Ozzy • Marzo 18, 2015Food is amazing also the wine. Great and very friendly staff. You should go and try.
Eric • Dicembre 17, 2023Benedict. Mushroom, bacon, egg quality, amazing. Also Maribeth got that hustle!
Melinda C. • Giugno 12, 2019Biting into the airy and light foie gras toast is just divine. Love the Beef Tongue Sammy too.
Ken H. • Febbraio 27, 2014Most extensive wine list ever. And the food must try wagyu burger and tenderloin... Yummy!
Jane • Settembre 23, 2014Incredibly packed on Fridays and Saturdays, get in by 5pm or you won't find a table. Good for weekend daytime drinking too.
Tom V. • Luglio 18, 2013Get the cold cuts platter and the cheese platter with a bottle of house red. You won't regret it!
Gabriel S. • Aprile 18, 2019Weekday set lunch is cheap but portions are accordingly small. Good if you're not very hungry. Quality wasn't bad especially the soup
Ying L. • Settembre 27, 2017Great food and service! Cool vibe but it's a little too loud when restaurant is at maximum capacity.
Lucilla S. • Agosto 31, 2010Discover your Wine Journey ..... Melisa Tan, the boss is a very friendly lady. Staff Calice is also very helpful too. Check it out yourself at winemansion.com.sg
Arlene A. • Dicembre 4, 2013Love this place! Fresh oysters, sandwiches, cheeses and wine selection superb. Check out their champagne list as well. Monday and Wednesday nights so far very full with the right crowd at least.
Shirley L. • Aprile 24, 2013A cute hidden restaurant upstairs of a bar on club street. great environment with red checkered tablecloth, friendly staff, and delicious food.
Daniel K. • Ottobre 22, 2017One of the best tasting menus I've had, very interesting dishes and well thought out drinks pairings.Sit at the kitchen bar if you can.
Emily K. • Febbraio 16, 2020Great wine selection and the service is awesome! Definitely recommend coming here to chill out.
Elise ❥. • Dicembre 13, 2015Friendly service and great mojitos! Staff were kind and even accommodated to opening just a wee while more so we could have our drinks.
Kristin M. • Gennaio 15, 2015No lime-grapefruit slushie mezcal served here, unlike its predecessor Pistola. It's the grown up hangout that feels like the younger sister of gem bar at the corner. Order your wine by grape varietal.
joel l. • Settembre 2, 2011Very narrow and squeezy. Sometimes they look really under staffed. Small portions in serving. Not really authentic peranakan
James M. • Ottobre 5, 2019Everything's top end, but the truffled veloute with the Ragu ravioli is truly special.
Lings • Gennaio 10, 2012Walked in quite by accident & the ambience's rly homely; it's a Mediterranean-Italian restaurant www.amogwb.com 260 for 4 pax (w wine). Rly good for catch-up dinners or winding down from a long day.
Foodtraveler_theworld • Giugno 7, 2022Good vibe with mix of bar & restaurant. Pasta lover should visit here to try several choices they offer. I recommend Pici Cacio E Pepe, Burrata Cheese, Meat Ball & the complimentary bread.
John S. • Agosto 19, 2014La mozzarella è ottima! E ve lo dice un napoletano con anni di mozzarelle alle spalle!!! Daniele e Marco sono veramente gentili e competenti! Se venite a Singapore non potete non passare di qui!!!
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