FoundRe:

Negozio di antiquariato

Ukrainian Village, Chicago

Salva

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Menu 8Drinks 10

Drinks

Winter Specialty Drinks

Honey Lemon Tea (Served Hot or Cold)

9.00

Wild turkey American honey whiskey, home-made lemonade & tea.

Cura Para La Llorona (Cure for the Weeper)

12.00

Bourbon infused w/ spiced & toasted pecans & fresh vanilla bean, licor 43, chocolate bitters. Stirred & served up

Malambo

10.00

Spice rum, fernet branca, apple cider, ginger beer

Kinda Blue Muddled

10.00

Lime, mint & blueberries, bombay sapphire gin & a splash of soda.

La Sevillana Equal

12.00

Parts bombay sapphire gin, st. germain & aperol, topped w/ sparkling cava & blood orange bitters.

Bariloche:

12.00

In house barrel aged zacapa 23 rum cocktail w/ couvosier gold & seasoned w/ nutmeg, fresh vanilla bean, allspice & orange peel. Perfect winter sipper.

El Florito

9.00

This sparkling wine cocktail has pimm’s, St. Germain, cava & celery bitters. light, crisp & refreshing

The Scottsman & the Spaniard

12.00

Hendricks gin, spanish fino sherry, stirred, served up w/ greek olives

AlgarrobiñA

12.00

9 traditional peruvian eggnog. Encanto pisco, port wine, egg, carub syrup, milk.

Whoa Nitty (Served Hot)

9.00

Spice rum, canton ginger liqueur, hot apple cider, organge peel & cinnamon

Exotica Margarita

12.00

Made w/ hibiscus tea, agave nectar, hibiscus infused casa noble tequila, lime & cointreau.

The Classics

Mojito Cruzan

9.00 - 10.00

Rum, muddled lime, sugar, mint, splash of soda

Pisco Sour

11.00

Pisco capel, lime, simple syrup, egg white, cinnamon sprinkle & angostura bitters

La Pina

9.00

The pina colada martini! Coconut rum, pineapple rum, & pineapple juice.

La Passion

10.00

CachaçA & passion fruit juice, chilled & served up

Caipirinha

9.00

Cachaca, muddled limes, sugar.

Mango Picado

10.00

Cazadores tequila, mango rum, lime, mango puree, cholula hot sauce, w/ a chili-sea salt rim.

La Negra

10.00

Stoli blueberry, cruzan raspberry rum, black berry puree, lemon & lime. Served up

Sangria Folklore

7.00 - 32.00

Burgandy, cognac, rum, fresh seasonal fruit, vanilla bean, lavander bitters.

Beer

Quilmes

6.00

National beer of argentina. Fairly light & refreshing. Perfect w/ beef. 4.9%ABV

Framboise

9.00

Belgian raspberry lambic ale. Tastes like fresh, bubbly raspberries. 5% ABV

Samuel Smith Organic Nutbrown Ale

7.00

Rich, creamy, nutty & smooth. Absolutetly lovely

Rogue Juniper Pale Ale

6.00

Saffron in color w/ a smooth malt balance, floral aroma & a dry spicy finish from the whole juiper berries. 5.3%ABV

Flying Dog Raging Bitch IPA

6.00

Sweet malty body contrasted w/ pine & grapefruit hop flavors & exotic fruit yeast notes. 8.3% ABV

Orval

7.00

This trappist Belgian pale ale has a firm & dense, foamy head. elegantly hopped, it has a crispy & champagne like body w/ floral aroma. 6.9%abv

Westmalle Trippel

9.00

Brewed by Belgium monks. notes of fruit & a hint of clove. 9.5%abv

Stiegle Weiss

9.00

Boasts the typical lightly fruity weissbier flavor, mild yeasty flavor, a slight creamyness balanced w/ a gentle tangy fizz. 5.1% ABV

Sam Smith Chocolate Stout

8.00

Full body; roasted barley flavor, fruity notes support lush chocolate aroma, taste & finish. 5% ABV

Bohemia

5.00

In our humble opinion, its Mexico’s finest export. clean refreshing yet not lacking in flavor. 5.3% abv

Imperial

6.00

Costarican classic dortmunder lager, brewed since 1924. 4.6%ABV

Hitachino Nest White Ale

9.00

Belgian style japanese ale brewed w/ coriander, orange peel, & nutmeg. Refreshing, mildly hopped, w/ a complex flavor. 5%ABV

Hirter Privat Pilsner

9.00

Brewed in accordance w/ an ancient bohemian recipe. Made w/ the choicest of ingredients. 5.2%ABV.

Rogue Dead Guy.

6.00

Deep honey in color w/ a malty aroma & a rich hearty flavor. 6.5%ABV

Flying Dog Wilde Man IPA

6.00

Citrus & spice followed by a sharp hoppy bitterness. 7.5%ABV

Delirium Tremens

9.00

Voted best beer in the world. Creamy & light head, fruity finish. 8.5%ABV

Founders Breakfast Stout

7.00

Brewed w/ flaked oats, bitter & imported chocolates, sumatra & kona coffee, it has a fresh java nose w/ a cinnamon colored frothy head. ABV 8.3

Five Rabbits 5 Vulture

7.00

A deep rich amber made w/ ancho chile & piloncillo. Complex & and full flavored w/ a delicious balance of sweet & spice. 6.4% ABV

Samuel Smith Organic Cider

8.00

Medium dry cider w/ Brillian straw color, light body & clean apple flavour w/ a slightly floral finish. 5% abv.

Modelo Especial

5.00

Refreshing American style lager. perfect w/ lime & salt or in a michelada.. (+$1) 4.4% abv

Wines: Argentine Whites

2009 Bodegas Weinert Carrascal, Lujan De Cuyo, Mendoza

7.00 - 32.00

A blend of sauvignon blanc & chenin blanc. This is a large & aromatic complex wine, w/ herbal notes & hints of olive

2012 Crios Torrontes, Cafayate, Salta

6.00 - 28.00

Susana balbo’s beautifully structured wine, showing tropical fruits, delicate floral & nice acidity on the palate

2011 Catena Chardonnay, Mendoza

8.00 - 36.00

From one of argentina’s oldest wine-making families. This wine features notes of green apple cider, nice minerality & an oaky finish

2010 Ricardo Santos, Semillon, Mendoza

7.00 - 32.00

This small production organic wine has an intense yellow color & is wonderfully aromatic. Slightly grassy w/ notes of ripe melon & a touch of white pepper on the finish

Wines: Argentine & Uruguayan Reds

2011 Nqn Malma Pinot Noir, Neuquen, Patagonia

6.00 28.00

Organically farmed in argentina’s southern-most winemaking region. This is a bright, youthful, exciting wine

2012 Santa Julia ‘Organica Malbec, Maipu Valley, Mendoza

5.00 20.00

Familia zuccardi’s other winery. This wine is farmed organically. Shows bright red fruits & nice acidity.

2009 Decero Malbec, Mendoza

8.00 36.00

This vibrant malbec brings bright red fruit & pure violet aroma. Intergration of oak adds a nice complexity

2010 Ricardo Santos, Malbec, Mendoza

n/a 38.00

Credited for being the first to refine & export the malbec varietal. This bottle is the definative classic malbec

2009 Mendel Malbec, Lujan De Cuyo, Mendoza

n/a 65.00

Roberto de la mota & anabelle sielecki bring us this full-bodied wine produced from 80-year old vines

2009 Zuccardi ‘Q’, Tempranillo, Mendoza

n/a 45.00

Shows ripe black fruits w/ a great balance of American oak, round tannins & a long silky finish

2010 Carlos Bosso, Viña Amalia Cabernet Sauvinon, Mendoza

10.00 45.00

This old world style cab boasts an elegant balance of dark ripe fruit & subtle minerality w/ a nice long finish

2008 Susana Balbo ‘Brioso’, Agrelo, Mendoza

n/a 80.00

Susana’s signature bordeaux blend brilliantly expresses her passion for winemaking. Velvety & beautiful

2011 Bouza Tannat, Montevideo, Uruguay

8.00 36.00

One of uraguays flagship vareitals, pairs perfectly w/ ribeyes, skirt steaks & vacios

2009 Luca Pinot Noir, Uco Valley, Mendoza

n/a 65.00

Laura catena heads up this limited production pinot. Medium-bodied, savory & spicy

2009 Durigutti, Bonarda, Mendoza

9.00 38.00

Normally a classic Italian blending varietal, it takes the main stage here boasting its characteristics of bold intense fruit & velvety tannins w/ a hint of lavender

2010 La Posta ‘Cocina Blend’, Mendoza

9.00 38.00

Luis reginato crafts this blend of malbec, bonarda & syrah. Fresh & juicy w/ a round finish

2010 Colome Malbec, Calchaqui Valley, Salta

n/a 60.00

Boasting the highest vineyards in the world at an altitude of up to 9800 feet, this blend of malbec, tannant & cabernet sauvignon is biodynamically grown

2010 Tikal ‘Patriota’, Uco Valley, Mendoza

10.00 42.00

Ernesto catena’s wines reflect the spirit of mendoza. A bonarda & malbec blend. Luscious, sexy & well-balanced.

2010 Luca ‘Laborde Double Select’ Syrah, Uco Valley, Mendoza

n/a 54.00

Another masterpiece from laura catena. This wine is full-bodied w/ luch, dark fruit & a strong finish

2008 Luigi Bosca Reserva, Cabernet Sauvignon, Mendoza

n/a 40.00

Using biodynamic growing methods, bosca produces a fresh, velvety, luscious wine, w/ elegance & great structure

2009 Achaval Ferrer Quimera, Mendoza

n/a 90.00

Seamlessly integrated, this bordeaux blend shows great personality, has excellent structure & a long succulent finish

2010 Bouza ‘a6’ Tannat, Montevideo, Uruguay

n/a 80.00

Winner of five gold medals, this beauty has all the sophistication of old world reds; featuring notes of slate, cassis, plumbs & a slight herbaciousness

Wines: Chilean Whites

2012 Penalolen Sauvingon Blanc, Casablanca Valley

7.00 - 32.00

Pure ripe fruit leads us to mandarin orange & sunflower. Grassy & smokey w/ white pepper & a flinty finish

2011 Cucao Pedro Ximenez, Elqui Valley

7.00 - 32.00

One of the oldest grape varietals grown in chile. This is a rustic, dry, aromatic white

Wines: Chilean Reds

2010 Tabali, Pinot Noir, Limari Valley

9.00 - 38.00

Crushed black cherry, spice & a hint of cocoa balanced w/ toasty soft tannins & a suprinsingly long finish

2010 Chono Carmenere Reserva, Maipo Valley

7.00 - 32.00

Headed by alvaro espinoza, chile’s leading organic winemaker; this is a lush, yourthful, & seductive wine

2009 Cousino Macul, ‘Antiguas Reservas’ Cabernet Sauvignon, Maipo

45.00

This estate, founded in 1856, is still in the hands of the founding family & follows sustainable farming practices

2010 Montes Alpha Syrah, Colchagua Valley

52.00

Intense ruby red in color, opulent & full-bodied w/ a touch of leather & mature tannins

2008 Hereu Syrah, Valle Central

50.00

This lovely wine boasts an herbacious & floral bouquet w/ notes of black currants, eucalyptus & lavender

2009 Carmen Gran Reserva, Petit Sirah, Maipo Valley

8.00 - 36.00

Big blueberry & black berry notes w/ a presense of earth, spice & licorice & nice acidity

2010 Apaltagua ‘Envero’ Gran Reserva, Colchagua Valley

32.00

A robust blend of carmenere & cabernet sauvignon from 60-year old vines. Rich & dark fruit

2009 Kuyen, Maipo Valley

40.00

Alvero espinoza’s biodynamically-grown blend of syrah, cabernet sauvignon & carmenere is herbacious, savory & gamey

2007 Viña Falernria Reserva, Elqui Valley

30.00

A blend of carmenere & syrah. These grapes are partially dried on the vine, giving it deep, rich & intense flavor

Wines: Spanish Whites & Sparkling

Gran Sarao Brut Cava, Penedes

7.00 - 32.00

Bright citrus & lemon grass, this goes through a second fermentation to give it a stellar sparkle

2009 Spanish White Guerrilla, Riesling, Valle De Sadacia

8.00 - 36.00

Albariño & viura, t straw yellow, bright, fresh scent, dried flowers & pastries; on the palate it is large, fatty & tastey

2009 Raventos I Blanc, L’Hereu Reserva’ Brut Cava, Penedes.

38.00

A blend of macageo, xarel-lo & parellada, it is biodynamically farmed on one of the oldest estates in penedes

2011 Garciarevalo, Casamaro Blanco, Rueda

6.00 - 28.00

A blend of verdejo, albariño & viura, this is a fresh, crisp & balanced white

Wines: Spanish Reds

Proyecto Garnache, Garnacha, Salvaje Del Moncayo

8.00 - 36.00

It is a bright burgundy wine w/ medium-depth. While featuring tobacco & wild berry aromas, its freshness ad mineral qualities mix resultin in a surprising wine due to its roundness & youth

2009 Mas Igneus Barranc Dels Closos, Priorat

50.00

A blend of garnatxa negra & carinyena, this wine offers expressive characters of earth & slate

2005 R. Lopez De Heredia, Vina Cubillo, Rioja

48.00

This family estate, established in 1877, remains one of the most traditional in the region. A superior wine, not to be misse.

2008 Beronia Crianza, Rioja

7.00 - 32.00

Flavors of baking spice & bright cherry. Good acidity, balance, & a nice long finish

2010 Pena Do Lobo Mencia, Riberia Sacra

45.00

Terraced vineyards cut by the romans 2,000 years ago produces this spectacular wine from 80-year old vines

2001 R. Lopez De Heredia, Vina Tondonia, Riojat

80.00

His is a beautiful classsic tempranillo. Its complexity & elegance is typical of these wine makers & this region. The persistent fine vanilla aroma & dry tannins this wine has to offer must be experienced

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