Lisa Talia M. • Dicembre 6, 2013Pumpkin and amaretto pasta with sage butter is sublime. If you order the calamari and white polenta, you simply have to eat the oranges it's served with. It's nearly the best part of the meal!
David R. • Maggio 8, 2019Really charming pasta spot in Soho. Small plates are well priced and ideal for sharing. Black truffle agnolotti is a must.
Lapo A. • Marzo 30, 2013Ottimo tutto, dalle schiacciate, ai taglieri e i crostini, finendo con i dolci tutti fatti in casa.... Per non parlare della qualità dei vini. Eccellente!!
Ken G. • Luglio 12, 2013Really fun restaurant with great food and a relaxed atmosphere must go back.
Nathan H. • Giugno 30, 2017The set menu for £20 plus a glass of bubbles was a great deal plus the food was delicious.
Mada • Dicembre 12, 2022I love their coffee menu, they also offer soup and a salad options along with mini snacks. They have a winter coffee collection which I highly recommend, the staff are friendly.
Laura L. • Ottobre 17, 2012Buono, gestita da italiane trapiantate nell'UK portando buoni piatti della tavola italiana
Mark • Aprile 24, 2023Awesome food with a grumpy Italian waiter 😂 we will definitely go there again.
Vera • Maggio 20, 2013Ask FOR appetizers to share on The table and Batiso Prosecco Wine ... Rear italian style and taste!!!
Shane W. • Settembre 16, 2019Your vegan breakfast is the bomb. Well done!!! Nice to see you vegan options costing less then meat options!!!
With Warm Regards, П. • Marzo 11, 2023Chat up the owner. He’s the chef and the restaurant is just his side hustle. Fascinating guy. Food is delicious too.
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