Fernanda N. • Febbraio 7, 2017I highly recommend the 4 course tasting. The menu is seasonal, but the makhan malai (dessert made with saffron milk) is always on the menu and it's a must-try!
Sleepy B. • Febbraio 5, 2018The ambiance is just amazing from the live music to the service.The black pepper steak was delicious and the lobster Mac & Cheese and the sautéed shrimp the high point was the warm Butter cake
Michael N. • Giugno 11, 2018Try the deviled eggs. Ocean Prime puts a cool twist on them. The surf and turf app was also great. Try the Chilean sea bass or the snapper for fish mains.
Silvia B. • Aprile 28, 2014Dinner. Ottimo cibo. Bellissima location. Se possibile prenotare tavolo al piano superiore e bere un aperitivo al bancone. Consiglio di prendere Cosmopolitan... Ottimo
Bebho • Dicembre 21, 2018Carne di altissima qualità ! ottimi anche i contorni e dolci. Il tutto ad un prezzo adeguato alla qualità
Kristin Z. • Aprile 13, 2015Highly recommended . Everything was subtle but full of flavor . The yogurt dessert is a must have & top 5
Claire J S. • Giugno 22, 2015classic cocktails like 1920s-style gin martinis, offset with small plates (Wagyu hot dogs with house relish, tuna tacos with wasabi aioli) from chef Charlie Palmer.
plantbasedbabe • Aprile 10, 2019they have vegan options!! just specify that you’re vegan and they can accommodate you (:! the non dairy flavors are great!!
alessio a. • Novembre 29, 2011Finalmente un posto a NYC dove la qualità combina con la naturalezza dei cibi. Carissimo
Sara Y. • Giugno 28, 2016Great for a corporate dinner when the boss is paying. Well prepared fish dishes and enjoyable atmosphere.
Julia L. • Luglio 6, 2018Cocktails are meh and $26 (but if you do get one get the Rosolio Spritz). Come for the nice, quieter, atmosphere. Make a reservation earlier in the night to get a spot outside!
Y. S. • Marzo 18, 2012Our server Nash and all the staff were incredible! Food was amazing, great quiet date place.
Rubén G. • Agosto 6, 2017Great wine list, and nice apps to go with it. The rib eye skewer, the foie gras, and the cheese and charcuterie boards were some of the highlights
The Wall Street Journal • Marzo 30, 2015The brunch menu boasts traditional fare from an array of countries including Belgian waffles, an Italian breakfast frittata, and Japanese steak teriyaki Okinawa sushi, plus bottomless mimosas.
Chrissy S. • Luglio 13, 2017Sweet and cute cupcakes😍. They are perfect for a dessert or for coffee & tea. The flavour is soooo good.
Michele M. • Settembre 1, 2014Ottima location in Columbus Circle con vista mozzafiato su central park. cucina al top , in ambiente informal chic
Sadik A. • Aprile 28, 2013I liked vodka lemonade. Cool place and they have live piano music. I will come again with my wife to taste other stuff from the menu.
M N. • Dicembre 26, 2016Halibut and Chilean Seabass are extremely tasty, chicken is on point and the octopus appetizer is delicious. Lava cake is very good.
Jonathan L. • Giugno 24, 2023Discovered Venchi in Italy & glad to have in NYC. Cappuccino is a default flavor to have in your cup.
midnight o. • Giugno 30, 2017Great rib eye and porterhouse steak! Huge portions though...
Billie H. • Aprile 15, 2018It’s a great little@bar inside the hotel - very friendly staff. The pricing was simple, which was great.
Vlada L. • Luglio 26, 2010Delicious food, borscht, pelmeni, lamb....and the flavored vodkas are AMAZING
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