JY G. • Marzo 11, 2022This is a great place if you appreciate authentic French food. The chef is a magician. I had the aspergus soup, and the first green aspergus of the season. De-li-cious! Try the chocolate dessert 👇🏽
Henry J. • Gennaio 12, 2013Les prix ne sont pas trop élevés pour une qualité incontestablement au rendez-vous (une petite vingtaine d'euros le plat). Bon foie de veau et excellentes profiteroles faites maison (rare !).
Birtan E. • Marzo 17, 2017Perfect for groups or couple date. Everything is very tasty. Expect minimum 100 EUR plus wine per person.
Alex C. • Agosto 8, 2014Beef...espetacular!!! Apesar da polenta ter roubado a cena, estava maravilhosamente amanteigada!!!
Florian F. • Febbraio 20, 2018Amazing 19th century Bistro with perfect food. I am personally in love with the gourmet version of Steak Frites and the delicious Pinot Noir.
Emily W. • Novembre 25, 2017Downstairs is cool and casual (walk-in only), upstairs is stuffy. Either way, the food is over-the-top delicious. Order: duck terrine, lentils with foie, blanquette de veau, chocolate tart.
An S. • Agosto 7, 2022Loved the tea pairing (every restaurant should have this!), food was creative and delicious
shlomit l. • Luglio 5, 2016Homard soufflé was awesome. Great quality with classic French technic. Probably the best creme brûlée I've ever had.
Jorge L. • Marzo 22, 2020Loved it. Delicious food at a great price. You might have to queue for a table. Recommended.
Foued K. • Giugno 16, 2012Get the chiken speciality of the house. I like this place a lot. Traditional French food in Paris 50's athmospherr.
Donia K. • Novembre 17, 201505/11/15: (3 personnes) Plateau d'huîtres et crustacés, plat au coquilles St Jacques, plat pavé de saumon et un. Plateau de fromages (St Michel, camembert, chèvre) Trop Bon !!!!
Rachel R. • Novembre 21, 2021Lovely tasting menu experience. Vegetarian option was just as thoughtful as the non-veg version
Denis D. • Giugno 6, 2012Bistrot à l'ancienne, sans concession. Les vins sont bons, les planches extra et les plats traditionnels mais très bons !! Une très bonne adresse parisienne qui ne paye pas de mine.
Wafa S. • Maggio 11, 2012Good service and the old lady is extremely kind. The food has a very good quality. I loved the souris d'agneau.
LocaFreya P. • Luglio 16, 2014On a préféré entrer dans ce petit resto qui semblait vide et c'était parfait: burger de qualité, frites maison, gigot au top et service sympa. Bon rapport qualité/prix.
Simone T. • Marzo 31, 2015A parte l'accoglienza di chi ti fa sedere molto snob.. Il posto è molto carino da visitare, e le cose più buone da provare assolutamente sono le ostriche e il piede di porco veramente buoni!!
Brandon M. • Novembre 28, 2014One of my favorite meals in Paris. Masters of new-French, be sure to make a reservation.
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