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Jeanne & Gaston

(Adesso chiuso)

Ristorante francese$$$$

West Village, New York

Salva

Jeanne & Gaston

Gli esperti di The Wall Street Journal e Village Voice hanno consigliato questo posto

29 Consigli e recensioni

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Village VoiceAgosto 15, 2014
If you’re looking for an old-fashioned dish of escargots a la Bourguignonne—snails cooked in parsley and butter—you’ll find an excellent version here. Leggi tutto
Kevin MantellAgosto 16, 2013
There is live music on Thursdays. We listened to a three piece jazz ensemble. Sit out back by the fountain under the tree. Great garden for outdoor dining.
Lori KushnerGiugno 9, 2013
Warm goat cheese in a crispy envelope and Eggs Benedict with smoked salmon and potato galette. Prix-fixe $18 in a beautiful garden patio. Lovely!!
The Wall Street JournalMaggio 2, 2012
Leave room for homemade dessert. The blueberry tart is made with fresh blueberries poached in a mixture that contains crème de cassis, a black currant liqueur. Leggi tutto
Village VoiceAgosto 15, 2014
A sweet, thin tarte flambee—the pseudo-pizza topped with crème fraiche, ham, and onions—is a delight. Leggi tutto
Mona LisaMarzo 14, 2013
Everything is delicious! Steak tartare, foie gras and crepe Suzette especially. Say hi to the chef Thomas he's lovely.
Village VoiceSettembre 4, 2012
Feel like a million dollars without spending it when ordering Jeanne & Gaston's snails. #47 on our 100 Dishes to Eat Now
Brent NuydaMarzo 16, 2012
The $40 dinner prix fixe is a steal! Try the Filet of Sole "Farigoulette"
Village VoiceOttobre 25, 2012
Critics' Pick winner of The Village Voice Best of NYC 2012 Best Snails Use!
Craig ThompsonAprile 8, 2012
Try the Crispy Goat Cheese Salad With Tomato Dressing
Amy CarothersSettembre 4, 2012
Orders up: Jeanne & Gaston is now serving Happy Hour and brunch deals http://exm.nr/RFnpz3 Leggi tutto
Jacques NatzGiugno 1, 2012
Great garden area. Way stingy with bread
blanca valbuenaMaggio 8, 2013
È stato qui più di 25 volte
Great prix fixe & super cute garden
Amy CarothersAgosto 24, 2012
Restaurant Review: Jeanne and Gaston is serving tradition with a twist http://exm.nr/PNF1vn Leggi tutto
Craig ThompsonAprile 25, 2012
Try the Goat Cheese And Roasted Pepper Quiche
Dylan PhilbrickAgosto 15, 2014
Best escargot in NYC
Wayne ShullAprile 2, 2014
Nice setting
Christopher HundleyGiugno 29, 2012
Try the escargot and rabbit fricasee.
Brent NuydaMarzo 13, 2012
Braised Short Ribs in Pinot Noir Reduction!
TrunnerOttobre 27, 2012
Do not order the chocolate soufflé or black cod.
Craig ThompsonAprile 25, 2012
Try the Seared Steak Sandwich
Craig ThompsonMarzo 29, 2012
Try the Duck Breast
Craig ThompsonAprile 8, 2012
Try the Chicken Crepes & Bistro Salad
Craig ThompsonAprile 25, 2012
Try the Mesclun Salad
Craig ThompsonAprile 25, 2012
Try the Escargot
Brandi JacobiAgosto 6, 2014
Celebrating Chelsea's birthday early
blanca valbuenaGennaio 25, 2012
È stato qui più di 25 volte
Great Escargot!
Patrick MarkhamGiugno 20, 2013
I like it.
Kurt VileGennaio 6, 2012
Onion soup

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