Meredith J. • Febbraio 23, 2012Shrimp fritters, garlic shrimp sandwich and Bahn tet choi! Soooo good
Brittany P. • Febbraio 6, 2013The Vermicelli with Tofu & Lemongrass was AMAZING. Seriously. The tofu was absolutely incredible. Get it.
Sarah C. • Agosto 7, 2016Everything - but the lemongrass tofu and the spring rolls are particularly delicious
Holly M. • Giugno 4, 2011The Vietnamese crepe, toasted calamari and the sizzling sea bass are all amazing.
Jennifer • Settembre 29, 2012Try the Bánh Mì Paté Thịt Nguội (#1) - Pork and pâté. I added lots of Sriracha, of course. Made better by the Muzak blasting.
Ben L. • Gennaio 17, 2012Banh Mi sliders = best appetizer ever. The bread is made of clouds!
Josh A. • Giugno 5, 2015Solid Vietnamese in Austin. Compared well to other nearby options. Get vermicelli and pork, wash it down with a soda chanh.
Valerie L. • Giugno 7, 2018Great Vietnamese with a Cambodian influence. No bahn mi sandwiches on the menu.
Tiffany H. • Marzo 4, 2016Banh mi sliders are delicious. One pho bowl size option, but it's plenty filling. Get the tendon (gan) in your pho! That's my go to every time. :-) Nom
Jeff M. • Dicembre 22, 2013Any pho is good, and even the small is huge! Pair it with shredded pork spring rolls and a taro smoothie!
yimay y. • Settembre 18, 2018the pho is so flavorful! i will be back to try the bun, spring rolls, and banh mi!
Elizabeth M. • Gennaio 27, 2012The wine sampler for an app and the pan seared duck breast for after... Simply to die for! A must....
david v. • Novembre 7, 2012Come in before 2 for a huge $7 special! It comes with soup, plate of rice, and two plates of your choice.
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