BrooklynBoyO • Luglio 14, 2015Food is great & so fresh. Churros are to die for. For brunch or dinner, this is a serious "best of Ridgewood." Welcome to the 'hood!
Bee W. • Gennaio 8, 2016This place was good! Lots of options to eat! Definitely great for sharing and sampling!
Jen L. • Febbraio 15, 2014Menu can be a little hit or miss but the perfect amount. The grilled carrots, the salmon and corn, and the red velvet cake (especially the cake) were absolutely amazing and make it worth it.
Bob W. • Giugno 15, 2016Amazing sandwiches, they are served with patatas bravas, which sets the sandwich apart from other sandwich places. Get a seat outside on a sunny day to enjoy the neighborhood
Margot M. • Aprile 30, 2015Really loved this place. Great shitito peppers and potatoes bravas. The wine list is wonderful and the atmosphere is romantic but not fancy. Loved it.
Raquelle J. • Marzo 13, 2016Awesome pulpo & chorizo & the bread is bombbbbb
miko • Luglio 26, 2011The meats are so perfectly sliced! Get a 3 selection meat plate with the Mangalitsa ham. Can't go wrong! And the Genoa Fizz and Kentucky Waltz are delicious cocktails
Ed C. • Luglio 12, 2015Try the orange wine! Loved the summer peas dish too. If you're rich, they have a beer that costs $45.
Ashley W. • Maggio 12, 2010Tapas are so yummy. The portions are the perfect size. Great for a date or friends. Pretty quiet during the week, but the weekends are poppin'. Cute outdoor space.
ℳ𝒶𝓎♍ • Dicembre 27, 2019Tucked away on a corner of the old Williamsburg, Woodhul is an aesthetically cute bar with a low light moody atmosphere, great music and a hearty selection of wines. Makes for an intimate date spot
Allison D. • Agosto 14, 2013Amazing lunch specials - rare combo of amazing food that is plentiful. Nice atmosphere too and the hostess have me water while I waited for my takeout without even being asked.
Todd S. • Giugno 13, 2015Amazing tequila menu, fabulous tacos (especially fish) - decent ceviche-- come for half price happy hour 4-7pm
Lears F. • Giugno 15, 2015The Fataya reminds me of Cajun Beef Pies. The sauce is horseradishy spicy. Delicious!
Arianna M. • Settembre 23, 2015Durante la cena,a un metro da me, nell'antibagno a vista una persona vomitava nel lavandino. Il cameriere, con un timido sorriso si è scusato, presentando infine un conto salato!
Steven • Aprile 1, 2017Great atmosphere, big open space. The halumi eggs is alright, but what you should really go for is the lamb tagine. Flavor is amazing and rich! Will be returning for sure.
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