C S. • Aprile 22, 2019Amazing, healthy breakfast/lunch spot. Personal favourite is the sweet mint smoothie. Can’t go wrong with any of the food - it’s all delicious. Good vegetarian options.
Marigny9 • Gennaio 9, 2017Award-wining cheesemonger opens a 2nd location in NOLA. Fine cheeses & charcuterie with cafe seating. Worth the walk into the CBD. Finish off your field trip with a visit nextdoor to Revelator Coffee.
AmateurConcierge • Maggio 7, 2021Dope little small plates and cocktails in Maison de la Luz hotel. Funky. Great design. All small plates we tried were great. So were the drinks. Staff was vibes
Dodge M. • Ottobre 22, 2011Ribeye was perfectly cooked. Shrimp & grits were nice. The Lüke ALT was a good beer.
Gerald W. • Agosto 23, 2022Weekend brunch is very good, although pricey. Cajun Caviar Deviled Eggs unique and good.
Wael H. • Dicembre 21, 2017Fresh oysters to start then you must have the curried goat as an entree, it was so good
Amber • Novembre 3, 2016Some of the best cocktails anywhere. Inventive and super varied and all well balanced. A highlight of the whole trip.
Cristina • Gennaio 27, 2013The lamb chops and the grits are to die for. Also the garlic truffle fries.
Lauren J. • Agosto 22, 2015Right off Bourbon St but worlds away in atmosphere! Delicious drinks, super clean and a great live band!
Ms. Fancy • Giugno 16, 2013Amazing Patio. Great drinks and live jazz.
Marc P. • Gennaio 15, 2014Chargrilled oysters. Without a doubt. Oyster and shrimp Po' boy, too.
Neil • Aprile 2, 2016Scallops are light and fresh. Tuna crudo has truly unique flavor. Arancini is best I've ever had. Overall really delicious food in a stunning environment.
Whitney R. • Marzo 14, 2012A fun spot to stop on your bike ride with good food and a back patio.
Fernanda D. • Novembre 3, 2010Worth the trip! Finish with goat's milk cheesecake!
Barry J. • Luglio 26, 2011BBQ ribeye is the way to go along with a bowl of gumbo.
Kelly S. • Ottobre 31, 2016Beef po-boy, bloody mary's omelette were very good. Portions are large so we shared which was more than enough.
Alena T. • Luglio 12, 2013Grilled shrimp an garlic cream spinach - my favorite deal. For dessert - cheesecake, very big and tasty( for a cupels)
Neslihan K. • Gennaio 1, 2020Little coffeebar with amaZing desserts and super cool vibe. Tarrion is the best - he’s so helpful and nice, its worth a trip here.
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