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Hudson's on the Bend

Hudson's on the Bend

Nuovo ristorante americano e Ristorante americano$$$$
Austin
Salva
Condividi
7.9/10
62
recensioni
Icona Consigli e recensioni30 Consigli e recensioni
Filtra:
  • buono per
  • buon servizio
  • filet with jalapeno hollandaise
  • rattlesnake cakes
  • ribs
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  • Recenti
  • ArtJonakicona di cuore sull'immagine utente
    ArtJonakMarzo 11, 2013
    Want a true Texas ranch house experience? Chef Jeff Blank’s menu features elk, rattlesnake cakes and other exotic game served in a romantic setting. Pricey? Yes, but it’s truly a unique experience.
  • Austin Chronicle
    Austin ChronicleGiugno 19, 2013
    This lakeside fine-dining fixture was one of the pioneers of Southwestern cuisine. Don't miss the Coca-Cola baby back ribs with orange ginger BBQ sauce and mango jalapeño cole slaw.
  • Amanda G.
    Amanda GagnonDicembre 21, 2012
    Filet with jalapeño hollandaise and lobster tail, lamb with port reduction, lobster bisque, scallops wrapped in venison prosciutto, and the pumpkin bread pudding with bourbon sauce. All excellent.
  • Breezy R.icona di cuore sull'immagine utente
    Breezy RitterFebbraio 8, 2014
    The risotto is TO DIE FOR. My favorite salad is the one with the goat cheese on top. And definitely get a plate of coca cola ribs to share with the table!
  • Ana
    AnaNovembre 27, 2013
    S'mores cheesecake was delicious! They do not give you complementary cake on your anniversary which was a bit disappointing, but they did give you the confetti which was a nice touch!Service was good.
  • Chad B.
    Chad BDicembre 13, 2013
    Really enjoyed the Hudson sampler an the chocolate pecan pie was amazing!
  • DarkSkin 🌺 Q.
    DarkSkin 🌺 QueenLuglio 28, 2013
    È stato qui più di 5 volte
    Try the mixed grill it gives you a nice sample of meat. My favorite was the quail.
  • Jeremy H.icona di cuore sull'immagine utente
    Jeremy HermannsMaggio 15, 2013
    Get the espresso Elk backstrap and the Wild Turtle Pie (OMB amazing!)
  • CultureMap Austin
    CultureMap AustinLuglio 13, 2011
    If you're looking for something with a spicy kick, the beef fillet with jalapeno hollaindaise is both a mouthful to say and eat.
  • Kevin F.
    Kevin FitzpatrickDicembre 28, 2011
    Absolutely amazing! Try the rattlesnake cake appetizer and get the elk for dinner. Worth the $$$$
  • Christina G.
    Christina GarzaFebbraio 15, 2013
    Ladies.Do not wear heals.the coble stone is dangerous.excellent dinner and service.love this restaurant.
  • Mike O.
    Mike OrrenNovembre 24, 2012
    So. Freakin. Good. Elk. Rattlesnake cakes. I don't like fois gras and this was divine.
  • Christopher L.icona di cuore sull'immagine utente
    Christopher LongAgosto 22, 2014
    Eat rattlesnake for apps. Pork Chop for dinner.
  • Caitlyn L.
    Caitlyn Lillo-CombsMarzo 23, 2013
    I didn't care for the espresso-chili-chocolate elk. I wish my whole meal could have been the Duck Diablos though.
  • Katy T.icona di cuore sull'immagine utente
    Katy ThompsonFebbraio 21, 2015
    Get the chipotle mango trout, it's fantastic.
  • Casey B.
    Casey BrownNovembre 10, 2012
    Beef filet with jalapeño hollandaise is amazing.
  • Tony C.
    Tony Curtis-WellingsFebbraio 14, 2012
    Their 6 coarse all local menu is the way to go.
  • Mehul P.
    Mehul PatelFebbraio 26, 2010
    the best food i've had in a long time. had the ruby trout - amazing!! Leggi tutto
  • Greg L.
    Greg LairdSettembre 2, 2011
    Just Incredible... make sure your Credit Card is paid off first, but, Well worth the $$$
  • DarkSkin 🌺 Q.
    DarkSkin 🌺 QueenGennaio 27, 2014
    È stato qui più di 5 volte
    Try the 3 course tasting
  • Linda B.icona di cuore sull'immagine utente
    Linda BoukerchaFebbraio 12, 2016
    Hot and crunchy trout
  • D. Scott B.
    D. Scott BrownAprile 8, 2010
    Go for the lobster bisque an the venison (medium rare)
  • Robert S.
    Robert SheldonAgosto 28, 2011
    Reservations required, no wait and the best service and food for miles around.
  • Teri L.
    Teri LaceyLuglio 24, 2011
    Amazing food! The Watermelon Pork Chop was smoky sweet and delicious.
  • Dave E.
    Dave EvansAgosto 31, 2011
    Elk and rattlesnake are my favs.
  • Julian D.
    Julian DrakefordAgosto 23, 2011
    Corn bread pudding is like dessert! mmmmmm
  • Lisa P.
    Lisa POttobre 29, 2009
    try the rosemary lamb, and the elk...
  • Adam R.
    Adam RubensteinMaggio 1, 2011
    Smoked Elk...'nuff said.
  • Stanimir B.
    Stanimir BoychevFebbraio 24, 2011
    Rattle snake...
  • Sebastien B.
    Sebastien BrionDicembre 15, 2009
    Try the rattlesnake.
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