Dan M. • Gennaio 6, 2019Excellent. The ramen is great but the mazemen is phenomenal, ask waiter for rec of the day and obey unequivocally. Worth the wait, get a drink nearby at Bushwick Country Club.
Sergey S. • Maggio 13, 2017The ramen will change your life. Excellent service with the authentic booths. Make sure to add egg.
Peter W. • Giugno 7, 2015My new favorite ramen joint! Both the YaoYao and the Roasted Salmon ramen are out-of-this-world good. P.S. The tacos are made of wonton shells!
Mia A. • Settembre 3, 2021this place is really excellent and should have a higher rating! had a lot of ramen around the city and this stuff is top-tier. get the spicy ramen, vegan croquette curry and the shrimp buns! 😋
Tony X. • Dicembre 20, 2020This is our spot for ramen. Pork buns are bomb buns. The chasu pork is savagely soft. The ramen is superb. Eat here.
Gabriel H. • Marzo 30, 2016Very good Ramen place in Williamsburg. I had the Chashu with egg and really enjoyed it.
Liccy • Ottobre 4, 2017Nice spot with great service. Ramen was good. Looking forward to trying more items on the menu.
Winson W. • Novembre 18, 2019This is a great place. The shoyu ramen is light but has depth of flavor. The egg was perfectly cooked and the noodles were chewy. Overall I think this place is great!
Aline V. • Febbraio 26, 2023Really good ramen with different menu options. The Tonkotsu Ramen is my favorite.
Theresa R. • Marzo 18, 2017Delicious ramen. I had the Tantanmen, and it was the perfect amount of spicy.
Sharon M. • Marzo 14, 2017Super good!!! And excellent price ... could compared to toto ramen but cheaper 👌🏼
Lani A. • Settembre 10, 2019The EAK is a great start. Add your own toppings - Spicy bomb and garlic oil are delish.
Nicole R. • Dicembre 5, 2019Pork buns and ani ramen #6 is delicious!! Amazing ramen would highly recommend
Ajit V. • Gennaio 13, 2012RS says: Try the Powder Snow Ramen. "Exceptional pork, 3 types of miso. Broth is made w/ pork & chicken bone, garlic, ginger, and seaweed kelp. Try grated parmesan / pat of butter on top of ramen."
b • Settembre 24, 2014everything is great- notably the shalom caprese, tuna tataki with black tahini, and the lox bowl
Aleson H. • Giugno 16, 2016I'm so glad this area has a solid ramen place now! Especially since they use my favorite kind of noodle - wavy. They also have a vegetarian ramen (not sure if it's vegan).
Compass • Maggio 15, 2014Slurp authentic bowls of ramen topped with grilled pork, scallions, and sake-soy eggs.
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