O. K. • Febbraio 15, 2015The beef Carpaccio and the pastas are always a delight, and everything else is absolutely delicious. This is one of my favorite restaurants in Chicago.
Yeseul R. • Ottobre 26, 2019Beef carpaccio, risotto di mare, linguine, fusilloni al ragu all on point
David H. • Ottobre 11, 2015Get the burrata to start and the fisherman's stew for your entree. Leave happy.
Christopher F. • Marzo 23, 2017Lively new location and venue! The carbonara is the most authentic I've had outside of Italy. Reasonable prices for wine by the glass.
Maru Z. • Febbraio 6, 2014pastas and pizzas are the best! Very good service and wine! don't miss the tiramisu for dessert!
Janet T. • Luglio 9, 2017First time here. Everything we tried was amazing. The grilled octopus was the best we've ever had.
Naywri W. • Aprile 20, 2017Another one by Rosebud Restaurants. It soft opened on 4/6. I had their fries with their housemade aioli sauce.
Crain's Chicago Business • Novembre 15, 2010Sandwiches are new to this menu, and a good value at $7 to $9, including a small salad or pile of thin french fries.
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .