David S. • Gennaio 31, 2020Always get the Tonkotsu Ramen! One of my favorite dishes of all time
Phuong T. • Giugno 21, 2014Tonkatsu Curry Ramen. salmon sashimi. Excellent.
Douglas H. • Novembre 16, 2011The happy hour is the best sushi happy hour in the Twin Cities!
Arielle L. • Luglio 5, 2018Great sushi in the heart of uptown. Easy walking to a lot of things to do!
Thomas B. • Febbraio 22, 2015It can be a little difficult to get a table but totally worth the wait. The fried rice is delicious!
Adam L. • Febbraio 21, 2017I actually really enjoyed this ramen. Sort of spur of the moment and was very happy!
Rozeanna B. • Settembre 11, 2011The cream cheese wontons paired with chicken n broccoli some sweet n sour sauce n lo mein is the best when its all inside your mouth at once.
City Pages • Maggio 18, 2015If in the mood for Asian food, Soberfish is the perfect choice. You can get anything from sushi, stir-fry, noodle dishes, and curries at the Seward restaurant. Definitely worth a visit!
Jude S. • Luglio 31, 2018The sushi here is the best! I always get a cut roll, hand roll and sashimi!
Caleb H. • Marzo 5, 2013Absolutely love this place! Haven't had a sushi roll yet that was anything short of delightful!
Lucy S. • Ottobre 29, 2013For $14 you can get warm sake, miso soup and two rolls. It's freshly made and far better than stupid grocery store sushi!
Chee Yi O. • Aprile 4, 2016Amazing sashimi here! The fish tasted very clean and the texture was great. Coming here during the 4-6pm daily happy hour will net you the Chirashi Bowl for a very good price. Highly recommended.
Rob H. • Settembre 22, 2018High end Japanese in cool, minimalist spot. Extensive Japanese whiskey list accompanies authentic menu ranging Wagyu to Sushi to Udon. Prices are commensurate with the high quality. Good for groups
Crickett • Giugno 19, 2018Great sushi and tasty drinks! They're freshly opened though, so the service is a little spotty.
MPLSco • Ottobre 22, 2010Hit the Happy Hour for some titillating raw salmon. Very friendly staff and good atmosphere.
Rebecca M. • Ottobre 21, 2018A 3 hour culinary experience. Sit at the counter to learn from the experts
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