Pete • Marzo 2, 2012Tomahawk ribeye with 1lb of king crab. Do it big or go home. Best surf and turf in Miami.
Ben Z. • Febbraio 26, 2014Delicious custom ceviche concept with free WiFi. Try the coconut ceviche and key lime pie!
AuGieDawG • Ottobre 19, 2010Tnt roll, coconut roll, steak roll and tropical roll are the best rolls here
Ayla S. • Dicembre 10, 2014Everything is Fresh and delicious.. Great Customer Service! Try a sample of ceviche and their grouper and you will fall in love with this tiny hidden seafood gem!
Carlos L. • Settembre 11, 2016Excellent service and the food is AMAZING! The Miami Spice 2016 menu is completely worth it. Try the lomo saltado, it's delicious!
Daniel F. • Dicembre 30, 2014Gorgonzola and Truffle Crusted Dry Aged Sirloin with Cabernet Reduction Spectacular!
David Y. • Ottobre 25, 2010Great place with lovely food. We saw 2 dolphins while having dessert on the terasse :)
Bonnie W. • Aprile 21, 2015Fried rice is excellent - love their salads!
Vanessa H. • Marzo 19, 2018Be sure to visit during happy hour! Service can be slow, but prices are great. The experience is neat and the food is delicious. Th egg fried rice is great along with all of the appetizers & meat!
Leonardo L. • Ottobre 1, 2013Vista mozzafiato nel miglior ristorante italiano di Miami. Servizio al tavolo di altissimo livello e cibo di prima qualità. Il tutto a un prezzo più che consono. Esperienza da rifare assolutamente.
💫Coco • Gennaio 31, 2019The calamari is more sweet that spicy but very good, filet mignon is always excellent. My hubby loves the mac n cheese. For a snack I like to enjoy the filet flatbread & blueberry lemon drop martini.
Just S. • Agosto 18, 2014Everything. Is. Delicious. If it's on the menu PLEASE try the shrimp on la plancha, it was amazing!!!
Tiffany G. • Settembre 8, 2015Best truffle fries I've ever had and their mac and cheese is one of my favorites. Such a great spot in Brickell!
Gonçal B. • Gennaio 6, 2021Very recomendable to order the crispy zucchini as appetizer. Great pizza dough, very tasty pasta, specifically the spaghetti with meatballs and the pesto. Don’t miss to end with the hazelnut torta
Carlo C. • Aprile 28, 2014Oltre al servizio curato, una grande pappa al pomodoro e una splendida tagliata
Alejandra I. • Agosto 7, 2014Great ambiance! The "aguachile" and the "Huachinando a la talla" were delicious, a must if you enjoy spicy food. Make sure to compliment your meal with one of the many Mezcal options.
Stephanie H. • Gennaio 7, 2021Get the Peking duck and spicy branzino. $88 all you can eat dim sum brunch. Pricy, but best dim sum in town! 🤤
Juan Pablo C. • Giugno 10, 2013Great Rib Eye steak, chorizo as appetizer is very good as well..place is Amazing my rate 9 over 10 ...
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