Laurent C. • Marzo 14, 2013Cosi atmosphere. Good tapas after 22h. Grimbergen white and carlsberg on tap. Rioja,noir divin for red and gewurtraminer, asterie etc... well enjoy
Sara G. • Maggio 5, 2022It’s an authentic seafood restaurant 🦞 try the pink shrimp, scotch salmon, and the beef veal 👌🏻
Kazuki K. • Luglio 3, 2013The Menu Dégustation of new chef M. Roth is a fantastic and highly sophisticated way of getting entertained an entire evening in Geneva - great with wine pairing & a pre-dinner aperitif at the bar.
Sus M. • Settembre 11, 2019Specialized menu. Steak and frites with a devine sauce not to be missed! Fantastic classic drinks. Get a Manhattan. Oh, and the bread! Just go.
Mike W. • Agosto 10, 2015Il mio ristorante preferito a GE, per cibo buono e gustoso ad un prezzo onesto. Pollo delizioso.
Lawrence P. • Novembre 4, 2013Go for the roasted scallops, sea urchin butter & spinach gratin! Just delicious.
Edamame • Gennaio 3, 2015Economico rispetto alla gran parte dei locali ginevrini, è un posto accogliente e vitale. Ottimo il pollo arrosto con le patate. :-)
H. • Gennaio 26, 2014Perfect service 👌 and you should try the grilled steak beef and cheese bools !!
Natalia J. • Agosto 15, 2014Delicious food. Especially carpaccio, definitely try!
Di K. • Febbraio 25, 2018Beautiful view. Lots of healthy and gluten-free options for dinner. Highly recommend shrimp stroganoff
tizzia • Settembre 25, 2015En plein coeur de Genève, à quelques pas du lac. Chambres spacieuses. Le petit-déjeuner est riche et complet pour tous les goûts! J'ai apprécié la coupe de champagne au brunch de dimanche
Vincent C. • Maggio 30, 2018I tried Panna Cotta vegetables with Sardines. They are good and interesting to your taste buds. Main course was grilled steak with bone marrow, it is worthy and delicious. Overall great food.
Alix H. • Agosto 23, 2010Excellent food, friendly welcome, great service. Don't forget to ask for the complementary pralines and Carambar at the end of your meal.
Katy W. • Ottobre 17, 2015The tasting menu here was a TON of food. Expensive, but really great value as the courses were huge. We loved every dish, and the service was also friendly and good. Beautiful place, great view.
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