Suggerimenti per Ristorante sudamericano vicino a Bucktown, Chicago

Dania M. • Novembre 24, 2014Tamales peruanos the best, I recommend to give it a try

Jeff W. • Dicembre 23, 2014Absolutely everything here is great, homemade, and delicious! They even make their own syrups! Come in and grab a Café con Leche and an empanada! Pan de Bono on the weekends! Viva Colombia!

Justin H. • Agosto 13, 2022Everything is incredible but highly recommend the coconut rice, oxtail pasta, and crispy pork loin

Cmf B. • Novembre 29, 2015Try the yuca, sweet plantains and patacones. Yes, it's Ecuadorian. Very good prices too. :-) guanabana juice is awesome

Turner X. • Marzo 29, 2014Really good food, nice atmosphere.

BelStel Y. • Settembre 25, 2011Yummy garlic chicken grilled and mash potatoes, chimichurri, fresh bread and : ) lively atmosphere :)

Daniel Y. • Agosto 17, 2016Authentic Brazilian cuisine plus small grocery section for essential Brazilian ingredients!

Andrea T. • Maggio 13, 2015Bacon, date, and goat cheese empanadas. Plus the Malbec Beef. 😍

Victoria P. • Aprile 19, 2014Get the Mango Picado cocktail and a big fat steak, so good!

Jaye J. • Dicembre 23, 2015Antichuchos is one of the best things I've eaten anywhere. Crevice is fresh and delicious. Tamale is huge and good.

Jon B. • Gennaio 5, 2020Great stop for coffee and a breakfast empanada or two.

Bianca • Luglio 15, 2019Ceviche all the way! I loved the shrimp one and the octopus one. All dishes are fantastic, a nice surprise. The wine selection is great, too. The ambiance is very pleasant as well, highly recommended!

Hamy R. • Dicembre 7, 2014Llapingacho and Caldo Mariscos. Perfect!

Greg • Giugno 1, 2014My favs: beef, ham & cheese, bacon & dates, caramelized onion, mushroom thyme

Steve D. • Aprile 30, 2018Great place for a quick, healthy meal. Açaí bowls too!

Jessica L. • Giugno 30, 2011Yummy Empanadas, steak and its BYOB!

Jeff B. • Agosto 23, 2014Get the chimichurri with whichever delicious option you choose

Dante V. • Ottobre 28, 2018Really good lomo saltado and ahí de gallina!

Darren H. • Giugno 16, 2013Love this spot great food great owner love it

Emily P. • Ottobre 25, 2010The Garlic chicken was good, (but beware: there is a TON of garlic on it!) Large portions, good food, clean setting!

Inma T. • Maggio 5, 2013Great Peruvian food! But the pollo asado is my favorite :)

Dana • Febbraio 1, 2011Make at advance reservations for the RIDIC Sunday brunch. Best feijoada in Chicago.

William Q. • Settembre 29, 2019$20 buffet on Sundays. Don't miss the Ceviche & Lomo salteado. Delish!

Sofia C. • Luglio 21, 2021Order the ceviche as your main course, it’s decently sized. Not super tasteful but good.

Steven V. • Luglio 30, 2018Every South American cuisine has their own version of empanadas, and this is a great place to try the Colombian version. You'll also find "arepa" here, which is a kind of sandwich.