Sharon P. • Agosto 5, 2018Try to make it between 7 and 8 to get the awesome family performance of Bolivian music. All the food is amazing. Kale chips are definitely a must. The Chef's platter is great and can be shared.
Vanessa M. • Maggio 24, 2014Amazing Passion Fruit Pisco sours, ceviches and lomo Saltado! Very traditional
Potluck M. • Dicembre 16, 2019carne empanada was great but the cordero was excellent! juicy, soft & crispy, great spices
Anil E. • Febbraio 10, 2012Hands down! The best char-broiled chicken with the best fries! Fries feel like homemade and the chicke is cooked to perfection! A must-eat if you are in the area!
Alejandra Z. • Aprile 20, 2019Everything is delicious! Cheese bread, coffee with chocolate...
Irina L. • Aprile 9, 2016Good meat, good wine selection. All that you need :-) the pan de ceso is really good. And for meat- Picanha and sirloin were my favorite
Gene M. • Marzo 30, 2010Get the Brazilian Steak Réchaud- tender strips of steak served with “farofa” (a mixture of seasoned breadcrumbs and bacon), roasted garlic, and pico de gallo.
Tantek Ç. • Marzo 17, 2017My favorite is the Mauna Loa açai bowl. A bit pricey but superb quality and has the right toppings to açai ratio. The poke bowls are also excellent.
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