Geoffroy B. • Marzo 9, 2015Grilled tuna galore. The broccoli appetizer is tasty, rounded out with parmesan. And the desserts are great too. Slightly pricey, but hard to go wrong here...
Kyle M. • Agosto 31, 2015Best grilled haloumi ever, guys. All wines ON TAP... and don't miss the egg-lemon soup. It's darn near perfection.
Chelsea W. • Agosto 31, 2014Fried chicken. Drunken Mac n cheese. Ginger beer. Pork belly and fondue. All yummy! Would skip the deviled eggs.
Barbara Z. • Agosto 19, 2013Abbiamo assaggiato ostriche del Pacifico e dell'atlantico, un petto d'anatra cotto come si deve, un delizioso cheese. Due cocktail a tema un po' coraggiosi e ottimo vino: il cinema è un pretesto...
Annie W. • Dicembre 15, 2014Beautiful space, amazing talent and most enjoyable group is diners to be around!
Lorcán • Marzo 16, 2016Love the rotating wine flights. The nuts&olives are especially delicious when they have macadamias. Bread plate is generous. Devilled eggs are above average. Food and wine here are lovely all around.
Gavin S. • Novembre 24, 2017One of the best tasting menu experiences in SF! All the courses were consistently good but the bread & butter was my highlight of the night.
Nina Y. • Agosto 23, 2010The potato gnocchi with fennel sausage, sweet corn, and crimini mushrooms is heavenly. Definitely order it.
Varun S. • Settembre 12, 2014The heirloom tomato salad (with fresh mozzarella, arugula and olive oil) is one of the most delicious things I've ever eaten.
Elena L. • Giugno 8, 2015DOC BURGER: 2 etti e mezzo di carne macinata, paté di fegato di pollo, marmellata di cipolle + contorno di patatine
Bikash M. • Marzo 22, 2017Great brunch spot. Grab a seat in the back patio, and try out some duck bacon.
Georgina S. • Marzo 18, 2016Great service. Lovely staff really happy to help and go out of there way. The food was delicious. The whole family was catered for, including 2 kids and an adult with dairy allergies.
Erin L. • Marzo 9, 2016Cozy little spot with an amazing menu. Everything we tried was delicious, but favorites were the pork chop and pappardelle (w/ guanciale & black truffle added, clearly).
Vivian W. • Luglio 5, 2015Very very tasty. The salt cod fried rice is a must get. And their West Lake porridge is perfect for a sick day
Ugur K. • Dicembre 15, 2018Despite the low score on 4sq, I very much enjoyed food and service at this place. Omelette was really good. Try matcha french toast ❤️
John D. • Agosto 23, 2014Great beer good atmosphere. Right near Mission Cliffs. Open late-ish.
Lisa L. • Marzo 31, 2013Best brunch ever. Great atmosphere! Service was great! Try the freshly squeezed orange juice and their omelets and their rainbow potatoes :)
Kelly . • Ottobre 16, 2012Chile verde pork special FTW. Rice is so tasty here. The beans are fantastic.
Spoon C. • Novembre 20, 2019This is a fun little bar with very tasty cocktails and food. Always fun to watch the old movies they have playing.
Peter L. • Dicembre 18, 2016Duck liver mousse, crab porridge, duck entree (omfg) and donuts to end the night. This is one of the strongest, most complete dinners in SF now. Good for dates, groups, booze, food (duck) & dessert
Kat C. • Maggio 18, 2013a five minute walk gets you away from the brunch rabid crowds of Valencia and to this delicious, down home themed diner. Biscuits and gravy and fresh squeezed orange juice hit the spot
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