Suggerimenti per Ristorante indiano vicino a New York

Regina K. • Febbraio 21, 2015Lamb vindaloo was superb. Very spicy. Very tasty

Tanvir G. • Dicembre 21, 2014I recommend the Butter Chicken Tikka Masala and the Bloody Mary with cumin. So good.

Jhonatan G. • Dicembre 29, 2019Great, the tiki masala is amazing!

Ernesto G. • Novembre 21, 2016Spicy food lovers will indulge with the Madurai melagu curry with lamb. A true test to how much spiciness you can take. They have weihenstephaner Weiss bier on tap! Servos!

Nicole M. • Settembre 19, 2012Not only the famous Chapli Roll (minced lamb roll, red onions, lime and fried eggs) is really delicious, the prices are down to earth and the Service is very smart! Just stop by!

Sheen • Novembre 6, 2022loved the snails, gunpowder dosa, uttapam, meen polichattu, lobster moilee, and shahi tukda; would skip the cauliflower next time. great drinks bangalore days, aiyo with a tamarind candy, whistle podu

New York Habitat • Dicembre 2, 2011The soft, fluffy naan goes perfectly with the chicken tikka masala. Get it!

Paolo B. • Novembre 27, 2021Awesome Butter Chicken! One of the best I had outside of India

Pratheeksha K. • Dicembre 13, 2018Dosa paneer

Dina R. • Dicembre 3, 2014Great late night snack... Paneer Tikka roll and lamb kebab. Ask for spicy

Leisl E. • Settembre 15, 2020Great place for Indian food. I feel the taste of Indian style. A tasty chicken tikka and a Naan Roti combination were wow! Good rice pudding with a spicy dal. I loved it.

Carmen N. • Agosto 23, 2015Good food & nice presentation. Better menu than average. Recommend the Baingan Ka Salan (Eggplant in peanut sauce) & the Kashmiri Mutsch (Kashmiri lamb koftas with this amazing beets & lotus side)

Hemen D. • Marzo 27, 2023Kebabs and cocktails

Rajat G. • Settembre 22, 2011Can't get any cheaper and better. Tasty food, great people.

Chavelli • Novembre 13, 2012Perfect for a healthy lunch, just make sure to get there before 4pm and brave the line, its worth it! Special Pondicherry is my go-to dish.

Irene O. • Ottobre 9, 2017Cibo indiano ottimo, lo dimostra il fatto che il locale era pieno di indiani!! Lo consiglio!

naveen • Ottobre 21, 2014an incredible experience, definitely come hungry for the prix fixe.

Adam S. • Aprile 26, 2017Great Indian style chipotle. Do the feast! Also the samosa's are yummy

Anand S. • Giugno 5, 2017Get there naan tacos, hot masala chai and delicious samosas!!

Zaarath P. • Ottobre 29, 2014The dal is delicious. Fragrant and well made. Get the garlic naan, it was fresh and paired well with the lamb. Yum.

Taty S. • Ottobre 16, 2019Delicious food, fresh and flavorful. Friendly and helpful service. Their dosas are delicious.

Polina W. • Febbraio 10Cool vibe, beautiful bar decor, delicious and unique cocktails, and professional service. The food is creative but on the spicier side.

Daniel L. • Giugno 18, 2019After reading all the reviews, I was kind of hesitant to eat here. However, I was pleasantly surprised. All of our food was very good and it came out quickly, too. The carrot waffles were excellent!

Zayra C. • Dicembre 4, 2022Food was so good there was no time to take any photos. Fried chicken sandwich was from another world and the butter chicken masala was unmatched. You can also never go wrong with samosas.

Khanh D. • Dicembre 28, 2014Unda Aloo roll is great, chicken tikka roll is pretty good too. We'll come back!

Kal V. • Febbraio 6, 2021I loved the service, the decor, and most importantly the food. The cocktails were delicious (I got the alternative medicine). Would definitely recommend this place

Andrey P. • Marzo 15, 20142 big dishes and desert for fix price 13.95$ and it's delicious! Good milky tea, nice staff) it's really nice place to have lunch.

Vishrut K. • Aprile 23, 2013Their Paneer Makhani is great and they make it really spicy on request! Also order their Chilli Garlic Naan!

Lockhart S. • Novembre 15, 2023Don’t be afraid to drink the sauces.

Avneesh K. • Giugno 30, 2018So many good options, and reasonably priced for a high-end Indian restaurant! The begun bharta, paneer fingers, murg kesar and makhi de roti (pictured) were my favorites.