Sam P. • Agosto 21, 2013Getting a table here is harder than getting citizenship, but if you manage to, it's worth the wait. It's a great underground dining experience. The décor is great, and so is the food.
James • Luglio 13, 2014Taquito platter! This place has been here for over 25 years, which says it all. Lovely savory rice accompanies nearly every dish. Relaxed ambience.
Steven T. • Aprile 9, 2012Go primal or Paleo style! Skip the carb-riddled rice and go with extra Veggies, Meat, Pork or Chicken. You can do it!
Jessica M. • Settembre 5, 2013Sopes con chorizo. Tacos taurinos. Fish tacos. Margarita matador. Nom nom nom. Ayeee yayaaiiiiii
Jordan A. • Luglio 10, 2014Barbacoa is solid. Get it in a burrito bowl and you have a nice gluten free option. The also have corn tortillas if you get the tacos.
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