Mai.S • Settembre 22, 2019Great food and service👍🏻 our order orders: feta cheese dip, fries, Bakalaki salad, beef palate, octopus😋 a must in Singapore
Edd • Gennaio 6, 2017Saganaki (cheese on hot pan) with figs are irresistible. These guys also know how to do great lambs. I'm not eating lamb shanks anywhere else. Lastly, pls rmb to make reservations on weekends!
Kristina L. • Gennaio 22, 2016Fantastic ambience, very good food just a bit small & pricey. Scallops, good but small; mushroom croquette and cauliflower were the best; beef cheek sliders really good. Big selection of Spanish wine.
Ian N. • Novembre 27, 2022Great selection of food and good wines and cocktails. On the expensive side but worth it for a special occasion. Forget Raffles brunch, try this instead.
Kris C. • Dicembre 5, 2015Do yourself a favor and splurge on the wagyu rib steak. It just melts in your mouth! Don't forget to order some veggies too (pumpkin and corn are amazing)!
Roberto Y. • Agosto 12, 2019Great coffee, chilled placed not very crowded. Tasty smoothies. A great place to spend some time and relax with your coffee.
D & C. • Novembre 10, 2017Excellent restaurant, lovely cuts of meat cooked in front of you. Service was great and extremely friendly! Would definitely come back when visiting Singapore.
Stacy S. • Novembre 20, 2016The best one in SG. Taste great! Always consistent. Much better than all other outlets.
Stéphanie • Maggio 11, 2017Great pizza flavor combinations, lovely sauv blanc and the best coffee & cake for desert. Awesome.
Joanna • Ottobre 30, 2014The best and longest (4 hours) champagne brunch in Singapore! Boston lobster, Wagyu Beef, Fines de Claire Oysters, 30 varieties of artisanal cheese, free flow of Veuve Cliquot for SGD 168 per person
James L. • Ottobre 25, 2010Best set lunch in town. Try their premium sashimi too. Better still.. Get tatsuya's omakase dinner set
Gabriel S. • Luglio 30, 2022King prawn stir fried with garlic & glazed soya featured huge ass prawns - they were the King of King Prawns. The dish was excellent. The sauce was very tasty & the prawns were fresh.
Brennan K. • Febbraio 15, 2022Very good Taiwanese fusion food with good selection of craft beers too. Hidden gem!!
Roman K. • Settembre 16, 2019When you’re looking for a light bite - go for the Ceviche - raw fish Peruvian style. They know how to do it here. Perfectly combinable with a glass of rosé wine “whispering angel”...
Daniel T. • Gennaio 4, 2020I ordered the tom yum mama pork with noodles. Portion is filling enough. Try the thai ice green milk tea too. Refreshing
Cheen T. • Giugno 24, 2018Wong Ah Yoke, food critic, enjoyed Comte tapioca, Cedar jelly & foie gras toast, Cavatelli, tripe & Calabrian pepper, Japanese seabream & white kimchi, Celery custard & buckwheat. Source: Sunday Times
minzyiii • Novembre 30, 2016tea are sold by pots now. pork dumplings are much juicier than chicken dumplings. also observed an increase in english speaking staff
samichlaus • Settembre 24, 2015Great food in a relaxed atmosphere unlike many other tasting menu venues. Well done also on the service side and the pricing.
Nat M. • Aprile 7, 2014One of the best meals I've had in Singapore. Try everything on the menu at least once to determine which dishes you love, then come back again for more. #lukesoysterbar
Onur E. • Febbraio 23, 2019Tapas is great, portions are big. We had the tasting menu for 5 tapas for 2 people, that was more than enough to make us feel full. Great taste on the veal cheek and lamb with figs
Boybitch • Agosto 3, 2019The pork combo is the best. Can’t go wrong with that. $4.80 for a set with iced coffee is a steal!
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