What's Good Here • Agosto 7, 2014Great place for a casual night out. It's BYOB. Bring a bottle of wine and order a thin crust pie.
Michael N. • Giugno 27, 2018Bring your own champagne so they make mimosas, and order some breakfast pies with bacon or sausage and you got a quick brunch. Great staff.
JD • Agosto 19, 2015Upscale pies from a wood oven. Nonna's meatball on top of a red pie is amazing. Definitely a competitor for Dozzino, except they never 86 their toppings.
Lauren A. • Ottobre 5, 2016This place has some of the most creative pizzas I have ever seen in my entire life. The mac and cheese pizza is amazing! Will definitely be returning.
Amanda P. • Marzo 24, 2015Coal even pizza... Amazing! They also have gluten free now which is great!
Joe D. • Febbraio 11, 2016Pizza is great. Staff very friendly and knowledgeable. Nice Italian bistro ambiance.
Tanya • Luglio 13, 2013Great food & worth the journey uptown. Great date spot (they make heart shaped pizzas).
Nico A. • Luglio 6, 2018Eveeeee makes best conversation and pizza wings are tip top. Aces in my book.
Courtney D. • Maggio 7, 2010This place has really good food. Everything from the pizza to the baked ziti to the veal marsala is delish!
Greg C. • Gennaio 27, 2020Round pie is amazing, probably the best in Hoboken. Oddly they claim the square as their specialty, but I didn’t like it as much. Antipasto is also great.
Michael K. • Giugno 29, 2011I can't believe I'm saying this, but the pizza is not nearly as bad as you may think. It's not great but not bad. Watch the front window for carry out specials, that can make it even more appealing.
Shannon M. • Gennaio 15, 2012Forget the name, and if you're vegan, forget the Mac n cheese. Get the garlicky broccoli rabe and pasta fagioli! (3 of 4 petals via Fondu)
John S. • Novembre 24, 2019Don’t waste your time here. The crab pizza tastes like imitation crab, the signature artichoke pizza is soggy, and the margherita pizza doesn’t have enough cheese or seasoning.
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