María • Dicembre 21, 2014Casi todo es de 10: tempura langostino, tartar de atún rojo, niguiris de pez mantequilla, toro y panceta ibérica con huevo, makis de buey Wagyu. Y un servicio impecable capitaneado por Monica.
Angel L. • Maggio 18, 2019Toro sashimi and sushi mix, the best combination. Not so cheap but it worth it.
Luxos Magazine • Febbraio 13, 2012From the traditional Nippon dishes to the avant-garde Japanese plates, Peruvian Chef Luis Arévalo is committed to providing guests with high quality, fresh cuisine...
Cuélebre • Marzo 26Cocina china casera. Excepcionales dumplings y buen nivel en el resto de la carta. Local mínimo, eso sí. Barato.
Sophie v. • Luglio 17, 2019Mi favourite ramen place in Madrid so far. Outstanding food, service and ambience.
Eliomara C. • Aprile 15, 2017Uno de los mejores indios de Madrid a nivel de Tandoori Station por mucho menos dinero. La atención 10 puntos. El picante lo añaden al gusto. Las salsas cremosas y con mucho sabor. Reservar!!
vincent h. • Ottobre 20, 2015Good Thai food! No frills but good quality with a traditional feel. A great find.
Anna K. • Maggio 3, 2016Great Indian, but more expensive than others (€40pp). Had to wait two weeks to get a table. Loved the carrot dessert.
KN3 • Ottobre 5, 2018Good HONG Kong ‘style cuisine made by Chinese Staff for Asian local and tourists clients !!! Must try if you are close to Gran Vía 67! Allez bonne appetit!
Cathy W. • Ottobre 27, 2012Authentic Japanese. The starters are great: Maguronatto, aguedofu, motsuni. Negitoro temaki also wonderful.
Estefanía Z. • Giugno 9, 2016Food was excellent, I've ordered Sushi Menu, includig salad, miso soup, a mix sushi plate, coffee or ice-cream and I really enjoyed it! The waiters were nice and proffesional and the place really cozy
el x. • Gennaio 6, 2015Tartar de atún macerado... Delicioso. Imprescindible la. tempura de langostino tigre con salsa picante.
Andrew W. • Dicembre 28, 2018We’ve been strangely attracted to this place for a while, but other ratings agree... this place is awesome. Emapandillas (dumplings) = nom.
Maria A. • Settembre 15, 2019We had the Eby shrimps, quinoa and salmon roll. Everything was tasty and the place is very nice. We came without a reservation and got a good table on the second floor overlooking the lower hall
Ashu • Gennaio 18, 2014Muy bueno, pienso volver. Samosas, cheese y onion naan, butter chicken, chicken tikka masala y uno de cordero que nos aconsejo la dueña del local (muy amable). De postre kilfi (helado de pistacho).
Lizbeth C. • Luglio 11, 2013It was good. Tartar de atún was my favorite. The taste is simply delicious. Then you have the rolls that are also good. If you plan to go there make a reservation first.
Bella S. • Dicembre 19, 2016Beautiful interior, authentic atmosphere and delicious Thai food. Start the evening with the mixed starters and/or prawn and peanut rolls.
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