Suggerimenti per Ristorante americano vicino a Presidio National Park, San Francisco
Filtri:
8.21 Letterman Drive D-150 (Lombard), San Francisco
John C. • Aprile 2, 2019Cool spot for brunch with a great drink list (and beer, of course).
Monica L. • Ottobre 19, 2013You absolutely HAVE to try the chicken. Juicy, perfectly cooked, tasty and with the finishing touch of the crispy skin making it perfect. Assured to be among the greatest chickens you'll have.
LifeEnhancer • Maggio 4, 2019DRINKS with the head Bartendar Aileen is a MUST!!! Sit @ the bar and enjoy the magical experience. Side note: burgers are a favorite.
Giannella A. • Agosto 24, 2013Don't miss it! Excellent food, the burrata was extraordinary, and the Presidio neighborhood crowd always hangs out there.
8.65121 Geary Blvd,b/t 16th Ave & 15th Ave Inner Richmond (at 15th Ave), San Francisco
Lucia C. • Marzo 9, 2013Best sushi in town by far, ask for the special rolls! All of them are excellent, ask the waitresses, they know what to bring!
Jones • Febbraio 11, 2019All the items on the family menu were great except for the pasta and cookies. Everything else is delicious! Nice service
Boon Y. • Marzo 10, 2010Just a spectacular dining experience - hanger steak was great, and the wonderful chef popped by TWICE to thanks us for our patronage. Definitely returning. This place is a gem!
Cristin Z. • Settembre 6, 2012Chicken Paillard Wednesdays are the best. Great people watching, always a fun crowd
8.81529 Fillmore St (btwn Geary & O'Farrell St), San Francisco
Stephanie L. • Agosto 23, 2014Worth the wait to try and get reservations. Garlic bread burrata: don't share!
Jonathan E. • Febbraio 20, 2015The pig fries, lamb merguez, and kiwi salad are perfect dishes. Also you must get the cheese cake ice cream.
Il Team Neapolisbook • Febbraio 22, 2015Un ristorante californiano davvero superbo! I calamari arrostiti sono divini (ma non quanto quelli nostri, 'mbuttunati!!!) ciò che fa la differenza è il contorno di olive, patate e conserve di limone!
Vihang M. • Agosto 18, 2018We got the vegetarian tasting menu and were absolutely stuffed even before the dessert course. We loved the spinach salad with fig and white balsamic, and also the eggplant soup!
Bela K. • Novembre 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.
8.52 Marina Blvd. (Fort Mason, Building A) (Fort Mason Center), San Francisco
Dayee • Ottobre 25, 2018Try to ask for window seating when you arrive. Worth it when it's around sunset time. Food is delicious! Dessert is a must :)
7.12379 Chestnut St (Divisadero Street), San Francisco
Virginia G. • Gennaio 21, 2021Our family loves the steak, sliders, salmon, hummus, roasted chicken, and grilled cheese.
8.91906 Van Ness Ave (btw Jackson & Washington), San FranciscoJ J. • Marzo 6, 2019Legacy restaurant; meat & potatoes heaven. Get the chocolate cake; it’s worth every calorie. Their carpets haven’t been washed since the 70’s
Natalie M. • Dicembre 14, 2015My new favorite sports bar in the city! Huge TVs, great service and yummy appetizers.
Aaron P. • Agosto 26, 2018Amazing service. No exceptions. The food was delectable. Order the chocolate soufflé with two sauces. Amazing.
Lauro L. • Ottobre 15, 2012Un posto eccezionale per fare colazione!ambiente anni 50 e specialità di ogni tipo.fantastico:-)
Promita S. • Febbraio 26, 2020Big and juicy Shroom burger and perfect cheesy fries. Love the Shacksauce!!
VickyisaStar L. • Maggio 31, 2011A must try with the Crab Benedict with Chiron Sauce and of course the famous Irish whiskey
Nicole R. • Marzo 28, 2019The dried porcini doughnuts and miso risotto with black truffle were life changing. We also had the roasted squash dumpling, burrata tostada, and bread. Would highly recommend them all.
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