Metro News • Febbraio 4, 2010Try the beef carpaccio, then the curiously spiced currant-olive-Asian calamari. For mains, have the perfect rack of lamb, trout or linguine carbonara. In summer, don't miss the legendary patio.
Sherif N. • Maggio 17, 2016If u r craving chocolate then ask for their house made "Centini Special" dessert which is not on the menu 😉
Abby • Ottobre 21, 2012Arrive early morning for a warm sugared homemade donut. Crazy delicious. You can eat in the deli instead of the restaurant and save a bundle! Great soup and sandwiches. Yummo!
Sarah T. • Marzo 24, 2010Very very special Italian food :) Go on a Friday afternoon for Cheap Italian tapas and $5 glasses of wine, or Friday night and get the chefs Tasting menu!
Jordan C. • Dicembre 6, 2018The caprese salad as well as the kale Caesar was great. Had pasta and two pizzas. All the food was great.
Marcelo Massayoshi Y. • Agosto 14, 2014Tried Penne Puttanesca. Very well prepared, good taste. I would suggest better balance of olives / capers / garlic. Much more capers than others, most of the taste is capers.
Karen A. • Aprile 6, 2013Things have obviously changed since the negative post! Food is awesome and service is GREAT and with an awesome smile...we have been here twice and never disappointed !!!!
Anne-Marie B. • Aprile 24, 2011Try the margarita. Yum!
Elisa • Ottobre 12, 2018Everything was delicious! The recipes were unusual and tasty. A real delight for the palette!
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