Olof L. • Febbraio 16, 2013Without a doubt the best smørrebrødplace in Copenhagen. Let the excellent staff recommend the snaps. There's always some hidden gems off the menu! ;-)
Ekaterina W. • Aprile 6, 2013Fabulous honest food with prime ingredients. Very unusual presentation! Loved it! Exceeded all our expectations. Definitely ask for recommended wines, even if you are ordering by the glass.
Journey City Guides • Giugno 11, 2018More than 40 classic smørrebrød accompanied by craft beers or traditional aquavits on tap. A true Danish experience with a modern twist
Colm L. • Maggio 10, 2014Have a tasting menu, it's fantastic. All the best parts of Michelin star dining without the pretensions or the price tag.
Thees P. • Luglio 27, 2023This is absolutely a very good restaurant. Pairing juices, small but very tasty courses - all just as it should be. Choice between menu 4 or 6 courses, either one is a good choice!
Charles S. • Luglio 22, 2014Excellent Danish smørrebrød with an impressive selection of aquavit. Please try the aged cheese :-)
VoloGratis.org • Dicembre 17, 2012Qui si mangia il miglior buffet di aringhe della città. Bel locale e bella atmosfera, proprio sul canale di Nhyavn. Si mangia a volontà aringhe cucinate in ogni salsa. Costo 119 DKK bevande scluse
Edoardo Surf B. • Dicembre 12, 2014Cucina tipica danese ottima. Snaps natalizio fatto in casa. Aringhe sublimi.
Cyrièle P. • Febbraio 26, 2017Excellent Scandinavian restaurant. Everything was delightful: I had some cod with hazelnuts first and a beef tartare next (plates are small). Lemon mousse to finish. Love it! Great service too.
Shannon C. • Marzo 12, 2019Best described as Nordic-Japanese fusion, Admiralgade breaks Copenhagen's carb-loading breakfast tradition with a full Japanese spread (pickled fish, rice, miso soup).
Solveig K. • Aprile 7, 2012You can not leave this restaurant without trying the dessert: rabarbertærte (ymersorbet-marengs-karamel). The best dessert so far in life.
Jacob B. • Ottobre 25, 2011Definitely the best place in Copenhagen to get some traditional Danish food. Remember to book your table, as this is a rather popular place.
Christof J. • Marzo 9, 2014Excellent food and I'll put my money on them getting a huge recognition in the new Guide Michelin in a few days. Take the full menu, share the wine pairing, too much wine and all too superb to waste.
Shannon C. • Marzo 12, 2019An added bonus in the warmer months is the picturesque courtyard, ideal for a pre-dinner drink.
Dina R. • Dicembre 3, 2017Try the grilled ham and cheese with Lardo and fried egg. Also try one of the bogedal beers.
Jeanette M. • Dicembre 25, 2017Wonderful place with lots of athmosphere, great service and tasty food. Good for dates as it’s quite romantic, though not so private; tables are close together and it’s a small place. Cozy
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