Suggerimenti per Ristorante italiano vicino a Stuyvesant Town - Peter Cooper Village, New York

Paola V. • Luglio 4, 2021Fusilli alla napoletana, cacio e pepe pizza and bombolinis for dessert 🧁

Wade V. • Giugno 5, 2016High on flavor. Lots of garlic and spices in that sauce, loads of cheese. Best bet is an original cheese slice. Charming, because often the Italian owners are the ones serving you.

Being Fatty • Aprile 21, 2012Reserve gnocchi in advance, they're the best I've had in NYC or Italy. Save room for dessert, especially for the apple cider donuts.

Jordan • Gennaio 31, 2018Authenticity and amazing wine selection makes the Italian “hospitality” bearable.

Fabrizio S. • Luglio 28, 2012Molto buona la Pizza...margherita Con bufala, impasto fine e soffice, Molto friabile e leggerA. Approvo!

Rachel W. • Ottobre 4, 2015Nutella Calzone FTW.

Luis S. • Aprile 15, 2019Muito boa as pizzas de marguerita e pepperoni!!!

Marisa W. • Aprile 11, 2017Great neighborhood joint, loved the burrata crostini and cacio e pepe. Will definitely be back!

Yozo H. • Settembre 19, 2013Try the Filletto Al Balsamico Con Pancetta E Cipolle

diana j. • Dicembre 4, 2012Make sure to stop by after work for their great specials. Just $5 for rigatoni or meat ravioli from 4-8pm on the weekdays. Grab some frozen raviolis to cook up at home!

Ahu T. • Febbraio 2, 2019Amazing panna cotta.

Maurocrash • Giugno 21, 2017Buona la pasta, ottimo servizio

Melissa F. • Giugno 7, 2016Had the bruschetta and margherita pizza. The atmosphere is really cozy and romantic!

Bob M. • Settembre 2, 2012Friendly staff, friendly patrons, great house beer on tap!

The New York Times • Maggio 5, 2010Recommended: Funghi misti, melanzane alla parmigiana, asparagi gratinati, pastas, rollatino di pollo, veal Milanese, mille foglie.

Shalea H. • Novembre 27, 2011Most hospitable staff you'll ever meet! And order the pumpkin ravioli... You won't regret it

Allison N. • Marzo 1, 2015This is a neighborhood gem!! Best ambiance...Italian tapas and wine selection.

sarah m. • Agosto 16, 2010Black linguini frutti di mar is a must-order.

Raghad S. • Agosto 23, 2016The place smelled so good from the moment we stepped inside. The complimentary bread and dipping sauce is amazing. We had their specialty pasta and it tasted amazing.

Jordan F. • Agosto 9, 2014Spaghetti limone, tajarin d'ortice, caprese salad.

Kuan-Ting P. • Gennaio 11, 2015Pasta !!! Pizza!!!

Tori C. • Luglio 22, 2013We tried the scallop & sun dried tomato risotto and the pork loin risotto. Both good. I would have enjoyed the scallops more if they were pan seared. The gluten free nutella crepes were delicious.

Rosina J. • Marzo 7, 2023Hip spot for wine!

Steven L. • Luglio 10, 2019Spaghetti limon!

Areej • Marzo 23, 2014Try stufato di cavolfiore × gnocchi ai funghetto

Wilm K. • Aprile 14, 2013Tipp: Tonnarelli cacio e pepe !!

Sarah S. • Giugno 13, 2019Loved everything I ate and the atmosphere. Don’t leave without trying the cacio e pepe salad.

AmateurConcierge • Novembre 15, 2015Excellent brunch option if you can sneak in without a wait. The marzano baked eggs are awesome and saucy and the squash with cheese and lardons was FANTASTIC. Basil bloody to wash it down

Pratheeksha K. • Ottobre 28, 2018Great service, what a cute spot. BYOB. Get the artichoke ravioli

Kirill F. • Aprile 4, 2017The gnoochi is truly amazing. Make sure to also try their cocktails, the sweet and smokey is very original.