Mayank M. • Luglio 30, 2017Great relaxed vibe in this dimly lit and hidden speakeasy. Cocktails are $16, on the higher end but delicious.
Maria I. • Luglio 25, 2016One of the best Barcelona-style tapas. Try grilled squid and especially creamy croquettes.
Gianluca T. • Giugno 28, 2018Ottima cucina e ottime materie prime. Personale cordiale e preparato
J B. • Febbraio 13, 2018Incredible food. The octopus is amazing, as is the espresso chocolate pudding.
Ashish S. • Luglio 22, 2013The entire menu is great but things that you must try: Peppadews, Lamb Flatbread, and Shrimp Skewers.
Marie L. • Gennaio 19, 2017Atmosphere and decor are perfect, love the crowd there, beware of expensive (but delicious) drinks
Zach H. • Ottobre 12, 2017Snow crab noodles and beef entrees with a bottle of wine were fantastic - perfect for a special date or a special occasion.
Chicco M. • Marzo 29, 2019Bellisimo bar e ottimo servizio, interessante anche per rapidi pranzi o cene. Molto caro
Giacson • Giugno 22, 2015Locale molto particolare, vivace, alla moda, diverse sale e all'interno di un negozio di abbigliamento, romantico ma casual, cibi sani e biologici, cucina creativa nella media
Rachel H. • Ottobre 13, 2010Delicious mediterranean! Striped bass is flavorful and perfectly cooked. Have the lemon tart for dessert.
Zach H. • Novembre 7, 2016Cozy spot in LES. Get all the tacos (hanger steak, chicken, fish), guacamole with pomegranate, and ask the bartender to make you a custom drink.
Ting • Novembre 14, 2015The best meal I've had in my entire life. Definitely recommend the sake pairing. Generous pours at $45 is extremely reasonable.
Virgil A. • Giugno 28, 2015Flourless Chocolate cake! Molto delizioso.
Rock Raines • Ottobre 27, 2019Food is spot on. Loved the rueben and wagyu coulotte on the menu the night we went. Also had a table with incredible views of manhattan and Brooklyn.
Anonymous, s. • Agosto 31, 2018Super cool with a multitude of whiskey options as well as dinner possibility. A tad pricey but definitely worth the visit.
Michelle W. • Aprile 23, 2016Chicken Parm is amazing, Caesar salad is unreal - you can ask for whatever you want not on the menu and the chef will make it
dsinsky • Maggio 11, 2014Apparently the owner (who bartends regularly) is the inventor of the penicillin and, unsurprisingly, his version is the best in the city. The imperial buck is also spectacular.
Andrew D. • Dicembre 31, 2018Sophisticated venue with superbly executed cocktails. Great for groups, or an intimate tête-à-tête. Check out their new location opening on West 40th.
Jem R. • Maggio 13, 2017Great food, a really cozy, chilled, local-spot atmosphere and we had a great server.
Ina L. • Dicembre 11, 2016Craft cocktail and cozy atmosphere. Make a reservation if you don't want to wait
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