Natalia N. • Settembre 19, 2010Make sure to make reservation, esp on weekend. But the receptionists will do their best to get table for you.. Love the fresh cooked prawn and desserts!
Brad C. • Settembre 27, 2012Reasonable food at reasonable prices. We received reasonably fast service (contrary to the other tips).
James R. • Agosto 15, 2012The Yum Cha is amazing and a must try is the eggplant braised with prawn and flathead. Read my full review on the attached link.
Luca P. • Settembre 13, 2014Sushi place, very very nice. Fresh and well prepared. Recommended - during sunny days nice view of Melbourne
Sylvia C. • Marzo 19, 2015Exquisite fresh and delicious food cooked right in front of you. A bit pricy, but worth it.
ᴡ A. • Agosto 4, 2013Really loved the home made fresh pasta and the home made sausage... Divine...!!!!! Service was very good.
Sigrid d. • Settembre 3, 2018Book for the restaurant, or grab a table on the terrace for the bar menu - think burger, pizza, great meatballs and rocket and blood orange salad. The awesome Crab Spaghettini is in the restaurant.
Jolene N. • Maggio 30, 2011Wagyu rib-eye was very good! Worth the penny! Don't bother getting the sauce though
Ine • Novembre 12, 2018Great breakfast, brunch and lunch menu, delicious coffee, hospitality is very good
Pete G. • Marzo 1, 2015Like others said, the steaks are awesome and service is very good. A bit pricy but worth it.
Suma Mary • Luglio 5, 2012The salmon melts in your mouth.. The venison is worth a try. Great new dining option!
Shien J. • Dicembre 27, 2010Scrumptious dessert selections (with macaroons and souffles!) on Chocolate Bar during weekends with free-flow coffee and loose-leaf teas. Or chill with jazzy tunes and their espresso martini in hand.
Seda K. • Maggio 31, 2015Southern European cuisine. The tapas are served in quite big portions. If you are ordering a couple of tapas probably you won't have space left for the main course.
Steph N. • Marzo 26, 2012Fridays and Saturdays for dinner they've got this Korean beef special which is pretty damn good!
Tim M. • Giugno 21, 2010A little on the expensive side but definitely worth it. Desserts are delicious. Has a great private dining room on futon mats (I think).
Angela • Agosto 29, 2013WOW - the duck, the lamb, the dessert, the lamington martini - even the view from the toilets is amazing! Highly recommend for a special night, miles above the city enjoying a fantastic degustation!
Annemaree - barossaweb • Gennaio 19, 2012Had the salt & pepper squid - very yummy. Good drinks prices and friendly staff
Teresa G. • Giugno 25, 2013Fast service & nice friendly staff! Not sure about some other tips but we loved the food - pizza & bread dips ;)
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