Hannah L. • Giugno 25, 2021This Chef José Andreas restaurant is one of my new favorites!! The food is absolutely delicious and the service is truly wonderful. I strongly recommend checking it out - especially for brunch.
Lana V. • Ottobre 20, 2015Cheese, (real) bread, sangria and charcuterie are excellent. Bar is very busy at night, grab a spot at the bar. Ideal for small groups.
Behrad Eats • Aprile 20, 2012The squid ink vermicelli paella is a fantastic dish, if you're lucky enough to be there on a night they have it, its a must order item!
Elizabeth B. • Aprile 8, 2019Loved the bfast paella, the meat and cheese plate, cherry lime sangria, shishito peppers
Jeremy T. • Ottobre 17, 2017Delicious tapas menu. Seriously, the entire veggie section is wonderful. We also really enjoyed the seafood and cheese board.
Mariateresa C. • Settembre 26, 2015Buona la cucina ma prezzi alti per porzioni piccolissime! Buena la cocina pero muy caro y las porciones son muy pequeñas! Taste is good but this place is very pricy the portion are really small!
Farha K. • Novembre 8, 2011Must try the pomeno peppers stuffed with beef short ribs, and ask to be seated in the heated outdoor patio. Its quiter and makes a great setting for good conversation n laughs.
Bitches Who Brunch • Ottobre 31, 2017The Bitches say: A. Come for brunch, stay for happy hour. El Techo is a unique urban oasis that provides a perfect spot to lick your wounds from too many tequila shots at the adult tree house.
M B. • Maggio 13, 2017The tomato paste with spices is a great starter. The tzatziki is spot in with creamy yoghurt and lots of cucumber. And the chicken thigh souvlaki with yogurt, lemon, and bits of hazelnut is v tasty!
Yvette M. • Maggio 9, 2018Great world round options, wine tastings. Classes! Can’t do better in the area.
Adrianne • Giugno 21, 2013Great tapas! The goat cheese stuffed peppers and papas fritas were our favorite - must have gone through 5 orders (party of 9) by the end of dinner.
Leonard T. • Agosto 31, 2012The paella is always a winner.
Andrew W. • Novembre 19, 2017Soft lighting, eccentric yellow leather seats at the bar, wooden farmhouse table the centerpiece of the room. Order the sangria; it is some of the best you will find this side of the Atlantic.
Goatha06 • Agosto 21, 2023Waow, no word to say. An amazing place, a fine dining ceramony with good wine. Experience chef Tony’s favorite family table. Strongly recommended!! The best in DC so far!
Ebrahim B. • Luglio 5, 2016Decent tapas ! Tostones make for a great crunch with happy hour drink specials ! :)
Aaron N. • Marzo 13, 2015Delicious scallops & tasty short ribs
Paris W. • Novembre 6, 2014Great new space in Logan. Very spacious, sleek and uber modern. Sweet baristas!
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