAgosto 21, 2015
    Can't go wrong with anything on their extensive menu. Joe's is the best! So are their servers!
  • Caroline S.icona di cuore sull'immagine utente
    Caroline SchulweisSettembre 11, 2015
    Definitely get stone crab - have never seen crab legs so big! The corn side was good too.
  • Cat G.
    Cat GaoGiugno 29, 2013
    Get the stone crab, spinach stuffed mushrooms, crab bisque, and roasted corn. Food and service were both fantastic.
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