Il Team Neapolisbook • Febbraio 22, 2015L'aperitivo qui è un must! Consigliatissimo il Cape Horn, lo fanno davvero bene. Per la cena c'è l'imbarazzo della scelta fra pesce crudo e cotto. Buonissimo il carpaccio di polipo!
Iris N. • Ottobre 19, 2014Good to make reservations in advance. Monkey bread at brunch. Duck, pork chop, and burger for dinner.
janice b. • Marzo 25, 2010sit at the wine bar, tell carl your mood and he'll pick a wine to match :)the mushroom pizza is the best add truffles (but then again what's NOT good when you add truffles)
Becca F. • Settembre 3, 2011Get the lox bagel! The latte's aren't great, go for the house coffee instead. Open on the weekends :)
J J. • Settembre 30, 2018A Saturday morning farmers market mainstay. Top quality smoked salmon; not cheap but worth a try. Very good cream cheese salmon dip, but it’s $12 for a very small container
Shali N. • Settembre 1, 2017Big hot food selection that changes daily. They also have a sandwich bar, burrito bar and poke bar as well.
Shina • Ottobre 6, 2018Super casual spot that serves pretty good food and drinks. Their chicken sandwich is amazing! Great for groups and happy hours.
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