Fioriurlanti • Agosto 8, 2011Tutto ottimo! Tapas in porzioni abbondanti e camerieri gentili! Ottima anche la posizione: a due minuti dalla Cattedrale.
Bengül S. • Novembre 27, 2017Fried artichoke was excellent, grilled stake was also very delicious👏🏻👌🏻 ambiance was perfect😍 highly recommended...(but not so cheap...)
Fernando Á. • Aprile 20, 2013Excelente servicio - Recomendado: Croquetas, Mini-tortilla, Pan de la casa con guacamole y cecina, Presa Ibérica a los tres quesos... Postres: Tarta de queso, Brownie y Biscuit de Turrón. Rico rico :D
Lacho K. • Gennaio 16, 2016Go for the Carrillera (awesome tender stewed pork in sauce) and the Quail eggs with flamenca style vegetables sauce, both are warm tapas served with toasts and quite worth it!
Luciana M. • Gennaio 28, 2023Gazpacho Pintón assolutamente da provare! Veramente entusiasmante! Cocktail speziati e carichi. Cibo curato e buonissimo.. ed i camerieri una gioia per occhi e spirito! Gentili, disponibili e veloci..
Francesco U. • Novembre 30, 2012Le migliori tapa di Siviglia, x non parlare dei dolci.. Fenomenali!!!
Andrea P. • Settembre 25, 2014Ottime tapas, molto particolari le costine al miele. Andate presto oppure preparatevi ad attendere a lungo.
Julio B. • Settembre 23, 2013Comida tradicional andaluza de calidad y a muy buen precio. Siempre recomiendo este restaurante para aquellas personas que quieren conocer de primera mano nuestra gastronomía típica.
The Telegraph • Giugno 20, 2012Try the whisky tortilla, fried fish and white chocolate tart. You may be in good company – it’s a favourite of the King and Queen of Spain. If a weekend, head for nearby Europa bar (see below).
Antonio R. • Novembre 6, 2011Buenísimas carnes y mejores chacinas, una delicia para el paladar. Gran oferta de vinos.
Paresh • Settembre 15, 2016Bit out of the way, but great if you are near the station and want great food. Loved the tuna tataki, triple cheese guy and salmorejo.
Samantha L. • Maggio 31, 2013Price is a bit steep but food's really good! Definitely a worth while place to visit if you are in Seville!
Luis Manuel M. • Agosto 7, 2015El servicio rápido y eficaz. Las tapas que hemos probado muy buenas. El ribera del duero de la casa tambien. Un poco escondido, pero merece la pena probar
Andreas C. • Giugno 6, 2015Wonderful cozy restaurant in the heart of barrio Triana. The cuisine is top notch. Try the spicy shrimp in garlic as a starter. In Tuna season, go for the tataki
Lockhart S. • Dicembre 28, 2015Best tapas spot in Triana. Order anything on the bar behind the bartender (carrots!) and the solomillo, which is insanely delicious.
Juan A. • Agosto 22, 2012Una pequeña joya escondida con Félix y familia al frente, bodega de vinos espectacular, hay que conocerlo!
Gaetano S. B. • Marzo 2, 2015Food was delicious and service was really good! Will definitely dine there again.
Radu D. • Agosto 21, 2016Absolutely delicious. Do not miss. Had Salmorejo, Revuelta and some other shared dishes. The wine menu is very good.
Patricia N. • Dicembre 2, 2016Very good tapas and beer. The prices are cheep. We liked very much the smoked sardines. It is a small place, very crowded, but good to take a snack.
Tom • Dicembre 25, 2015Great place for beef. Spacious interior courtyard with stunning glass roof. Excellent and friendly service.
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .