Brass N. • Febbraio 10, 2017Incredible sushi! Habanero Roll with hot sauce is amazing.
Julian G. • Aprile 28, 2015The cha shu men is awesome so is the shio. And can't forget about the gyoza soooo good
Ken K. • Settembre 14, 2018Sushi, traditional dishes, pretty much everything was very good! Daily catches at the sushi bar! Yesterday was Aji (Spanish Mackerel) and Uni from Japan.
Joe G. • Luglio 25, 2012Make sure to ask for the hot sauce. They don't bring it out with the regular sauces, which are all excellent.
Ihuoma B. • Novembre 15, 2015The spicy tuna tar tar is to die for. Melt in your mouth deliciousness. Add the sweet chili siracha sauce to it and...well.....you're welcome.
Anna A. • Settembre 6, 2010The Deluxe Crunch is the best sushi roll and for desert you HAVE to get the fried vanilla ice cream!!
Robert M. • Luglio 30, 2011Noah is the best. Great with kids and always entertaining.
Connor O. • Marzo 22, 2011I like this place. It's almost as good as Yomato's food. It's atmosphere and decor are amazing. The foyer is beautiful. If there was a way to switch the food and cooks around between both resturants,
Nathan W. • Aprile 5, 2012I got the hibachi chicken! It was very good. The serving was very filling and they don't cook with msg. Try the white sauce and the ginger!
Chloe L. • Agosto 20, 2014I always get the teriyaki chicken and shrimp entree with extra white sauce. Place wasn't very clean when I visited today...but food was excellent as usual.
Hannah Jane • Ottobre 11, 2011Ask for a frequent buyer card & work your way up to a free chicken teriyaki
Amy L. • Luglio 14, 2012get the pork dumplings as an appetizer! they come with sesame soy vinaigrette which is also great on the rice and noodles
WrapWithSteph • Giugno 13, 2013Great Sushi and for the vegetarians you can build your own dish with your choice of rice, veggies and sauce. I eat here often.
Mr. H. • Ottobre 12, 2014Most of their Hibachi meals are decent. $8.95 meals with a drink and salad with tax is $12.70. Sorry no substitutions for the salad.
Morihiko N. • Settembre 1, 2011Everything is excellent here, but I must make a special mention of "anago" nigiri here. Eel/Unagi fans, give it a try!
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