Ben M. • Settembre 3, 2021Go for the excellent cocktails and the view, stay for the pre fixe menu (and more cocktails of course)
Annie 🌺 J. • Settembre 15, 2018Had a tasty lunch here! Falafel bowl is really generous, more falafel than I could eat! I’ve heard the pita here is great too. Vegetarian friendly of course :) Not much seating, better for takeout.
Heather C. • Maggio 5, 2013Best pho I've had in all of SF!
Anita Y. • Gennaio 2, 2016I love Enjoy's steamed dumplings sooooo much! Best place for vegetarians!
_ • Maggio 25, 2017Love this authentic Szechuan noodle spot. Small place so come early for lunch. Table are filled by 11:30am!
Victor L. • Dicembre 2, 2013BEST Katsu Curry in the Bay Area.
VickyisaStar L. • Giugno 1, 2011Try and find a place nearby that u can eat the yummy dumplings while they're still hot. $2.49 gets u 3 yummy dumplings and 1 giant BBQ Bun so come hungry!
Rui F. • Ottobre 14, 2013Try " The Aristocrat". Not only the drink matches perfectly the ambiance but it also fulfills your palate needs.
Catarina L. • Agosto 7, 2014this is the place to visit if you want a traditional wonton noodles from HK. a few must try/specialties: beef brisket, pork's feet (yes & it is delicious) & liver congee
Chris G. • Ottobre 21, 2016The taro puffs are amazing!
Dan C. • Febbraio 16, 2016Steamed pork buns, baked pork buns and the cocktail buns! Yum!
Bubbles U. • Febbraio 22, 2015Pretty much can't go wrong with anything. Char siu bao is my favorite though.
Susanna P. • Febbraio 22, 2020Great Indian food!! My husband and I found this gem one night after we walked on the Embarcadero. Great comfort Indian food. My favorite is the garlic Naan
Maribeth D. • Luglio 7, 2012Love the gnocchi with Gorgonzola sauce... and anything Mario recommends is always good (food and wine). After dinner, check out the Purple Onion.
Chetan M. • Febbraio 12Breakfast is incredible. Pancakes are excellent.
Tasting Table • Luglio 12, 2012Try the Southern Vietnamese-style pho, with its hints of star anise and roast shallots and its panoply of aromatic herbs, or the spring rolls, rolled to order with either shrimp or pork skin:
Alex T. • Gennaio 26, 2012Deep fried pot stickers with original sauce, extra hot! Delicious.
herm p. • Dicembre 21, 2014Very authentic Sichuan dishes! It's a little spicy but not too spicy. Try the fire cracker chicken or the fish dish with the red chili's :)
Toby P. • Agosto 20, 2014Shrimp clay pot & veggie soup were both fantastic. Lots happening in this small space, but it adds to a fun night out. Highly recommend.
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .