Lamia • Agosto 5, 2017Highly recommended. The view is breathtaking, try the sunset time 😍. As for the food I recommend the veal with cherry sauce and dates👌🏻👌🏻
Caroline F. • Aprile 13, 2023I loved the interior and the pizza's! So thin. Also the burratta was to die for. Definitely worth your time! Make a reservation to be sure! You can do it online.
Daphne R. • Maggio 2, 2019Great food, good service with people who love what they do. Refreshing restaurant compared to the big restaurants everywhere. The waiters were very helpful
Grace M. • Luglio 3, 2016my favorite meal in paris, service was a bit slow but the immaculate flavored food made up for it! definitely make a reservation if possible ... get the wild mushrooms, prawns and rice pudding!
Chloe C. • Aprile 27, 2019The tasting menu is delicious and reasonably priced with a great wine pairing!
Alexandros P. • Aprile 30, 2019Amazing small bakery! Everything was tasty and fresh so that explains the waiting queues! Pay attention that they accept only cash.
Mariletta G. • Novembre 15, 2021Best American style breakfast/brunch . It will take you ages during the weekend to find a spot due to the queue but it’s worth it 😇
Danielle E. • Febbraio 26, 2019Great food, vibes, and lovely service! Also free WiFi
Manar Alghafis • Luglio 29, 2021Best burgers in Paris I like my mac without onions , Mac n cheese & guacamole were superb !
Almog T. • Gennaio 19, 2017Very calm for an afternoon charcuterie and glass of wine, between servings. The wine is excellent, large verity, the staff is nice and helpful. I ate the red tuna charcuterie and enjoyed every bite.
Pauline P. • Settembre 26, 2013Excellent restaurant ! Gros coup de coeur pour l'onglet de boeuf aux girolles et petites pommes dauphines <3
Peter S. • Novembre 1, 2012Arrive, pick a wine, and your server will tell you what is on the menu. It is a new dish every day. We had a delicious soup followed by a rack of lamb with polenta then goat cheese with olive spread.
Emma C. • Aprile 8, 2019We had duck breast & duck leg for main course, ascargot & foie gras for appetiser, it was absolutely tasty! Lovvvee the texture of the duck meat and the very crispy bread served along the foie gras!
Umut • Agosto 12, 2017We had dinner there with family. Home made pasta was extremely delicious. Fully recommend it. Pizzas were also very good. Full recommendation from me and the family.
Shirley Y. • Luglio 1, 2016Super fresh seafood, ceviche is a must get. Great ambiance. Can go to la cave (wine bar across the st) while waiting to be seated, they will call them when your tables rdy.
Alp M. • Aprile 16, 2022The artichoke, the salmon, the rib eye and also the pasta with lobster were fantastic. Debonair stuff plus good food!
Elizabeth L. • Novembre 16, 2014Hot and fresh crepes made on the spot. Love the Nutella crepe and sugar lemon crepe. Alain zests the lemon skin and squeezes the juices!
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