Jada T. • Aprile 25, 2014Jacksonville roll is my fave - spicy crunchy crawfish with seared tuna, garlic and cilantro. I love watching them make it because they use a little blowtorch! Fancy.
Rebecca S. • Giugno 10, 2013Favorite roll combo - G Parrish, Makiara, THC. Great variety of fish. Add on the Bengal for something a little spicier too.
Natasha M. • Dicembre 28, 2015Fantastic selection of both local regional and standard regional wines. There is also a sizable growler stop in the store.
Shantell W. • Aprile 30, 2013Love this place. Tuna scallion roll is my favorite!!
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .